The two figures symbolize polar opposites and are represented here, the former by a plate with a Georgia O'Keeffe — style vaginal form, part
of Dinner Party on the Eve of My Conception (Or: We Were Born Under a Dark Star)(2017), and the latter by a picture of an American bald eagle, in a series titled Reading Room (Belgium)(2016).
Not exact matches
The prolific hostess is known around the Bay for her over-the-top
dinner parties and Valentine's Day galas, which have over the years included a live elephant greeting guests at the door, a recreation
of Woodstock, and a San Francisco Symphony concert
on the lawn
of her Atherton estate.
Some studies show that people maintain a kind
of moral equilibrium, meaning that giving money to charity may lead them to skimp
on the tip at
dinner, whereas
partying too much may inspire a volunteer day at the soup kitchen.
For all
of you who work with us, you hopefully see that we don't force our beliefs
on others, don't prohibit others from drinking coffee or alcohol at work or work
dinners /
parties, it's pretty much like working with anyone else.
In order to see specifically just what this can mean in terms
of traditional Christian belief and practice, and in terms
of the church and the church's preaching, we have only to eavesdrop
on three couples at a
dinner party who are old friends.
If my married friend were to insist
on bringing his mistress to a
dinner party, I'd be under tremendous social pressure to smile, shake her hand, and make her welcome, all
of which would erode my defense against betraying the moral truth.
But she has no solution for this state
of affairs nor any real explanation as to why communal suppers matter, concluding only that the survival
of the
dinner party «depends more than ever
on having one frequently, offhandedly, with abandon.»
I plan
on making these for
dinner party only don't have hazelnuts, can I substitute any
of the following: cashew butter, almond butter, coconut butter or cacao bliss chocolate butter?
But throw
on some fluffy whipped cream and sprinkle it with some pistachios and you have a naked cake that is so pretty and delicious, it's worthy
of even the nicest
dinner party - and they'll never know it involves a boxed cake mix unless you tell them!
I have since requested a copy if this recipe and use it
on many occasions, for large
dinner parties as well as for
parties of two.
And, just like the curry cashew chicken sheet pan
dinner, I am late to the
party in the sense that this is the first toast recipe EVAH
on our little space
of internet - friendship and food - love.
We were having friends over for a start
of summer
party and my husband was making
dinner on the grill.
I shared this recipe
on Facebook with a friend, who was making this for a
dinner party and she was privy to the «audible sounds
of delight» from her guests.
I have decided
on this recipe for my
dinner party of 8 in one week's time as it looks so mouth - wateringly yummy!
We are closing in
on pumpkin season, so consider Pork Loin with Pumpkin Puree & Pecorino as the star
of your next
dinner party.
As a
dinner party veteran I've hosted plenty
of dinner parties where I placed far too much emphasis
on making everything look and taste perfect, and far too little emphasis
on making sure I was relaxed and calm when my guests arrived.
I made this for a
dinner party on Saturday night and it was AMAZING!!!! for high altitude, add one more egg to batter and because there is never enough lemon for me, I used 3 - 4 tablespoons
of lemon juice.
Every week, I feature many
of your recipes
on the next Full Plate Thursday, What's For
Dinner Next Week, and I pin the entire
party to a dedicated page and many
of your individual recipes to Pinterest.
We are having a Moroccan
dinner party soon, so this will be one
of the many items
on the menu.
I am planning
on making your Low and Slow chicken for a casual
dinner party this weekend, along with some sort
of tomato - y salad.
Six slices
of this cake were consumed alongside Nicola's protein cheesecakes during our
dinner party on Saturday.
Every Grain
of Rice — authentic Chinese home - cooking Breakfast for
Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused
on the regional flavors
of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused
on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number
of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most
of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes
of Top - Chef Winner Richard Blais Cooking with Flowers — full
of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb
on an iron cross to stuffing burgers with blue cheese to throw
on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book
of classic sweet and savory French dishes, miniaturized for your next cocktail
party Wild Rosemary & Lemon Cake — regional Italian cookbook focused
on the flavors
of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant
of the same Full
of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat
of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most
of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd
of White
on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought
of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors
of craft beers, from beer expert Jackie
of The Beeroness
The series kicks off with a Halloween
dinner party featuring chef Jonathan Waxman at Barbuto serving up some
of his beloved classic dishes, then with Jamie Bissonette at Toro, where guests will enjoy his delicious dishes including the Paella Mixta, Anne Burell at Phil & Annes Good Time Lounge goes family - style in Brooklyn, Justin Smillie at Upland serves up his much sought after slow roasted duck, Marcus Glocker at Batard with a crowd pleasing delicate seafood tortellini, Mario Batali at Del Posto with a lobster salad as part
of a five course menu, while Joey Campanaro at the Little Owl includes diver scallops
on the menu, Marc Murphy at Landmarc is set to cook braised shortrib, with Los Angeles chef, Vartan Abgaryan from 71Above preparing a very special meal at James Beard House, Scott Conant cooks for one table
of guests at the chefs private loft, while Alex Guarnaschelli at Butter with her crowd pleasing crab cakes and scattered acres roasted chicken.
It is hands down one
of the best desserts I've ever had, even non-Rosh Hashanah
dinner parties would end
on a high note with it.
I featured this recipe
on the Clark's Condensed first Sunday
Dinner Party post, come grab a button if you want And if you'd like the picture
of your food included in the blog, let me know.
