These bars are composed of an oatmeal cookie - like layer on the bottom, a rich fudge center, and are dotted with
more oatmeal cookie dough on top.
Two layers
of oatmeal cookie dough sandwich a luscious caramel filling, all filled and topped with holiday M&M's ® bling.
Or a double - stuffed Oreo cookie tucked into chocolate chip
oatmeal cookie dough wrapped in a dark cocoa brownie baked in a New York style cheesecake with graham cracker crust aaaaannnd ---LCB- deeeeep wind - sucking inhale -RCB--- topped with drizzly hazelnut chocolate ganache.
Place
the oatmeal cookie dough in the fridge for at least 1 hour to firm up.
Oatmeal cookie dough will be wet and sticky before it hits the cookie sheet.
I adore cheesecake... and, well,
oatmeal cookie dough is something else I can not resist.
Tasted like chocolate chip
oatmeal cookie dough!