Sentences with phrase «of a food processor and pulse»

Place the hazelnuts and 1/4 cup brown sugar in the work bowl of a food processor and pulse until the nuts are finely ground.

1 Place garlic in the bowl of a food processor and pulse several times until chopped.

Place the spinach in the bowl of a food processor and pulse for a few seconds.

Add the walnuts to the jar of a food processor and pulse a few times until they are ground, being careful not to turn them into butter.

Add onion and red pepper to the bowl of your food processor and pulse at medium speed until chopped into a small dice.

Add the onion and garlic cloves to the bowl of a food processor and pulse just until they are finely minced.

Make the pastry dough: Place the flour, sugar, and salt in the bowl of a food processor and pulse once or twice to blend.

For the cake pops, add the walnuts and coconut to the bowl of your food processor and pulse on high for 2 minutes, until walnuts are in little pieces.

Place the pecans and the dates in the bowl of a food processor and pulse with 2 cups of the flour until they're roughly chopped.

1 Place the toast and parsley in the bowl of a food processor and pulse into fine crumbs.

Place all the ingredient in a bowl of a food processor and pulse until well combined, and the crust starts to rise on the sides of the processor bowl.

Combine the flour, cocoa, sugar, salt, and baking soda in the bowl of food processor and pulse several times to mix thoroughly.

Place the cashews in the bowl of a food processor and pulse until roughly chopped.

Place pretzels in the bowl of food processor and pulse in 5 - 10 second increments until the pretzels are crushed, but not so long that they turn to powder.

While the meatballs are baking, make the chimichurri sauce by combining all the chimichurri sauce ingredients together in the bottom of a food processor and pulse until finely chopped or until the desired consistency is reached.

Meanwhile, add the frozen chocolate covered espresso beans to the carafe of a food processor and pulse until finely ground, to a powdery texture.

Put the flour, sugar and salt in the workbowl of a food processor and pulse to combine.

Place the tofu, sugar, and vanilla in the bowl of a food processor and pulse several seconds (up to a minute) until the mixture is very smooth.

First, add the cauliflower and broccoli florets to the bowl of a food processor and pulse for about two minutes.

Place celery, green onions, capers, fresh dill, optional dried apple, and 1 teaspoon lemon juice in bowl of food processor and pulse until finely minced, scraping down sides of bowl as necessary.

Make the cookie batter: Place 3/4 cup walnuts into the bowl of a food processor and pulse until they are finely ground; remove them from the bowl and set aside.

Put the flours, sugar and 1 tsp salt into the bowl of a food processor and pulse to combine.

Add all ingredients to the bowl of a food processor and pulse until minced but not pureed.

Add the salmon to the bowl of a food processor and pulse until it is finely chopped and similar in size to ground chicken.

Add the spinach, basil, and parsley to the bowl of a food processor and pulse until they are finely chopped.

Place the oats, shredded wheat, walnuts, dried fruit, and cinnamon in the bowl of a food processor and pulse until the mixture is finely chopped (the fruit should be the size of a dried pea or lentil).

Add the Emmer flour, All - purpose flour, sugar, salt and baking powder to the bowl of a food processor and pulse to combine.

Place pecans and brown sugar in the work bowl of a food processor and pulse until finely ground.

Put the chilled macadamia nuts and coconut flakes into the bowl of a food processor and pulse to achieve rice - sized pieces.

If you don't have a molcajete, put the ingredients in the work bowl of your food processor and pulse until it is smooth, but still chunky.

Combine the Oreos in the bowl of a food processor and pulse until finely ground.

To make the crust, combine flour, butter, icing sugar and cocoa powder in the bowl of a food processor and pulse until mixture resembles fine breadcrumbs.

Combine flours, sugar, baking soda, and salt in the bowl of a food processor and pulse until thoroughly combined.

Add 2 cups sorghum flour and the baking powder and sea salt to the bowl of a food processor and pulse to combine.

sugar, butter, cinnamon, and cloves in the bowl of a food processor and pulse to combine.

Add the dry ingredients to the bowl of a food processor and pulse to combine.

For the crust: Combine all of the ingredients in the bowl of a food processor and pulse until evenly mixed.

Put the polenta into the bowl of a food processor and pulse until the polenta is a finer grind.

To make the marinade, place 4 of the cloves of garlic, cilantro, salt, pepper, limes, orange, vinegar, olive oil and jalapeno in the bowl of a food processor and pulse to make a paste.

Prepare the pie crust: Mix the flour, sugar and salt in the bowl of a food processor and pulse to mix well.

Transfer to the bowl of a food processor and pulse until chopped fine; set aside.

Place the nuts in the bowl of a food processor and pulse until they are finely chopped.

Combine the first four ingredients in the bowl of a food processor and pulse to finely chop.

Put the chillies and red pepper in the bowl of a food processor and pulse a few times until you reach your desired consistency.

Put the peanuts in the bowl of a food processor and pulse until they are chopped finely.

Add the chickpeas, parsley, coriander (cilantro), salt, chilli powder, chilli, spinach, lemon juice, turmeric and cumin to the bowl of the food processor and pulse until they are roughly blended but not puréed.