Sentences with phrase «obese subjects after»

Scalfi L, Coltorti A, Contaldo F. Postprandial thermogenesis in lean and obese subjects after meals supplemented with medium - chain and long - chain triglycerides.

Not exact matches

In this [pioneering] study, obese patients were subjected to a variety of performance assessments in a baseline period, then after 1 and 6 weeks of weight loss via protein - sparing modified fast (1.2 g / kg ideal body weight from lean meat, fish, or fowl; probably around 80 grams of protein / d, 500 - 750 kcal / d).

RESEARCH DESIGN AND METHODS Subjects (n = 54) were given a high - fat meal (75 g fat, 5 g carbohydrate, 6 g protein) after an overnight fast (nonobese control [NOC]: age 39.9 ± 11.8 years [mean ± SD], BMI 24.9 ± 3.2 kg / m2, n = 9; obese: age 43.8 ± 9.5 years, BMI 33.3 ± 2.5 kg / m2, n = 15; impaired glucose tolerance [IGT]: age 41.7 ± 11.3 years, BMI 32.0 ± 4.5 kg / m2, n = 12; type 2 diabetes: age 45.4 ± 10.1 years, BMI 30.3 ± 4.5 kg / m2, n = 18].

After four weeks, obese subjects lost an average of 400g body fat and their waist circumference decreased by 1.3 cm.

A more formal study that did evaluate the effects of a ketogenic diet confirmed the efficacy of carbohydrate restriction: in a small prospective cohort, obese subjects began a ketogenic diet after undergoing a 24 - hour esophageal pH probe test (which measures the pH of the esophagus).

In the most impressive study performed so far, in a cohort of obese women, after just 10 weeks on a low - carb diet, in all subjects with a confirmed GERD diagnosis, «all GERD symptoms and medication usage had resolved in all women» (22).