Sentences with phrase «oats in a food processor or blender»

For a post - or pre-gym energizing smoothie, grind up 1/2 cup of rolled oats in your food processor or blender until the oats turn into a powder, and then add to the rest of your smoothie fixings.

Oat flour was made by grinding oats in a food processor or blender until a powder.

Place regular oats in your food processor or blender, and pulse until you have a powdery texture.

(If you don't have quick - cooking or instant rolled oats, throw rolled oats in the food processor or blender and process a bit to break them down.)

Place 1 cup of oats in a food processor or blender, and process until they resemble a fine flour.

Grind the oats in a food processor or blender.

- If you don't have oat flour you can make some by blitzing 3/4 cup rolled oats in a food processor or blender.

1 cup oat flour (make your own by blending oats in a food processor or blender until it becomes powder)

Grind the oats in a food processor or blender.

- You can make your own oat flour by whirling rolled oats in a food processor or blender until you achieve a fine crumb.

Place the oats in the food processor or blender [I used our Blendtec] and pulse for about 10 seconds to create an oat flour.

- If you don't have oat flour you can make some by blitzing 3/4 cup rolled oats in a food processor or blender.

Not exact matches

Grind the rolled oats into a flour in a blender, food processor or coffee grinder (use oat flour if you have it) and pour it into a large bowl.

* Make oat flour by blending quick or old fashioned oats in a blender or food processor.

In a blender or food processor, combine the oats, bananas, eggs, yogurt, baking powder, baking soda, vanilla and salt.

The base if made of oat flour (oats processed in a food processor or blender), ripe bananas, cinnamon and plant - based milk.

2 lb Yukon gold potatoes (or you can mix it up, I used Yukon and purple potatoes) 1 small yellow onion 1 egg 1/3 cup oat flour (grind rolled oats in a blender or food processor) sea salt and freshly ground black pepper — to taste olive oil for brushing

In a blender or food processor (I used my magic bullet), pulse 1/2 cup of oats until smooth (texture of course flour).

In a blender or food processor, process oats until it makes a fine flour.

In a blender or food processor, pulse rolled oats into a coarse powder, then add to bowl with mushrooms.

1 cup oat flour (to make oat flour, place 1 cup gluten - free oats in a blender or food processor and pulse until flour - like)

In a blender, food processor or spice mill, grind the oats into a coarse flour.

* To make the equivalent of quick - cooking oats, I pulse certified gluten free old fashioned rolled oats in a blender or food processor a few times.

In a blender or a food processor, layer the wet ingredients first (almond milk to almond butter), then the oats and remaining dry ingredients (baking powder to ginger) on top.

Cinnamon Molasses Muffins Recipe: 2 1/2 cups rolled oats, blended in blender or food processor 1 1/2 tsps.

Gluten - Free Option: Substitute the all - purpose flour with ground oat flour (make your own by blending rolled oats in a food - processor or high - speed blender), store - bought gluten - free flour mix, or I've also had success with a combination of 2 parts almond meal / flour, 1 part sweet rice flour, and 1 part sorghum flour.

Process the oats in a blender or food processor (I blended them to a coarse flour for texture), then add to the mixer.

In a food processor or blender, pulse 1 1/4 cups oats until very finely ground.

I like to pulse steel - cut oats in my blender or large food processor to achieve the Scottish oat texture.

This time, the oats are ground in a food processor or a blender to create an oat flour and mixed with the peanut butter and honey.

In a blender or food processor, pulse the oats, gluten - free flour, and salt together until oats are coarsely ground.

* If oat bran is difficult for you to find, you can just whir some old - fashioned rolled oats in a blender or food processor (until slightly chopped, leaving some texture.

Oat flour is very cheap when made at home: just blend oats in a blender or a food processor to flour.

Oatmeal Pumpkin Cookie Bites Recipe: 2 cups rolled oats (blended in blender or food processor) 1/2 tsp.

Instead of using the food processor, I would just be sure to chop the onions and mushrooms very small to begin with, maybe even mash the beans on their own, and give the oats the slightest pulse or two in your blender (you don't want oat flour); then use your hands or a bean masher to process it until it's like meatloaf consistency.

In a blender or food processor, place about 3/4 of a cup (75 g) of the oats and grind into a powder.

I also read on another site that if you grind 1/4 of the oats to a fine powder in you blender or food processor the texture will be more similar to the store bought packages.

Chop the oats in a blender or food processor.

Pulse the rolled oats several times in a high speed blender or food processor to grind them partially.

Grind the oats in food processor, blender or coffee grinder 2.

2 cups packed large flaked unsweetened coconut 1 1/2 cups rolled oats 1/4 cup dried currants or raisins 1/4 cup chocolate chips 1/2 cup almond butter (or any nut / seed butter you like — see headnote) 1/2 cup honey or maple syrup 1/4 cup hemp seeds 1 teaspoon pure vanilla extract 1/4 teaspoon fine sea salt 1/4 teaspoon ground cinnamon 1/2 cup fine shred unsweetened coconut (for coating), optional In a high - powered blender or food processor, blend the coconut and oats into a fine powder.

In a high - powered blender or food processor, blend the coconut and oats into a fine powder.

In a food processor or blender, pulse the oats until they resemble a coarse flour.

Coarsely grind the walnuts and oats in your blender or food processor.

Place all ingredients but the mix - ins in a blender or the bowl of a food processor fitted with the steel blade: oats, bananas, eggs, Greek yogurt, honey, baking powder, baking soda, vanilla extract, and salt.

* To make oat flour, simply blend rolled oats in a blender or food processor until a fine flour forms.

All you do is grind rolled oats in your blender or food processor.

1/4 cup of ground oats (do NOT use instant or Quick Cook), ground in blender or food processor 3/4 cup — 1 cup water

Put the 1/4 cup of oats in a blender, food processor, or grinder and pulse until ground well and powdery.

Process oats, hemp seeds, pumpkin seeds, cranberries, goji berries, coconut flakes, and vanilla in a blender or food processor.