Sentences with phrase «obesity researcher at»

David Allison, PhD, obesity researcher at the University of Alabama at Birmingham, has studied meal replacements as a means of losing weight.
«Whenever you cut calories, your metabolism slows down, often by more than you'd expect,» says Kevin Hall, PhD, an obesity researcher at the National Institutes of Health.
The vaccine is a «very novel approach for the treatment of obesity,» says Matthias Tschöp, an obesity researcher at the University of Cincinnati in Ohio.
Hurdles aside, showing a social influence on obesity isn't a surprise, notes David Allison, a biostatistician and obesity researcher at the University of Alabama, Birmingham.
Matthias Tschöp, an obesity researcher at the University of Cincinnati, says understanding how NAPE affects our appetite for fat would hopefully lead to new drugs that muzzle hunger, without eliminating it.
But in September, Umut Ozcan, an obesity researcher at Children's Hospital Boston, reported that a key inflammatory protein actually reduces insulin resistance in obese diabetic mice, curing them of diabetes.
Richard Atkinson, an obesity researcher at the University of Wisconsin in Madison, says, «If you think about all the combinations and permutations of those 130 genes, there are going to be dozens, hundreds, thousands of different kinds of obesity.»
«This question has been around for at least 40 years,» says David Allison, an obesity researcher at the University of Alabama at Birmingham (UAB), who was not part of the research.
The study clearly shows the utility of the adeno - associated virus in long - lasting gene transfer, says molecular geneticist Rudolph Leibel, an obesity researcher at Columbia University in New York City.

