Reduced adiposity and improved insulin sensitivity in
obese mice with antisense suppression of 4E — BP2 expression.
Consistently, killing the intestinal bacteria of
obese mice with an antibiotic treatment reduced body fat and improved insulin sensitivity (4, 5).
The final group,
the obese mice with an inability to create myostatin remained fat, but they also exhibited perks of their new ability — they were much stronger than their counterparts and their heart and metabolic health had improved.
there is a 5-fold increase in number of insulin - secreting cells per islet in
obese mice with high insulin secretion
In genetically programed insulin - resistant
obese mice with increased appetite and reduced physical activity, targeted restoration of Pomc function only within 5 - hydroxytryptamine 2c receptor containing cells induces sex differences in energy balance (267).
Treating
obese mice with CST inhibited the recruitment of monocyte - derived macrophages to the liver and decreased inflammation, suggesting CST is an anti-inflammatory peptide.
Treating
obese mice with catestatin (CST), a peptide naturally occurring in the body, showed significant improvement in glucose and insulin tolerance and reduced body weight, report University of California San Diego School of Medicine researchers.
By comparing the behavior of XBP - 1s in
the obese mice with that in lean, healthy ones, he discovered an inflammatory protein that modifies XBP - 1s in healthy animals so it can be shuttled into the nucleus.
Chen tested Nobiletin on
obese mice with and without a functional clock.
Not exact matches
Human females can live a normal life span
with the disease, as can female
mice — the latter species also frequently becomes
obese.
In the case of the
obese mice, Sinclair observes, resveratrol increased insulin levels while decreasing glucose levels, resulting in healthier liver and heart tissue when compared
with obese mice that did not receive treatment.
Scientists reached this conclusion by transferring microbes from bypass - treated
obese mice to a group of lean
mice raised in sterile conditions that left them
with no intestinal bacteria at all.
Working together
with Cedric Notredame (CRG) and Elena Martín - García (UPF), the scientists found that as well as becoming
obese, the
mice started very early to show the signs of addiction - like behaviour and binge - eating in response to these enticing foods.
The
mice that received the microbiomes of the
obese mice gained significantly more weight than did the
mice with the lean -
mouse microbiomes.
With the risperidone, the
mice become
obese and exhibit an alternative, less healthy shift in their microbiome,» Kirby says.
«Importantly, we found that blocking the actions of the endocannabinoids
with pharmacological inhibitors of cannabinoid receptors in the periphery completely normalized food intake and meal patterns in western diet - induced
obese mice to levels found in control lean
mice fed standard chow.»
The investigators also discovered that a potent suppressor of autophagy (called mTOR) was hyperactivated in the kidneys of
obese mice, and treatment
with an mTOR inhibitor ameliorated autophagy insufficiency.
The drug, SRT1720, kept
mice with high - calorie diets from becoming
obese or diabetic, according to a study published in Cell Metabolism [subscription required].
«Vaccines fail to protect
obese mice from severe influenza infections: Fu vaccines
with adjuvants don't work as well in
obese mice.»
In one recent test,
mice implanted
with fecal microbes from thin humans stayed thin, while
mice given bacteria from
obese people gained weight.
Separate groups of germfree
mice were colonized
with uncultured fecal microbiota from each member of four twin pairs discordant for obesity or
with culture collections from an
obese (Ob) or lean (Ln) co-twin.
Cohousing
mice harboring an
obese twin's microbiota (Ob)
with mice containing the lean co-twin's microbiota (Ln) prevented the development of increased body mass and obesity - associated metabolic phenotypes in Ob cage mates.
Research conducted at the University of Barcelona showed that
obese mice living on a diet enriched
with omega - 3s displayed improved sensitivity to insulin.
Now Catherine Suter at Victor Chang Cardiac Research Institute in Sydney and her colleagues have investigated the longer - term effects of paternal obesity by mating
obese male
mice with lean females.
To explore that question, a team led by Cornell University biomedical engineer Claudia Fischbach first showed that female
mice that were
obese, because of genetics or a high - fat diet, had more fibrous mammary fat pads
with straighter collagen fibers than those seen in lean
mice (see image).
«The ease
with which this weight loss was achieved in
mice — even
with continued caloric binging — is in stark contrast to the Herculean difficulties morbidly
obese patients experience trying to preserve weight loss through dietary restraint,» adds Dr. Gendler.
