Sentences with phrase «ocean change with»

The simple truth is that Al Gore simply showed us how the amount of CO2 dissolved as carbonic acid in the oceans changes with temperature.

Not exact matches

Jake explains, «We want to show our community what incredible things we can do with recycled plastic, to promote change that results in helping to keep our oceans clean.»

Saildrone's fleet of sailboats — which are outfitted with dozens of sensors, measurement tools, and cameras — can capture data on fish and wildlife populations, environmental health, ocean temperatures, weather, and climate change.

I see the church more like the ocean — beautiful, inviting, refreshing, teaming with life, unpredictable, full of power and surprises, always changing and never able to be fully harnessed nor controlled.

Such change requires experiencing our organic bond with nature — with the air, the ocean, and the earth; with all living things; and with the worldwide human family.

Many brands produce their spirulina in toxic waters, and since our oceans are filled with mercury and toxins on so many accounts due to climate change and pollution, it's highly important to choose a brand of spirulina that has direct control over the growth and control of the production of their spirulina products.

We haven't changed the recipe since first opening in 1983 - it's made with sustainable wild Alaska Pollock, caught in Alaska's ocean waters, hand - dipped in our signature seasoned beer batter and cooked to crispy perfection.

In summary of Harney Sushi's environmental ethos, the creed imprinted on the first page of the menu perhaps says it best: «Harney Sushi appeals to the growing population of sushi lovers who care enough about our planet to change the way they eat; they realize that consumerism, along with the public zeal for exotic seafood, is sucking the breath out of our oceans.

Since these set of ocean currents are known to influence global climate, the researchers were interested to see if it correlated with rainfall in the Western Hemisphere, and how such a correlation could change over time.

When combined with overfishing, climate change, fertilizer runoff — induced dead zones and other human impacts on ocean fishes, a watery evolutionary stage has been set for a jellyfish takeover — dubbed the «gelatinous ocean» by some scientists.

Hill leads an NSF - supported program for future K - 12 science teachers to help infuse their classrooms with climate change science, and an industry - academic partnership to understand the consequences of ocean acidification on shellfish farmers.

While the threat of coral bleaching as a result of climate change poses a serious risk to the future of coral reefs world wide, new research has found that some baby corals may be able to cope with the negative effects of ocean acidification.

«Our MICE model uses whale numbers dating back from 1890 to now and then couples this with food availability and ocean physics to understand the changes to ocean conditions that whales are likely to experience,» Dr Plaganyi said.

As the timing and intensity of storms change with the climate, Juniper says connections like these could trigger unexpected changes in the ocean's ecosystems.

Global warming could seriously mess with fisheries in a few ways: Carbon dioxide in the air contributes to ocean acidification, sea level rise could change the dynamics of fisheries, and cold water fish like salmon could be pushed out by warming streams.

Researchers endowed the observatory's six nodes with instruments that measure the ocean's changing temperature and chemistry, cameras that spy underwater creatures, hydrophones that listen to passing whales and seismometers and tsunami detectors that measure hazards as they happen.

While Antarctic ice shelves are in direct contact with both the atmosphere and the surrounding oceans, and thus subject to changes in environmental conditions, they also go through repeated internally - driven cycles of growth and collapse.

These floating menaces are taking over the world's oceans thanks to climate change and ocean acidification, the thinking goes, and soon waters will be filled with little more than the animals» pulsating goo.

Sea - surface temperature is an important driver of the weather, and because the oceans change temperature very slowly compared with the air and land, they form a key, predictable component of seasonal forecasts.

Another possible issue with attribution science, he says, is that the current generation of simulations simply may not be capable of capturing some of the subtle changes in the climate and oceans — a particular danger when it comes to studies that find no link to human activities.

Mozambique is among the African countries most vulnerable to climate change, with over 1,550 miles of coastline, more than half of its population living along the ocean, and cities that function as the nation's economic hubs.

The new sea - level record was then used in combination with existing deep - sea oxygen isotope records from the open ocean, to work out deep - sea temperature changes.

It also reinforces the notion, however, that deliberately seeding the oceans with iron — which has been proposed as a way to draw carbon dioxide out of the atmosphere — might do almost nothing to change the CO2 content of the air.

The resulting outburst of methane produced effects similar to those predicted by current models of global climate change: a sudden, extreme rise in temperatures, combined with acidification of the oceans.

Scientists conducting fieldwork in the region are reporting massive chick die - offs and nests with abandoned eggs, reports National Geographic's Winged Warnings series, which lays out the many threats facing the island's seabirds: warming oceans, earlier thaws, changing ocean chemistry and food webs, and increasing levels of ocean pollutants from PCBs to mercury.