She was so enamored
of the fudgy chocolate cake we delivered that I put it
on the menu for our little
dinner party.
I just featured your Birds
of a Feather
dinner party post
on my own blog, at http://www.thisisitthough.com.
Peanut liked to have a seat
on the table at
dinner parties and be part
of our gatherings.
Double the ingredients if you wish to make this for a larger
party or, say, 5 or more friends who are more cautious than carefree when it comes to dessert after a hefty
dinner of pot stickers and the likes
on a Saturday night.
Once the pastor - loaf is cooked, it can rest in the fridge for a few days before slicing and crisping to serve, which means that if you're planning a
dinner party, it only requires a few minutes
of work
on the day -
of to get the best tacos al pastor you'll find outside
of a real taqueria.
I made this for a small
dinner party and actually cooked it in the oven (instead
of grilling
on the BBQ - it was just too hot to BBQ!)
We grabbed coffee at Pie Chest and in those 45 minutes
of chatting got
on so well that we immediately decided that we should do a
dinner party to see how we vibed in the kitchen.
We were in charge
of bringing dessert to a
dinner party with some
of his ex-colleagues, so the pressure was
on.
EVENT: Cooking For The Rents» Friends, Live - in Catering to Earn My Keep VENUE: Phoebe's Parents» Beach House, Martha's Vineyard
PARTY SIZE: 6 TYPE: Casual Summertime Dinner Party MENU: Corn Cakes with Lemon Chive Crème Fraiche; Moroccan Bouillabaisse; Cous Cous; Mixed Greens; Peach - Blueberry Pie When I left my job at the beginning of August, I decided to delay reality a bit by joining my parents on Martha's Vineyard for the remainder of su
PARTY SIZE: 6 TYPE: Casual Summertime
Dinner Party MENU: Corn Cakes with Lemon Chive Crème Fraiche; Moroccan Bouillabaisse; Cous Cous; Mixed Greens; Peach - Blueberry Pie When I left my job at the beginning of August, I decided to delay reality a bit by joining my parents on Martha's Vineyard for the remainder of su
Party MENU: Corn Cakes with Lemon Chive Crème Fraiche; Moroccan Bouillabaisse; Cous Cous; Mixed Greens; Peach - Blueberry Pie When I left my job at the beginning
of August, I decided to delay reality a bit by joining my parents
on Martha's Vineyard for the remainder
of summer.
What sets the food apart from any other meal is that I will make one or two things more than a normal
dinner party, and
of course the turkey (because who actually roasts a turkey except for
on thanksgiving), and that is it.
That said, I have a handful
of recipes that I do fall back
on when family
parties come up or we have people coming in to visit OR
on the rare occasion when I just need a quick
dinner and there's nothing already made in the fridge.
I made it for a
dinner party for 14 and the cake was more than enough — especially with a dollop
of whipped coconut cream
on the side to cut the richness.
It's the perfect thing to put out as part
of a platter at a
party or just to nibble
on while
dinner is cooking.
The 3rd question is key, because I'd like to make it for a
dinner party I'm going to, but I work all day, so I was thinking
of making it the night before and dropping it off at the hostesses house
on my way to the office.
Served with a side
of pizza sauce for dipping or with a dollop
of sauce
on each puff, these would make for a super cute appetizer at your next
dinner party.
Jill's been trying to move out
of her current apartment, and though she doesn't yet have an expiration date
on the place, she decided that, unsure
of how long she'd be there, she should mark her someday - soon departure with a
dinner party of close friends.
Greatist 8 Cooking Mistakes You're Making
on a Stovetop Healthier Slice - and - Bake Cookies Exist (and They're So Easy to Make) A Visual Guide to the 12 Most Popular Pasta Shapes The 10 Commandments
of Hosting a Fun (and Super-Chill) Friendsgiving The Secret to Hosting a
Dinner Party That Won't Turn You Into a Stress Case How to Make the Greatist Ice Cream Sundae
of All Time 3 Fall Cocktails That Will Make Rosé a Distant Memory How to Stock a Bar Cart (and Drink)
on a Budget And more...
On today's episode, Pépin chats with editor in chief Adam Rapoport about developing his love
of food while growing up in France in the 1940s and»50s,
partying until 6 A.M. after
dinner service, and his unabashed love
of New York City hotdogs.
These are very rich and aren't exactly diet food but would be great for a
dinner party dessert, with a scoop
of vanilla icecream
on top and some fresh raspberries.
Featuring the delicate sweetness
of dates and the richness
of natural peanut butter, these cheesecake bites are perfect for «a grand finale at a
dinner party [but] simple enough to share with someone special while watching movies
on the couch!»
It's the result
of improvising for a
dinner party; instead
of using individual servings, I laid uniformly mandoline - sliced potato slices in a pretty design
on a baking pan and baked them just as you would the potato crisp.
The spread at one
of the «launch
party»
dinners the wives would throw each time one
of their husbands went off
on a space mission.
So, whether you're hosting or attending a summer
party — or getting weeknight
dinner on the table — here are 15
of our favorites.
Instead
of trekking
on the train or taking a 40 - minute cab ride plus paying a babysitter for our 5 - year - old son Freddie, we'd rather stay in with family and friends, cooking and hosting
dinner parties.
We were invited to a family members birthday
party at Mastro's in Beverly Hills,
on the night
of the Golden Globes, and we caught a glimpse
of Bradley Cooper having
dinner after the awards show.