-LSB-...] 1 Duncan Hines Supreme Strawberry Cake Mix Ingredients Listed on Back
of Cake Box (egg, water, oil) 2 (10 oz) boxes of Frozen Strawberries in Syrup 1 cup of cold milk 1 (3.5 oz) box of Vanilla Instant Pudding 1 (8 oz) container of Cool Whip, thawed 1 pint strawberries (with tops removed and strawberries cut in half), thawed 1/3 c chopped pecans (totally optional, but you'll be glad you did) Visit the source < Directions here -LSB-...]
Not exact matches
Joseph Jaffe, co-founder and CEO
of New York City - and Westport, Conn. - based innovation agency Evol8tion, applauds Pink
Cake Box's aggressive adoption
of new media.
The Pink
Cake Box makes «extreme
cakes» and the business owner simply posts photos
of her
cakes to Flickr.
a
boxed spice
cake mix and a can
of cream soda.
I made a homemade
cake, but you can make this even easier with a couple
of boxes of white
cake.
- Combine the
cake mix and all
of the additional ingredients listed above (ignoring the ingredient list on the back
of the
cake mix
box).
I usually keep several
boxed cake mixes in my pantry, and I can whip out one
of these recipes and impress my surprise company with a delicious dessert or snack in no time.
So good, so classic, made me feel a» ight about using that
box of yellow
cake.
I always enjoy seeing what you have created, I just wish I knew how to alter the recipe to use a scratch
cake batter instead
of the
box.
But throw on some fluffy whipped cream and sprinkle it with some pistachios and you have a naked
cake that is so pretty and delicious, it's worthy
of even the nicest dinner party - and they'll never know it involves a
boxed cake mix unless you tell them!
Instead
of going for the classic birthday
cake, I decided to think outside the
box and throw together a cheesecake!
You've seen this pudding, this tart, this
cake, and these recipes; here's what else I made with the 5 pound
box of Meyer lemons I won from Wine Imbiber.
I love how you use a
box of cake mix to make so many different and amazing things, this is no exception!
Bake the
cake (or cupcakes) as directed on
box (I used coconut oil in place
of the butter, and almond milk in place
of regular milk, and 2 eggs) yield is around 34 mini cupcakes
I have always just used the recipe off the back
of the
box of German chocolate, which is what my mother always used, and it is good, but I can't say it's «great» (it's hard for me to call this
cake great anyway, since I do not like coconut and am mildly allergic to pecans.)
Place 3 disposable
cake decorating bags (I have a
box of 20 made by Wilton - you can find at Michaels or Walmart) in 3 separate tall glasses.
I have to admit I gave a few
boxed cake mixes a try out
of desperation.
The only ingredients you need are a bottle
of Shirley Temple soda and a
box of your favorite brand white
cake mix.
Prepare the
cake mix according to the
box directions but swap the water for an equal amount
of International Delight Mocha Iced Coffee.
Yes, I know «simple» is so over-used... by recipes where one
of the ingredients is puff pastry, or Nutella, or
boxed cake mix.
Starting with a
boxed cake mix, you can easily make a batch
of these soft and fluffy breakfast treats.
Using a
boxed cake mix cuts back our prep time, so we're in and out
of the kitchen in no time.
1
box of white or yellow
cake mix Eggs and oil as called for in directions on
box Pinnacle Caramel Apple vodka, or Caramel vodka Apple Cider
I've made dozens
of your recipies (ice
box cake anyone?
Even if you look at these and this long post, and feel like they're too much work, go ahead and crack open a
box of funfetti
cake mix.
Also let the record state: I hate those «two / three ingredient» recipes where one
of the ingredients is
boxed cake mix, and the other is a can
of pie filling.
1 lb linguini 4 tablespoon olive oil 1 garlic clove, minced 1 tin (2 oz) anchovies 1/2 tsp crushed red pepper chili flakes 2
boxes Gorton's Maryland Style Crab
Cakes (4 crab cakes total) juice and zest of hakf a lemon 1/2 cup chopped flat leaf parsley salt and pepper to
Cakes (4 crab
cakes total) juice and zest of hakf a lemon 1/2 cup chopped flat leaf parsley salt and pepper to
cakes total) juice and zest
of hakf a lemon 1/2 cup chopped flat leaf parsley salt and pepper to taste
These chocolate brownies are the best kind
of cake in a
box.
