Sentences with phrase «of apple sauce»

Oil - Almost 1/4 cup of apple sauce in place of oil, and topped off the measuring cup with about 1 tsp vegetable oil.

I still have a pumpkin to bake and a jar of apple sauce in the fridge waiting for the perfect occasion.

I had a few jars of apple sauce left, so I added that to the cream and eggs, and reduced apple cider makes a delicious syrup to put over the top.

An easy way to trap ants is to mix a little bit of apple sauce with water and leave the jar slightly open.

I plan to core the cupcakes and add a bit of apple sauce filling as a bonus flavor burst.

Place about a tablespoon of apple sauce in the centre of each muffin, and top with enough batter to cover.

I chose to use a combination of apple sauce and mashed banana.

Just a pouch of apple sauce or a bowl of crackers may not be filling enough to help the child «last» till next meal.

Put the onions and ginger into a blender or food processor and process to a smooth paste (about the consistency of apple sauce).

For this recipe I would think using 1 - 2 teaspoons of vegetable oil or alternatively 2 tbsp of apple sauce may work.

If you try to only add part of the apple sauce to the batter next time (and the rest at the end), I hope you will be more successful.

1 egg for 3 spoon of apple sauce...?

We've all probably had our fair share of apple sauce ever since we were kids.

* If you don't want to add the sweetener, just substitute the same amount of the apple sauce.

Combine 4 tsp of the apple sauce with 3 tsp brown sugar.

I'd maybe try 2 cups total of apple sauce instead of 1 cup apple sauce and 1 1/2 cups grated apple.

I originally thought of apple sauce, but i think that might add too much of it's own flavor to the cake.

I'm desperate to try these muffins but can't get a hold of any apple sauce, can you recommend a substitute?

I made it with a 1/2 cup of apple sauce and 2 tbsp of butter instead of all butter, and 4 eggs and 3 flax egg substitute.

For this recipe we're using a combination of apple sauce and shredded apple.

However, if you know that you like your muffins more on the sweeter side, you can replace have of the apple sauce with maple syrup.

EVEN HEALTHIER: Reduce the sugar, use whole wheat flour and make two substitutions: use 1/2 cup of apple sauce for half the oil and replace 3/4 cup of flour with wheat germ.

love the little addition of the apple sauce in the middle!

Drop a heaping teaspoon of apple sauce in the middle of each muffin and then cover with the remaining batter.

McCoy started marketing his product in 1986, a time when no one was making different flavors of apple sauce.

Although that might seem like a minor concern in the full spectrum of apple sauce production, it is that «last mile» to the consumer that can make this a half - million - dollar question.

I do like passionfruit, but not having any of those in the house I used double the quantity of apple sauce instead.

My initial thought was to put a dab of apple sauce on them, like I would do with a potato pancake.

Cool completely, the tops of the cupcakes may cave in slightly (the use of apple sauce makes a slightly moister, denser cupcake that is prone to falling a bit during cooling).

My daughter also has an egg allergy so I substituted 1/2 cup of apple sauce + 2 tsp of baking powder for the 2 eggs and it came out perfect.

Love the sound of apple sauce..

I used 3 / 4c of butter and then added 1 / 4c of apple sauce.

Blend together 1 piece of well cooked chicken that's soft and a spoonful of apple sauce.

At Austin High School in Minnesota, Maya Wuertz's lunch was a small serving of apple sauce and a sad chicken burger.

Try subbing 1/2 of the bananas out with about 3 - 4 tablespoons of apple sauce and see how you like that.

Guilt is what drive me to use cloth diapers, buy the big jar of apple sauce instead of the convenient single - serving sized ones, and make all sorts of decisions for myself and my family.

Do consumers want to tear open a pouch of apple sauce or open it with a cap?

It smelled delicious, but ended up with the consistency of apple sauce.

Oh... yeah, and I didn't add a full 1/2 cup with agave alone — I added some two or three TBSP of apple sauce to make up the 1/2 cup.