Corn is often used as an efficient source of energy for active (or budget - conscious) humans, but there are no potential health
benefits of giving this food to your rabbit.
A portion is the
amount of a given food or drink reasonably expected to be consumed by an individual in a single serving.
From there, stores can bridge the gap between communicating the
benefits of a given food to actually getting shoppers to try it.
And only in addressing them does he also
speak of giving food to beasts and birds and everything that creeps on the earth (Gen. 1:30).
Also, keep in mind that studies like The China Study aren't taking into account the full
picture of any given food — when you isolate a single element, like casein, those results don't necessarily reflect the results of all foods that contain casein, because those foods also contain many other elements that work synergistically together.
And that's not even getting into the fact that all the added chemicals in any given product or so prevalent that the gram weight of said chemicals actually account for anywhere from 10 to 40
percent of any given food product.
It aims to reduce the glycemic load in the diet — the impact on blood glucose levels of a
serving of a given food, as identified in the Glycemic Index.
BOSTON (September 7, 2016)-- The glycemic
index of a given food, a value that aims to quantify how fast blood sugar rises after eating it, can vary by an average of 20 percent within an individual and 25 percent among individuals, report scientists from the Jean Mayer USDA Human Nutrition Research Center on Aging (USDA HRNCA) at Tufts University.