To identify genes whose expression correlated
with adiposity, we profiled gene expression in perigonadal adipose tissue from 24
mice in which adiposity varied due to sex, diet, and the obesity - related mutations agouti (Ay) and
obese (Lepob).
Our results indicate that the percentage of macrophages in the adipose tissue that surrounds and infiltrates the extensor digitalis longus muscle is increased in
obese mice compared
with lean
mice.
We examined six experimental groups of 20 - week - old C57BL / 6J
mice: (a) lean C57BL / 6J female
mice, (b) lean C57BL / 6J male
mice, (c) moderately
obese C57BL / 6J male
mice with diet - induced obesity, (d) moderately
obese female B6.Cg Ay / +
mice, (e) severely
obese female B6.V Lepob / ob
mice, and (f) severely
obese male B6.V Lepob / ob
mice.
Normally, germ - free
mice exposed to a
mouse with microbial - based obesity would themselves become
obese, but we could design a microbial community taken from lean people that protected against this weight gain.
Adipose tissue within muscle contained significant numbers of F4 / 80 + macrophages, and the percentage of F4 / 80 + cells within this adipose tissue was markedly increased in
obese mice compared
with lean
mice (41 % ± 4 % of macrophages vs. 12 % ± 2 % of macrophages, respectively; P < 0.005, mean ± SD)(Figure 4).
Perigonadal adipose tissue was collected from
obese B6.V Lepob / ob female
mice and digested
with a combination of collagenase I and collagenase II.
For example, we showed in collaborative work
with Jeffrey I. Gordon's laboratory at Washington University in St. Louis last year that transferring the microbes from an
obese person into
mice raised in a bubble
with no microbes of their own resulted in fatter
mice.
To make their discovery, Jin and colleagues used both genetically
obese mice and
mice with diet - induced obesity as models.
Consistent
with their
obese phenotype, db / db
mice had significantly more visceral white adipose tissue (vWAT), based on comparisons of retroperitoneal fat pad weights relative to body weights at euthanasia [Fig. 2 (a); effect of genotype, F1, 42 = 55.84, P < 0.01].
The percentage of F4 / 80 - positive macrophages within this adipose tissue was markedly increased in
obese compared
with lean
mice (e, P < 0.005).
As a result, these researchers found that one strain of
mice which were genetically prone to become
obese became resistant to excess weight gain after their populations of gut microbiota were transformed simply by an sharing an environment
with other
mice.
Surprisingly, the effects of obesity on gut bacteria, inflammation, and osteoarthritis were completely prevented when the high fat diet of
obese mice was supplemented
with a common prebiotic, called oligofructose.
In 2005, together
with Washington University microbiologist Jeffrey Gordon and others, Knight used the tools to catalog the microbes that inhabit the intestines of lean and
obese mice, in hopes of uncovering relationships between microbes and metabolic health.
Another important experiment was done later, where they actually bred them across the
mice that were knocked out in PTP1B,
with mice that were
obese, the so - called ob / ob background.
After eight weeks on a high - fat diet,
mice that had been engineered
with genes to activate the Hedgehog signaling pathway didn't gain weight (left), but control animals whose Hedgehog pathways were not activated became
obese (right)(Credit: Long Lab)
Studies in diet - induced
obese (DIO)
mice with IRAB - A reduced fed blood glucose and insulinemia yet impaired glucose tolerance and led to protracted insulinemia during a meal challenge.
Interestingly, it has been reported that
mice with a mutation in Kap1 were
obese and had behavioral problems, and the lower expression of Kap1 that we have found in the blastocysts produced by IVC could also be related to the behavior problem reported in
mice generated by IVC [43].
It was shown that the
mice with the
obese microbiome sample actually extracted MORE calories from the same exact food, gained more weight, and had increased insulin resistance.
Obese mice that ate a high - fat diet along
with the green tea compound EGCG (Epigallocatechin -3-gallate) gained weight significantly more slowly compared to a control group of
mice which didn't get the green tea supplement.
Also, these
mice were in far, far better shape than their
obese counterparts
with regular myostatin levels.
Researchers inject lab
mice, rats, or any kind of animal
with MSG, which makes them morbidly
obese.
Aids in weight loss Microbe - free
mice injected
with bacteria from
obese people gained weight while
mice injected
with bacteria from thin people did not.
Green tea -LRB--)- epigallocatechin -3-gallate reduces body weight
with regulation of multiple genes expression in adipose tissue of diet - induced
obese mice
Their procedure involved infecting
mice without microbiota
with either microbiota of
obese or lean
mice.