Sentences with phrase «oatmeal for breakfast then»

I exercise from 6 to 7 a.m., have oatmeal for breakfast then go to work.

Not exact matches

I've also found that it's a great food for any time of the day, especially breakfast when you can cook it like oatmeal: Simmer the quinoa with milk and top it whatever fruit you have, and then sprinkle with cinnamon, nuts, and honey.

I've taken to making a large batch of oatmeal on the weekend and then reheating it for midweek breakfasts.

You won't see me this a bowl of cereal for breakfast unless it's this Pumpkin Spice Granola, and even then I would probably put that on top of warm oatmeal.

These are the questions that taunt my brain when I wake up in the morning and realize all I want for breakfast is rice pudding but then force myself to eat «normal» breakfast food like oatmeal or an egg and toast.

Similar to you, coffee comes first for me in the morning and then a nice well - balanced breakfast with either fruit and oatmeal or eggs and veggies.

I used to eat oatmeal every morning for breakfast and then I got burnt out and started boycotting it lol.

It's also a great idea to make a bunch because you can freeze the baked oatmeal cups and then just have them ready for quick last minute breakfasts or snacks.

Then, when I got home to a to - do list the size of Mars, my sister was nice enough to make me a weeks - worth of this homemade vegetable beef soup, pumpkin pecan oatmeal cookies, and a sweet potato crust quiche for breakfasts.

I mainly crave something sweet for breakfast (oatmeal, smoothie, overnight oats) but every now and then I want something savory made with eggs (omelet, frittata, veggie & egg skillet).

I usually microwave milk & oatmeal and then add almonds & blueberries for a quick breakfast.

Then I'll have one bowl of oatmeal (Trader Joe's Old Fashioned Oats) for breakfast Tuesday through Friday, and compare the total amount that is pumped on the baseline day with the oatmeal days.

Make these delicious meals the night before, turn on the crockpot, then wake up to a hearty, warming, hot breakfast that's ready and waiting for you, such as Crockpot Cobbler and Crockpot Apple Oatmeal.

They pointed out that if a toddler needs some ranch dressing to chow down on some carrots or is more likely to eat a bowl of oatmeal for breakfast if it's sprinkled with brown sugar, then that's not necessarily a bad thing.

I tell clients like J Lo to start with a high - carb breakfast (fruit with oatmeal, for example) and then gradually taper down during the day.

Best Practices: A great way to get started is to think about 2 - 3 breakfast options you like (for me it's eggs, oatmeal and smoothies), your favorite entrees that could double as dinner or lunch - and I just think of what proteins I want to base them on, then what carbs, and finally what fats would work well (as simple as olive oil or hemp seeds or avocado).

Breakfast for me — 2/3 cup Oatmeal add 2 tbsp ground Flaxseed, 1 tsp of AMLA powder, 1/2 tsp of Cinnamon add water... THEN it goes in the microwave for 80 seconds top with a handful of blueberries 5 - 6 raspberries.

I tend to have egg whites for breakfast (with steamed kale or aspargus), sometimes oatmeal with whey (after a spin w / out) and, then protein and carbs (vegetables, brown rice, sweet potatoes) with my main meals.

Thank you for your reply I followed your plan of 3x weights and 2x HIIT / Cardio and 1x recreational activity And eating carbs for breakfast like an oatmeal and then protein and veggies for lunch and dinner and 2 small snacks like almonds or a fruit or a smoothie.

If you're like me and are craving soup for every meal right now (except breakfast, of course... unless oatmeal counts as soup) then hopefully this recipe will come in handy for you.

When I'm on the ball I make a batch of baked oatmeal on Sundays and then I eat it all week long for breakfast.