Sentences with phrase «of stollen»

v. broke, bro · ken, break · ing, breaks v I have long extolled the virtues of Stollen, the classic German holiday yeasted fruitcake, as not only one of the tastiest ways to get your holiday - bread

The wonderful smell of the stollen baking in the oven is driving my husband nuts!

This time we're talking a trip to Germany to enjoy a slice of Stollen also known as Weihnachtsstollen or Christstollen.

I never made it, but my mother always gave a couple of stollens to my husband and I for Christmas every year.

Not exact matches

Delicious European holiday sweet bread.For a softer crust, you can paint your stollen with melted butter as it comes out of the oven or a special wash of sugar syrup included in this recipe.

Almost an hour later, our cries of «Aaaaahhhh, the Stollen!»

Stollen is a sugar dusted sweet bread filled with dried fruits and almonds or marzipan that originated in the city of Dresden in Saxony.

My Stollen this year proved itself, fittingly, to be further willing to forgive; I inadvertently left the egg out of the dough, and nothing bad happened.

Of course there are many different opinions on how long to store a stollen.

For your own stollen you can use either the ground peel or add 150 g of candied citrus peel to your dough.

The next day, dust the stollen with a generous amount of powdered sugar and wrap in aluminium foil.

My grandmother made stollen every week of her life, it was a mainstay and never did we wait to inhale it!

Cut off a couple of slices for Christmas and then wrap the stollen again and see if flavour and texture improve over time.

The stollen takes a while to make - but most of this is rising time (approx. 3 hours rising time in total) so as long as you plan ahead you can get on with other things, the actual method itself is pretty simple and the «active» time spent is probably only 20 - 30 minutes.

While stollens are still warm generously coat them with melted butter and sift a thick layer of powdered sugar on top.

Stollen parfait is full of the classic flavours of the famous German fruit cake in one luscious dessert that takes no time at all to prepare

Lots of juicy raisins, a couple of chopped almonds, and the clementine peel make them indeed taste like a very light stollen.

I'm making your beautiful stollen (which look a lot like a gorgeous brioche); The dough is proofing right now and I have to admit that I had a little trouble while making it: I had to add over 50g of flour to make it stop sticking!

I've been making a Stollen for the past few years now, I love it, reminds me of my grandmother who was very special and who Miss ND is named after.

I think I'd have my stollen slice with a a cup of tea!

Stollen is one of my all - time favourite foods... and this pretty plait is a wonderful variation!

They all seem to know what the other had stollen although I found some of the NPP claims to be false.

One of the most popular Christmas desserts is called «Christmas Stollen» it is a fruit bread containing dried fruit and often covered with powdered sugar or icing sugar.

This was before all of my jewelry was stollen from me, definitely feeling sad when looking at these images, but again everything happens for a reason.

1 had his 3DS stollen and he had a lot of downloaded games and several others bought the Zelda Wind Waker Wii U and got their stuff transferred to their Zelda Wii U so I know they do it, but I also know they make you jump through a few hoops

Baker's Tip Stollen can be made with any combination of dried fruits.

As part of these special tours, guests can enjoy traditional stollen workshops, private palace and abbey tours, storytelling and shopping tips from experienced expert guides, as well as carol singers, gingerbread house decorating workshops and plenty of mulled wine available on board!

The story of the game is that Kirby had a strawberry shortcake stollen from him.

Pastry Chef Newton Pryce of Great Performances, Wave Hill's exclusive caterer, kicked off our Warming Winter Spices Cooking Series last weekend with stollen, a traditional German sweet bread...

More recently, popular Ethereum wallet, MyEtherWallet (which is responsible for maintaining EtherscamDB), received a slew of complaints from users, reporting someone had stollen their funds.

I went out, bought all of the ingredients, came home, put on my apron and chef's cap and tried to make myself a nice Asbach Stollen according to your specifications.

I played with some of my yeast doughs as I tested them over the years, and decided on one to turn into Stollen, my way.

Besides getting half of the flour on my face and arms, what should have been a Asbach Stollen turned out to look like something out of a horror movie.

Stollen can be made as bare or as elaborate as the budget permits, having only raisins in during lean years and being plumped up with fruits of all description in the fat years.

Getting ahead of the holiday season ~ Asbach Stollen ADD - ON recipe: Make it a «CroquemboucheChristmas»

Or during the Christmas holidays, serve the figgy cream alongside a generous slice of my Asbach Stollen.

Bakers on the GBBO have bowled us over with gingerbread houses, stollen castles, and replicas of the Coliseum and the Moulin Rouge, but how do architects compare when it comes to constructing with cake?