Sentences with phrase «of a meat tenderizer»

Using the flat side of a meat tenderizer, flatten chicken to 1/4 - in.

From grill baskets to a new kind of meat tenderizer to must - have thermometers, grilling expert Bruce Bjorkman shows us BBQ Accessories for Your Grill.

For this recipe, I you can either butterfly the chicken breast, or pound it down to 1/2 ″ thickness with the flat surface of a meat tenderizer.

Try pineapple in the dogs food or a bit of meat tenderizer in food.

Then rub a paste of meat tenderizer or crushed aspirin onto the bite to break down the venom.

The easiest way I've found to do this is place the chicken breast in a ziplock bag and pound out evenly using the flat side of a meat tenderizer.

BUT, when you contain them in a nice ziploc bag and then «crush» them with the flat side of a meat tenderizer, there's no runaway (or flyaway) pieces.

Grab your flank steak and «stab» it all over with a fork — or better yet, if you have one of these meat tenderizers, use this.

However, I hate digging out my food processor for small things like that, so I just used the flat side of my meat tenderizer to pulverize them.