To put the difference in context, we have 5 - 6 million
odour receptors, while dogs have 220 million.
«There is a big trend towards
odour receptors being found elsewhere in the body doing other jobs,» says Joel Mainland of the Monell Chemical Senses Center in Philadelphia.
The keys to the researchers» success were antibodies which recognise and bind to specific
odour receptors or desensitisation proteins.
In Flavour, Holmes takes readers into a school that teaches food chemistry to chefs, a lab that studies
odour receptors, and a factory specialising in artificial flavourings (which can range from «caricatures» of apple and melon to completely artificial tastes like bubblegum and Red Bull).
Not exact matches
Our CYBERNOSE ® biosensors mimic the sophisticated smell
receptors of simple animals to detect and measure
odours and chemicals in a range of substances.
Unlike the human
receptors, which respond to
odour molecules, the snakes» thermal
receptors respond directly to heat, triggering nerve impulses that their brain interprets as an image.
It has been generally assumed that a smell arises when an
odour molecule slides into a
receptor like a...
The scientists used imaging techniques to visualize the activity in certain areas of the flies» brains while these were stimulated with different
odours, and they were able to localize and identify the
receptor for citrus.
They then used a computer program to simulate the part of the fly's brain used for recognition to show that the
receptor responses contained enough information to recognise
odours.
It is also possible that smell
receptors on sperm respond to
odour molecules that find their way into the circulation.
The
receptors presumably then pass this information to the sperm's mitochondria, which power the cell towards the source of the
odour.
They also searched for a second group of molecules called desensitisation proteins, which temporarily stop the
receptor cells from responding to an
odour.
The fact the sperm cell
receptor molecules are found alongside desensitisation proteins — just as they are in the nose — strongly suggests that they detect
odours, says Snyder.
There are about a thousand of these
receptors detecting such things as light, flavour,
odour, adrenaline and histamine.
Important advances have included the discovery of the first evidence that the
odour response is governed by neurons, of the intracellular signalling pathways between odorant
receptors and sensory neurons, and of specific neurons,
receptors and neurotransmitters involved in behaviour adaption following experience.
We developed new methodologies and procedures that allowed us to investigate the specificity of
odour recognition between odorant binding proteins and
receptors in Anopheles gambiae mosquito.