* If you prefer not to use stevia in your cookies, just use 1 cup of unsweetened applesauce in place of 1
of the cups of water called for.
Drinking a couple
of cups of water at the first sign of hunger and waiting a few minutes can reduce any physical food cravings you may have.
According to veterinarians, a dog should be drinking about 1/4 to 1/3
of a cup of water per pound per day.
* If you prefer not to use stevia in your cookies, just use 1 cup of unsweetened applesauce in place of 1
of the cups of water called for.
Though it varies from recipe to recipe, in general two tablespoons of chia seed (or chia seed powder) mixed with a
third of a cup of water is equivalent to two eggs.
If he does ask what you were doing, you can simply say that you were loving and hugging one another and divert his attention with the
offer of a cup of water or a backrub.
Then put three quarters of the squash into a blender of food processor with about a
quarter of a cup of water plus the nutritional yeast, apple cider vinegar, tahini, salt and lemon.
Though it varies from recipe to recipe, in general two tablespoons of chia seed (or chia seed powder) mixed with a
third of a cup of water is equivalent to two eggs.
In a large bowl add the flour, salt, ground spices and the orange — add in
half of the cup of water and mix together, as the dough forms add more water until you have collected together all of the dough in a good ball that isn't too dry or wet.
Put the dried mushrooms in a pot and cover with a
couple of cups of water, bring to a boil over medium heat, then reduce heat and simmer until the mushrooms soften.
To increase the tomato flavour, I added half a can of tomato paste mixed with 3/4
of a cup of water.
In a high powered blender combine a half
of a cup of water, one raw peeled beet, one peeled and cored apple, one seeded serrano chili (you might want to add the pepper in sections and then taste and add more if you want it spicier), and salt to taste.
I've never seen instant espresso so I substituted a cup of very strong coffee for one
of the cups of water.
If the sauce cooks too quickly and becomes too thick, add 1/4
of a cup of water to thin it out and turn the heat down even more.
I often only use 1/2 — 3/4
of a cup of water.
I used just a splash more then 3/4
of a cup of water and that was perfect.
Or use 4 cups of vegetable broth in place of the beef broth and two
of the cups of the water and leave out the italian sausage if you want to make this a vegetarian minestrone soup recipe.
Add a couple
of cups of water to that pan and bring to a roaring boil.