Sentences with phrase «ocean acidification through»

Luckily new research in Nature climate change shows that some corals are able to counter the effects of ocean acidification through an ingenious buffering system.

However, the link between these declines and ocean acidification through anthropogenic CO2 is unclear.

In a laboratory experiment, Emiliania huxleyi showed its ability to adapt to ocean acidification through evolution.

BIOACID contributed to the scientific discourse on ocean acidification through more than 580 peer - reviewed publications.

Experiments revealed that the alga is able to adapt to ocean acidification through evolution to a certain degree.

The single most important calcifying algae of the world's oceans is able to simultaneously adapt to rising water temperatures and ocean acidification through evolution.

Not exact matches

«Over several hundred generations, apparently those new mutations that are advantageous in conditions of both ocean acidification and warming emerged and swept through the population,» concludes Schlüter.

Fisheries are «the ultimate canary in the coal mine of ocean acidification,» says Brad Warren, the former editor and publisher of Pacific Fishing magazine, who recently launched the nonprofit Sustainable Fisheries Partnership to encourage seafood enterprises to confront the problem through policy initiatives.

Scientists at the Max Planck Institute for Meteorology (MPI - M), Dr. Katharina Six, Dr. Silvia Kloster, Dr. Tatiana Ilyina, the late Dr. Ernst Maier - Reimer and two co-authors from the US, demonstrate that ocean acidification may amplify global warming through the biogenic production of the marine sulfur component dimethylsulphide (DMS).

«Biological oceanographers have speculated that early life stages of marine organisms might be particularly sensitive to ocean acidification, but the underlying mechanisms remain unknown for most species,» says David Garrison, program director in NSF's Division of Ocean Sciences, which funded the research through an ocean acidification competiocean acidification, but the underlying mechanisms remain unknown for most species,» says David Garrison, program director in NSF's Division of Ocean Sciences, which funded the research through an ocean acidification competiOcean Sciences, which funded the research through an ocean acidification competiocean acidification competition.

The authors said the study underlines the increasing vulnerability of calcified animals to ocean acidification, which occurs as the ocean absorbs more atmospheric carbon emitted through the burning of fossil fuels.

The scientists hope to gain more insight into this by exploring how past changes in seawater pH have impacted these organisms, but also through further field and laboratory studies testing the effect of ocean acidification on these calcifiers.

«This study shows for the first time that the oxidation of hydrogen sulfide and ammonia from the bottom waters could be a major contributor to lower pH in coastal oceans and may lead to more rapid acidification in coastal waters compared to the open ocean,» said Cai, the paper's lead author and an expert in marine chemistry and carbon's movement through coastal waters.

Of particular interest to the ocean acidification community is the SDG target 14.3: «Minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels.»

«The challenge is really first understanding what the natural variability looks like in this data - poor region, and then making measurements long enough that we can tease out the long - term ocean acidification trend, which is this gradual increase through time,» he said «It's really hard to see with just one or two years of data.»

Ocean acidification represents one of the most serious long - term threats to coral reef ecosystems and will continue through this century, irrespective of progress in reducing emissions due to the amount of carbon dioxide already in the atmosphere.

To make further significant progress in the future, ocean acidification research has to integrate the knowledge gained in its three diverging branches — addressing multiple stress factors, competitive and trophic interactions, and adaptation through evolution.

This is because seagrasses take up CO2 in the water column through photosynthesis and elevate the aragonite saturation state, potentially offsetting ocean acidification impacts at local scales.

In particular, its International Scientific Advisory Panel, with members from the US and Korea, and one of the EPOCA partners (the intergovernmental organization IOC - UNESCO) ensure that ocean acidification research being carried out through this project is coordinated with the research activities of non-EU scientists.

identify where the impacts of acidification on Mediterranean waters will be more significant, taking into account the sequence of causes and effects, from ocean chemistry through marine biology to socio - economic costs.

Their paper Coral resilience to ocean acidification and global warming through pH up - regulation by Malcolm McCulloch, Jim Falter, Julie Trotter, and Paolo Montagna, appears in the latest issue of the journal Nature Climate Change.

Aim Experimental simulation of near ‐ future ocean acidification (OA) has been demonstrated to affect growth and development of echinoderm larval stages through energy allocation towards ion and pH compensatory processes.

The Federal Ocean Acidification Research and Monitoring (FOARAM) Act of 2009 mandates the establishment of an «information exchange» to «make information on ocean acidification developed through or utilized by the interagency ocean acidification program accessible through electronic means, including information which would be useful to policymakers, researchers, and other stakeholders in mitigating or adapting to the impacts of ocean acidification.&rOcean Acidification Research and Monitoring (FOARAM) Act of 2009 mandates the establishment of an «information exchange» to «make information on ocean acidification developed through or utilized by the interagency ocean acidification program accessible through electronic means, including information which would be useful to policymakers, researchers, and other stakeholders in mitigating or adapting to the impacts of ocean acidificAcidification Research and Monitoring (FOARAM) Act of 2009 mandates the establishment of an «information exchange» to «make information on ocean acidification developed through or utilized by the interagency ocean acidification program accessible through electronic means, including information which would be useful to policymakers, researchers, and other stakeholders in mitigating or adapting to the impacts of ocean acidification.&rocean acidification developed through or utilized by the interagency ocean acidification program accessible through electronic means, including information which would be useful to policymakers, researchers, and other stakeholders in mitigating or adapting to the impacts of ocean acidificacidification developed through or utilized by the interagency ocean acidification program accessible through electronic means, including information which would be useful to policymakers, researchers, and other stakeholders in mitigating or adapting to the impacts of ocean acidification.&rocean acidification program accessible through electronic means, including information which would be useful to policymakers, researchers, and other stakeholders in mitigating or adapting to the impacts of ocean acidificacidification program accessible through electronic means, including information which would be useful to policymakers, researchers, and other stakeholders in mitigating or adapting to the impacts of ocean acidification.&rocean acidificationacidification.»