Not exact matches

Prenatal exposure to Bisphenol A (BPA), a common chemical used in plastic water bottles and canned food, is associated with measures of obesity in children at age 7, according to researchers from the Columbia Center for Children's...
Researchers at Chapman University, UCLA, and Stanford have just published work on how news media coverage shapes perceptions of obesity.
A team in Japan is testing it in people who are at high risk of diabetic kidney disease, and researchers hope to launch clinical trials in the United States for conditions such as obesity.
Researchers are now finding that more than the lungs are at risk, as dirty air may in fact be an accomplice to some of the greatest threats to public health, including diabetes, obesity and even dementia.
Researchers from Harvard Medical School and elsewhere published a study in 2016 in the journal Obesity looking at whether adults living with constant exposure to traffic are more likely to be overweight.
«Obesity and aging are both prevalent and increasing in societies worldwide, but the consequences for the central nervous system are not well understood,» says Bart Eggen, lead author of the study and a researcher at the University Medical Center Groningen, The Netherlands.
«Researchers widely acknowledge that receiving inadequate sleep is a serious problem and can potentially contribute to a variety of health complications, such as a weakened immune system or an increased risk for obesity and diabetes,» says Dr. Laura Scheinfeldt, lead author on the paper and a research scientist at Coriell.
«These findings are important because they suggest that we may have another tool in our toolbox to combat childhood obesity,» says psychological scientist and lead researcher Jennifer A. Silvers, a post-doctoral fellow at Columbia University in the laboratory of Professor Kevin Ochsner.
The researchers studied bones from rats in the three groups at different ages to determine how early in the development of obesity and diabetes the bone was affected negatively.
Researchers at RTI International will continue to further refine their model to incorporate other national health issues, such as obesity, and to also assess how positive interventions could alter the course of kidney disease in America.
Schrock: Well, other researchers — I think there is a group at the University of Minnesota — are looking into the possibility of treating cocaine addiction with other kinds of rewards, so that's definitely an area they are going to look into and they also think it has implications for obesity because if sugar is this addicting and if we can treat it like an addiction, we may be able to curb this obesity epidemic.
Researchers have been trying to track down what causes obesity, looking at potential triggers such as artificial sweeteners and the almost inescapable prevalence of food for sale.
In 14 years of work at the National Institute of Diabetes and Digestive and Kidney Diseases in Phoenix, obesity researcher Eric Ravussin (now at Eli Lilly in Indianapolis) recently uncovered some fascinating examples.
Researchers at the University of California, San Diego School of Medicine have, for the first time, described the sequence of early cellular responses to a high - fat diet, one that can result in obesity - induced insulin resistance and diabetes.
While previous studies have shown a link between sleep duration and obesity, the new work highlights the importance of sleep timing, says Kristen Knutson, a sleep researcher at the University of Chicago in Illinois.
The researchers determined that excessive pregnancy weight gain was associated with greater overall and abdominal body fat in children and obesity at age seven.
For the first time, researchers at Columbia University's Mailman School of Public Health studied the effects of gestational weight gain on childhood obesity risk among a multi-ethnic urban population.
Researchers at the University of Michigan have identified how a promising drug in clinical trials for the treatment of obesity and related metabolic disorders improves the metabolism of sugar by generating a new signal between fat cells and the liver.
Maternal diet during pregnancy and lactation may prime offspring for weight gain and obesity later in life, according to Penn State College of Medicine researchers, who looked at rats whose mothers consumed a high - fat diet and found that the offspring's feeding controls and feelings of fullness did not function normally.
In the same study, for those who were sleep deprived, «self - reported hunger and appetite ratings significantly increased by 24 percent and 23 percent, respectively,» noted the authors of the review paper, which was led by Julie Shlisky, a researcher at The New York Obesity Nutrition Research Center at Saint Luke's - Roosevelt Hospital Center.
And researchers need to be sure that any added microbes don't cause unwanted effects, such as inflammatory disease or obesity, adds Eric Pamer, an infectious disease expert at the Memorial Sloan Kettering Cancer Center in New York City.
Researchers at the Childhood Obesity Research Center at USC are looking at how maternal food intake affects fructose levels in breast milk as well as how specific elements in breast milk can alter a baby's developing gut bacteria, which neutralizes toxic byproducts of digestion.
Artificial sweeteners help individuals with obesity to cut calories and lose weight but may have negative health effects, according to researchers at York University's Faculty of Health.
Professor Byrne said while researchers in the past had shown that as dieting continued weight loss became more difficult, this latest MATADOR (Minimising Adaptive Thermogenesis And Deactivating Obesity Rebound) study looked more closely at ways to lessen the famine response and improve weight loss success.
Both obesity and asthma are serious public health problems at historically high levels in the U.S., the authors note, and many researchers have associated obesity with the development of asthma and with an increased risk for asthma exacerbations.
Drugs that target this protein may one day help fight obesity, says lead researcher Jeffrey Gordon, a molecular biologist at Washington University in St. Louis, Missouri.
In this study obesity overcame that survival disadvantage for men, leading researchers to now look at the possible impact of sex hormones in this effect.
And recently researchers at STRONG and elsewhere have started uncovering additional, surprising drivers of obesity, such as sleep schedules and the frequency of family meals.
Researchers at the University of California, Riverside have tested a genetically - modified (GM) soybean oil used in restaurants and found that while it induces less obesity and insulin resistance than conventional soybean oil, its effects on diabetes and fatty liver are similar to those of conventional soybean oil.
«Future studies on how PAF / PAFR signaling controls UCP1 levels through beta3 - AR production in the BAT of animals and humans may reveal new therapeutic targets to treat metabolic disorders associated with obesity,» said Junko Sugatani, Ph.D., a researcher involved in the work from the Department of Pharmaco - Biochemistry at the School of Pharmaceutical Sciences at the University of Shizuoka in Shizuoka, Japan.
Researchers at Binghamton University believe understanding nano particles» ability to influence our metabolic processing may be integral to mediating metabolic disorders and obesity, both of which are on the rise and have been linked to processed foods.
Researchers measured for underweight, normal weight (reference group), overweight, and obesity at 7 and 8 years of age defined by using international cutoff points of body mass index by sex and age.
Although various studies propose a connection between childhood ADHD and obesity, «this is the first population - based longitudinal study to examine the association between ADHD and development of obesity using ADHD cases and controls of both sexes derived from the same birth cohort,» says lead author Seema Kumar, M.D., pediatrician and researcher at Mayo Clinic Children's Research Center.
Our findings suggest, however, that when breastfeeding mothers do not eat a moderate and healthy diet, there can also be increased risks of various health problems in the offspring, including obesity, diabetes, advanced puberty and reduced fertility,» said lead researcher Mengjie Wang, M.D., M.S., a graduate research assistant at the University of Toledo College of Medicine and Life Sciences in Toledo, Ohio.
«Although parents» perception that their children are overweight has been presumed to be important to management of childhood obesity, recent studies have suggested the opposite; when a parent identifies a child as being overweight, that child is at increased risk of future weight gain,» psychology researchers Eric Robinson (University of Liverpool) and Angelina Sutin (Florida State University College of Medicine) write in their paper.
«Calorie labeling helps people understand what's in their food, and makes them aware of healthier options,» says lead researcher Charoula Konstantia Nikolaou, BSc, MSc, RD, member of The Obesity Society (TOS) and PhD student at the University of Glasgow, Scotland.
At the beginning and end of their six - month FBT obesity intervention, the researchers tested 54 children with obesity and 22 healthy - weight children, all between 9 and 11 years of age.
Obesity raises the prevalence of high blood pressure among adolescents but the increase is particularly pronounced among Hispanics compared to white, African - American or Asian ethnic groups, according to a study by researchers at McGovern Medical School at The University of Texas Health Science Center at Houston (UTHealth).
The study by researchers at the Intermountain Medical Center Heart Institute in Salt Lake City also found that Wolff - Parkinson - White syndrome is a long - term cause of atrial fibrillation in addition to traditional risk factors such as obesity, high blood pressure, sedentary lifestyles, and sleep apnea.
Taken together, the researchers say, the results suggest that SNRK could be a target for new therapies aimed at curbing obesity and its complications.
Researchers at University of California, San Diego School of Medicine and University College Dublin (UCD) have found that augmenting a naturally occurring molecule in the body can help protect against obesity - related diseases by reducing inflammation in the fat tissues.
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