The research team compared the temperature changes at Mt. Hunter with those from lower elevations in Alaska and in the Pacific Ocean.

Sometimes, these threats are exacerbated by natural trends, such as changing ocean currents that help spark harmful algal blooms in waters already loaded with nutrients washed from farm fields.

The changes occur in devastating ways, with more severe storms, [and] ocean currents that wipe out fishing grounds, and those things are happening.»

«When we modeled future shoreline change with the increased rates of sea level rise (SLR) projected under the IPCC's «business as usual» scenario, we found that increased SLR causes an average 16 - 20 feet of additional shoreline retreat by 2050, and an average of nearly 60 feet of additional retreat by 2100,» said Tiffany Anderson, lead author and post-doctoral researcher at the UH Mānoa School of Ocean and Earth Science and Technology.

A coral reef ecologist by training, she keeps one foot wet in the field, while the other roams the worlds of creative storytelling and problem - solving, with a focus on ocean conservation and climate change issues.

Changing temperatures and ocean acidification, together with rising sea level and shifts in ocean productivity, will keep marine ecosystems in a state of continuous change for 100,000 years.

«We used these estimates to map natural extinction risk in modern oceans, and compare it with recent human pressures on the ocean such as fishing, and climate change to identify the areas most at risk,» says Professor Pandolfi.

They must also deal with a host of challenges tied directly to the environment and potentially amplified by climate change, including warming waters, increasing ocean acidity and the spread of diseases that can decimate shellfish stocks.

On average, Antarctic sea ice may be considerably thicker than once thought, which could significantly change how scientists assess sea ice dynamics and their interactions with the ocean in a warming world.

And Sawe has started working with the Monterey Bay Aquarium Research Institute to explore some of their Pacific Ocean data for another data sonification project down the road that could add another song to the soundtrack of climate change.

To model the projected impact of climate change on marine biodiversity, the researchers used climate - velocity trajectories, a measurement which combines the rate and direction of movement of ocean temperature bands over time, together with information about thermal tolerance and habitat preference.

Gibson and the team, which included her postdoctoral adviser Bob Thunell, a professor in the Department of Earth and Ocean Sciences in Carolina's College of Arts and Sciences, then correlated the changes in the Cariaco Basin with changes in other markers of climate change at other sites all over the globe.

But within these long periods there have been abrupt climate changes, sometimes happening in the space of just a few decades, with variations of up to 10ºC in the average temperature in the polar regions caused by changes in the Atlantic ocean circulation.

«Changes in spawning timing and poleward migration of fish populations due to warmer ocean conditions or global climate change will negatively affect areas that were historically dependent on these fish, and change the food web structure of the areas that the fish move into with unforeseen consequences,» researchers wrote.

The chemistry in the growth rings in the shells of the clam — which occur much like the annual growth rings in the centre of trees — can act as a proxy for the chemical make - up of the oceans, enabling researchers to reconstruct a history of how the oceans have changed over the past 1000 years with unprecedented dating precision.

That began to change last year with the discovery of DNA sequences for an organism that no one has ever actually seen living near a deep - sea vent on the ocean floor.

Climate changes that began ~ 17,700 years ago included a sudden poleward shift in westerly winds encircling Antarctica with corresponding changes in sea ice extent, ocean circulation, and ventilation of the deep ocean.

The study, published in the American Geophysical Union's Geophysical Research Letters, is the first to document fine - scale changes taking place on the ice shelf that help maintain its natural balance with the surrounding ocean waters.

The strength of the byssal threads varies seasonally, Carrington said, with mussels creating significantly weaker threads in late summer when the oceans reach higher temperatures and high levels of acidity — both of which are also on the rise due to climate change.

«Carbon - sequestering ocean plants may cope with climate changes over the long run.»

Extreme weather does not prove the existence of global warming, but climate change is likely to exaggerate it — by messing with ocean currents, providing extra heat to forming tornadoes, bolstering heat waves, lengthening droughts and causing more precipitation and flooding.

«These conditions will cause changes in phytoplankton growth and ocean circulation around Antarctica, with the net effect of transferring nutrients from the upper ocean to the deep ocean,» said lead author J. Keith Moore, UCI professor of Earth system science.

Figure shows how ocean currents changes with temperature.

Co-author Nerilie Abram, from the Australian National University, said: «In order to better understand climate change in Antarctica, we need continued climate measurements in the Antarctic and Southern Ocean, and extension of these short observational records with past climate reconstructions and climate modelling.»

With so many instruments on the Yahtse, researchers have a unique opportunity to monitor changes along the length of the glacier and discover how, for example, local changes in ocean temperature and currents relate to movement further up the glacier.