Apple Slices with Peanut Butter and Granola - Top slices
of apple with peanut butter, chocolate soy nut butter or chocolate walnut butter and sprinkle on some granola.
Not exact matches
For those
with a sweet craving, slice a medium - size
apple (70 calories) and spread it
with 1 tablespoon
of either
peanut or almond
butter (100 calories), Stanford suggests.
If you're a fan
of sweets in the morning, try cinnamon on a
apple, in your oatmeal, or on top
of toast
with some
peanut butter.
Delightfully thick and chewy gluten free
apple peanut butter cookies
with tiny, fork - tender chunks
of diced
apple throughout and rich
peanut butter flavor.
Favorite good for you breakfast:
Apples and
peanut butter Favorite bad for you breakfast: Mini donut pancakes
with a side
of thick cut bacon
So, in honor
of Elliot luring E.T. out
of the forest
with Reese's Pieces (
peanut butter candies), I made
peanut butter ginger
apple cookies.
write made blueberry cheesecake macarons Julie from Dinner
with Julie made Meyer lemon scones Heather from The Tasty Gardener made Cream Puffs
with Caramel Cream and Chocolate Pretzel Top Isabelle from Crumb: A Food Blog made Blackberry Meringue Bars Jennifer from Seasons and Suppers made Baby Blueberry Beignets Christina from Strawberries For Supper made Chocolate Madeleines Aimée from Simple Bites made Roasted Turnip Hummus Jenny from The Brunette Baker made Wild Blueberry Buttermilk Muffins Liliana from My Cookbook Addiction made mini-cupcakes Carole from The Yum Yum Factor made Beet and Blue Cheese Canapes Charmian from The Messy Baker made Piglet Muffins Amy from Family Feedbag made Marmalade Poke Cake Brittany from My Daily Randomness made Caramel + Pumpkin Parfait Meg from Sweet Twist
of Blogging made Carrot
Apple Loaf Louisa from Living Lou made Maple Walnut Cookies Libby from Libby Roach Photography made
Butter Baked Good's
Peanut Butter Sandwich cookie Robyn from Planet Byn made Milk & Cookies Shooters
A lot
of time we'll eat them
with peanut butter, alongside our lunch,
with some caramel on top, or in our favorite desserts — like this peach
apple crisp!
I am so bad for eating
apples with half a jar
of peanut butter.
Next, I topped the
apples and
peanut butter with unsweetened flaked coconut, sliced almonds, a few pecans and,
of course, chocolate chips.
One
of my favorite snack is an
apple cut into wedges
with 1 tabs
of peanut butter or almond
butter.
In place
of toast
with peanut butter and sliced
apples or bananas on top.
I love a dab
of peanut butter with apple or banana slices!
Cubes
of apple laced
with peanut butter dominate every bite
of this thick and creamy oatmeal
with crunchy walnuts and warm notes
of brown sugar and cinnamon.
What's in it: 3
apples (a firm
apple like honey crisp or granny smith are easiest to slice
with the mandolin) Ground cinnamon, to taste Pinch
of salt, to taste (optional) For the dip: 1/3 cup plain yogurt (greek or regular are fine) 2 tablespoons creamy
peanut or almond
butter 1 teaspoon maple syrup Optional garnishes for dip: fresh
apple slices, chopped
peanuts, drizzle
of maple syrup If you're making nachos, some topping ideas include: chopped nuts / seeds, pomegranate seeds, dried fruit, shaved coconut, chia seed
I also recently tried freezing a few sliced bananas, then adding them to the blender
with a tbs
of nutella,
peanut butter, or
apple butter, and a tbs
of flax meal.
When everyone is consumed
with pumpkin,
apples and ginger, the flavor
of peanut butter gets swept to the side.
I'm also bringing along some
apples from the orchard (
with peanut butter of course) and some Kashi TLC Pumpkin Flax crunchy granola bars (I love these bars!).