A modeling - based study by Australian government scientists has tracked ocean acidification for the first time through all of the thousands of reefs comprising the psychedelic ecosystem, which is home to fish, sharks, dolphins and dugongs.

Tropical coral reefs lose up to two thirds of their zooplankton through ocean acidification.

Funding was provided through the European Community's Seventh Framework Programme (FP7) «European Project on Ocean Acidification» (EPOCA), the European Marie Curie Initial Training Network «Calcification of Marine Organisms» (CalMarO) and the project by German Ministry for Education and Research (BMBF) «Biological Impacts of Ocean ACIDification» (BIOACID).

14.3 minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels

«They have identified human impact through phenomena such as: Transformed patterns of sediment erosion and deposition worldwide; major disturbances to the carbon cycle and global temperature; wholesale changes to the world's plants and animals; ocean acidification.

Ocean acidification therefore has the potential to significantly alter coastal nutrient cycling and productivity through knock - on effects on animal - microbe interactions.

-- Not later than 90 days after the date of the enactment of this subpart, the Secretary of Commerce, acting through the Administrator of the National Oceanic and Atmospheric Administration, and the Secretary of the Interior, acting through the Director of the United States Geological Survey, shall establish a coordinated process for developing and providing science and information needed to assess and address the impacts of climate change and ocean acidification on natural resources.

Climate change will affect fisheries and aquaculture through gradual warming, ocean acidification and through changes in the frequency, intensity and location of extreme events.

Sceptic comments that get through now tend to be from newcomers and get less support, and the discussion between true believers is frequently surreal, («we're all going to die from ocean acidification!»

Rising CO2 levels increased ocean acidification even as the blooms spread toxins through the waters.

Ocean acidification, rising ocean temperatures, declining sea ice, and other environmental changes interact to affect the location and abundance of marine fish, including those that are commercially important, those used as food by other species, and those used for subsistence.16, 17,18,122,19,20,21 These changes have allowed some near - surface fish species such as salmon to expand their ranges northward along the Alaskan coast.124, 125,126 In addition, non-native species are invading Alaskan waters more rapidly, primarily through ships releasing ballast waters and bringing southerly species to Alaska.5, 127 These species introductions could affect marine ecosystems, including the feeding relationships of fish important to commercial and subsistence fisheOcean acidification, rising ocean temperatures, declining sea ice, and other environmental changes interact to affect the location and abundance of marine fish, including those that are commercially important, those used as food by other species, and those used for subsistence.16, 17,18,122,19,20,21 These changes have allowed some near - surface fish species such as salmon to expand their ranges northward along the Alaskan coast.124, 125,126 In addition, non-native species are invading Alaskan waters more rapidly, primarily through ships releasing ballast waters and bringing southerly species to Alaska.5, 127 These species introductions could affect marine ecosystems, including the feeding relationships of fish important to commercial and subsistence fisheocean temperatures, declining sea ice, and other environmental changes interact to affect the location and abundance of marine fish, including those that are commercially important, those used as food by other species, and those used for subsistence.16, 17,18,122,19,20,21 These changes have allowed some near - surface fish species such as salmon to expand their ranges northward along the Alaskan coast.124, 125,126 In addition, non-native species are invading Alaskan waters more rapidly, primarily through ships releasing ballast waters and bringing southerly species to Alaska.5, 127 These species introductions could affect marine ecosystems, including the feeding relationships of fish important to commercial and subsistence fisheries.

Carbon Brief reported that Ridley made a wide range of claims throughout, touching on subjects from ocean acidification and climate sensitivity through to energy subsidies and the «benefits» of global warming.

They are also misled to believe that CO2 is polluting the oceans through acidification but there is nothing unnatural or unprecedented about current measurements of ocean water pH and a future rise in pCO2 will likely yield growth benefits to corals and other sea life.»

which is why you will see an increased trend in arctic ice extent over the next 20 years plus, along with net cooling of the northern hemisphere, though by your account of the oceans sequestration of CO2, ocean acidification will go through the roof at the same time.

Effects of ocean acidification on microbial community composition of, and oxygen fluxes through, biofilms from the Great Barrier Reef

Ocean acidification occurs through the uptake of additional CO2 from the atmosphere.

Climate change poses risks to human health through shifting weather patterns, increases in the frequency and intensity of heat waves and other extreme weather events, rising sea levels, and ocean acidification, among other environmental effects.

We have highlighted how ocean acidification can indirectly tip the competitive balance towards dominance by mats through mechanisms that generate new space (e.g. disturbance or storm events), which enables colonization and persistence of mats rather than the original kelp or coral state.

This has done enormous harm through climate change and ocean acidification as well as air pollution that kills millions of people world wide each year so we must kick the fossil fuel addiction as quickly as possible.

Most impacts of climate change manifest themselves through water — be it floods, storms or droughts, sea level rises or ocean acidification that leads to coral bleaching.