Once all that shyt is blended to a smooth and creamy mixture, you layer it on
top of your Chocolate Brownie and then proceed to make your Pecan Brittle which is simply Pecan Nuts stirred into hot Caramelized Sugar, left to set and then chopped up finely.
As food neophobia (fear of introducing new foods) is prevalent amongst a high percentage of those kids, I thought about developing this recipe that's rich in proteins, fiber and low in fat and calories when compared to a regular
piece of chocolate brownies.
These brownies are a bourbon lovers» dream, sandwiching two
layers of a chocolate brownie batter between a bourbon - flavored cream cheese mixture.
This classic blend combines medium and dark roasted coffee for a cup that is sweet and balanced with a creamy mouthfeel and
hints of chocolate brownie, roasted nut and caramel.