Follow the directions on the
box, except substitute the Pineapple Upside Down
Cake Rum for the amount
of water called for.
I fully support using that
box of cake mix.
On the right side
of each post, click into the Categories
box and this is where you'll find all our
cakes labeled in alphabetical order.
My oldest doesn't eat gluten or dairy so this was perfect and I had a
box of King Arthur flour chocolate
cake mix that was gluten free.
Chocolate - Dipped Strawberry Cookies: A simple
box of strawberry
cake mix will make anybody blush when it's transformed into soft and chewy cookies that are dipped in white chocolate and adorned with heart - shaped sprinkles.
I loved your idea
of transporting the
cakes in pizza
boxes, so I did the same (we travelled 8 hours, and both
cakes arrived without as much as a crumb out
of place!).
This year we ate
cake, surrounded by
boxes and suitcases, trying to finish every bit
of food in the fridge, scrambling to pack up in time.
Head to the bakery aisle and there are all kinds
of boxes and bags
of mixes for
cakes, tortillas, quick breads and yeast breads.
Cake Over Steak • Quick Pumpkin and Kale Risotto + Arancini Twigg Studios • Sausage Stuffing Baked in a Pumpkin Donuts, Dresses and Dirt • Pumpkin Spice Latte Popsicles Cloudy Kitchen • Pumpkin
Cake with Vanilla German Buttercream Vegetarian Ventures • Smoky Pumpkin & Black Sesame Hummus Eat Boutique • Pumpkin Scallion Dumplings A Little Saffron • Pumpkin Stuffed Shells Two Red Bowls • Pumpkin & Maple Caramel Baked French Toast Wallflower Kitchen • Mini Pumpkin & Cinnamon Sugar Donuts Wit & Vinegar • Pumpkin Butterscotch Banana Split Style Sweet CA • Pumpkin Creme Brulee
Cake Nommable • Pumpkin Biscuits with Mushroom Thyme Gravy With Food + Love • Cinnamon Raisin Pumpkin Seed Bread Hortus • Creamy Roasted Squash Soup + Pumpkin Risotto Sevengrams • Vegan Pumpkin Pie Ice Cream Jojotastic • 1 Pumpkin, 2 Ways: Pumpkin Trail Mix & Dog Treats Grain Changer • Pumpkin Spice Baked Oatmeal Girl Versus Dough • Pumpkin Cranberry Flax Crisps Earthy Feast • Pumpkin Grits + Pumpkin Home Fries + a Fried Egg Harvest and Honey • Truffled Pumpkin Papardelle Alfredo With Frizzled Sage Tasty Seasons • Pumpkin Chocolate Chip
Cake Broma Bakery • Pumpkin Butter Pop Tarts Tending the Table • Roasted Pumpkin and Barley Salad The Sugar Hit • Super Soft Pumpkin Cinnamon Rolls Delicious Not Gorgeous • Waffles with Spiced Pumpkin Butter and Brown Sugar Walnut Crumble Taste Love and Nourish • Pumpkin Bread Pudding The Green Life • Pumpkin Spice Chocolate Chunk & Hazelnut Skillet Cookie (Vegan) Foolproof Living • Pumpkin Creme Fraiche Pasta with Sage The Monday
Box • Pumpkin Mini Bundt
Cakes Design Crush • Pumpkin Bourbon Hot Toddy The Road to Honey • Pumpkin Pie & Chocolate Layer
Cake My Name is Yeh • Roasted Pumpkin with Yogurt and Hazelnut Dukkah Give Recipe • Orange Chocolate Pumpkin Bread Heartbeet Kitchen • Magic Vegan Pumpkin Pie Fudge Beard and Bonnet • Marbled Pumpkin Muffins Eat Within Your Means • Vegan Pumpkin Blender Muffins Snixy Kitchen • Pumpkin Tapioca Pudding with Candied Pumpkin Seeds Ruby Josephine • Moroccan Sweet Pumpkin + Beef Tagine Lab Noon • Pasta Bake with Roasted Pumpkin and Saffron Sauce, Pistachio and Goat Cheese An Edible Mosaic • Pumpkin Spice Chia Seed Pudding Hey Modest Marce • Mascarpone Pumpkin Pie Inspired By the Seasons • Pumpkin Applesauce Smoothie CaliGirl Cooking • Pumpkin Praline Cinnamon Rolls with Spiked Cream Cheese Glaze Sally's Baking Addiction • Pumpkin Cream Cheese Bundt
Cake Well and Full • Spicy Chipotle Pumpkin Hummus Appeasing a Food Geek • Cheese Fondue Stuffed Roasted Pumpkin SweetPhi • Pumpkin Chili Biscuit Bake Warm Vanilla Sugar • Buttermilk Pumpkin Doughnuts Mademoiselle Poirot • Cinnamon - Pumpkin Mousse on Honey Panna Cotta topped with Hazelnut Brittle Heart
of a Baker • Pumpkin Sticky Buns with Vanilla Bean Frosting Flourishing Foodie • Massaman Curry with Pumpkin and Chickpeas Ginger & Toasted Sesame • Pumpkin Jeon Lindsay Jang • Best Ever DIY Pumpkin Spiced Latte Fix Feast Flair • Hokkaido Pumpkin + Sage Mac and Gouda Will Frolic for Food • Pumpkin Kale Patties with Coconut Cilantro Rice A Couple Cooks • Pumpkin Pecan Baked Steel Cut Oats Vermilion Red • Pumpkin Pie Souffle B. Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin
Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk
Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie
Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche
Cake (Pumpkin Spice
Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan
Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox
Cake Chicano Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin
Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice
Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt
Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Cocoa
Make, bake and cool
cake as directed on
box for two 8 - inch or 9 - inch round pans — except use 1 1/4 cups
of orange juice mixture in place
of the water and add 1 1/2 teaspoons orange peel along with egg whites.
Options 1 Use another
box of cake mix and pull out your additional ounces, or halve the recipe.
Let's say you want to make some chocolate
cake from one
of the popular mixes that come in a
box but you don't have much
of a craving for propylene glycol, polyglycerol esters
of fatty acids, or cellulose gum.
(I know these Melty Kisses are not exactly dessert per se, but if I eat an entire
box of them, they'll add up to more than a slice
of cake in terms
of caloric content and everything else.)
Want to score a
box of Garden Lites Superfood Veggie
Cakes?
Back then I made it from a
boxed yellow
cake mix following the easy instructions and simply poured the three milks on top
of it, praying for the best.
Skor
Cake 1 box devils food cake prepared (9X13) 1 can sweetened condensed milk 2 ish C whipped cream (I used just the tiniest amount of sugar in my cream) 2 Skor Bars broken up with a ha
Cake 1
box devils food
cake prepared (9X13) 1 can sweetened condensed milk 2 ish C whipped cream (I used just the tiniest amount of sugar in my cream) 2 Skor Bars broken up with a ha
cake prepared (9X13) 1 can sweetened condensed milk 2 ish C whipped cream (I used just the tiniest amount
of sugar in my cream) 2 Skor Bars broken up with a hammer
We tested this recipe with both the 18.25 ounce
box as well as a 15.25 ounce
box of cake mix and both batches
of cookies came out the same.
We tested this recipe with the 15.25 ounce
box of cake mix as well as the 18.25 ounce
box and both batches
of cookies came out the same way, so either size
box will work.
Nutella
Cake Balls 1 box yellow cake packaged mix 1 jar Nutella (I had the 13 oz jar but recommend getting the larger one because it wasn't enough) 1 package chocolate bark / baking chocolate (I used a bag of milk chocolate ch
Cake Balls 1
box yellow
cake packaged mix 1 jar Nutella (I had the 13 oz jar but recommend getting the larger one because it wasn't enough) 1 package chocolate bark / baking chocolate (I used a bag of milk chocolate ch
cake packaged mix 1 jar Nutella (I had the 13 oz jar but recommend getting the larger one because it wasn't enough) 1 package chocolate bark / baking chocolate (I used a bag
of milk chocolate chips)
I've made similiar funfetti blondies before using a
box of yellow
cake mix.
I can never forget that transparent
box of neatly arranged dark, dense and moist fruity slices
of Plum
cake that she would lovingly share with us every year.
She used a regular
box cake mix and baked most
of it in a well greased round stainless steel mixing bowl.