When you need a boost, consider adding
peanut butter to whole grain bread
with a slice
of apple or banana, and enjoy it along
with your favorite smoothie (milk boosts the protein intake) for a quick and satisfying fiber snack
with healthy calories.
/ / avocado / / roasted veggies toast
with tomato paste and basil / / eggs
with spinach and salsa green tea - mango power bowl snack plate
of quinoa and carrots
with Kite Hill cream cheese rice cakes
with peanut butter and carrots / /
apple / / yogurt
with cottage cheese, cocoa, and Amazing Grass / / chocolate raspberry Simply Protein bar grilled cheese
with smoked mozzarella and
apple butter
Apples and
peanut butter is one
of the best snacks in the world...
With the added chocolate, coconut, and macadamia nuts, I am in love!
You can top them
with any
of your favorite ingredients but I really love to make these Chocolate
Peanut Butter Crunch
Apple Snack Bites.
A thick slice
of wheat toast
with peanut butter and either sliced bananas,
apples or strawberries is my ultimate go - to, but I love cereal, Greek yogurt, wheat waffles and healthy «egg mcmuffins» too.
I sliced an
apple, topped them
with a scoop
of peanut butter and then sprinkled anything crunchy on top.
Since January my afternoon snack
of choice has been a sliced
apple smeared
with natural
peanut butter.
Rich and creamy
peanut butter chia pudding is layered
with chunks
of sweet
apples simmered in cinnamon and maple syrup to make these delectable parfaits that are decadent enough to eat for dessert, but healthy enough to eat for breakfast.
I loaded up a pastry bag
with peanut butter and surprised my daughters
with a fancy afternoon snack
of sweet, crisp
apple slices topped
with delicious
peanut butter rosettes.
Apfelstrudel Recipe (
Apple Strudel from Scratch) from House
of Nash Eats
Apple and Onion Cornbread from A Day in the Life on the Farm
Apple Butter Cheesecake from The Redhead Baker
Apple Chicken Stew from Jolene's Recipe Journal
Apple Cider Dark & Stormy from The Crumby Kitchen
Apple Mincemeat Pie from Palatable Pastime
Apple Pie Bread from Sew You Think You Can Cook
Apple Pie Pancakes from 4 Sons «R» Us
Apple Praline Bread from Family Around the Table
Apple Stuffing Crusted Pork Chops from Caroline's Cooking
Apple Walnut Bars from The Chef Next Door Battered Chocolate Caramel
Apple Slices from The Freshman Cook Caramel
Apple Pull Apart Bread from Hezzi - D's Books and Cooks
Apple Crack Slaw Egg Rolls from Dad What's 4 Dinner Cinnamon
Apple Donuts from Daily Dish Recipes Diminutive Caramel
Apples from Culinary Adventures
with Camilla Easy Caramel Apple Butter from Grumpy's Honeybunch Fast and Easy Peanut Butter Yogurt Fruit Dip from Cooking With Carlee Mom's Apple Cake from Books n» Cooks Oatmeal Applesauce Muffins from Amy's Cooking Adventures PB Apple Butter Muffins from A Kitchen Hoor's Adventures Roasted Butternut Squash and Apples from Simple and Savory Roasted Sweet Potatoes and Apples from Feeding Big Savory Apple Turkey Brie Galette from Bear & Bug Eats Swiss Vegetarian Autumn Lasagna With Apples & Squash from All That's
with Camilla Easy Caramel
Apple Butter from Grumpy's Honeybunch Fast and Easy
Peanut Butter Yogurt Fruit Dip from Cooking
With Carlee Mom's Apple Cake from Books n» Cooks Oatmeal Applesauce Muffins from Amy's Cooking Adventures PB Apple Butter Muffins from A Kitchen Hoor's Adventures Roasted Butternut Squash and Apples from Simple and Savory Roasted Sweet Potatoes and Apples from Feeding Big Savory Apple Turkey Brie Galette from Bear & Bug Eats Swiss Vegetarian Autumn Lasagna With Apples & Squash from All That's
With Carlee Mom's
Apple Cake from Books n» Cooks Oatmeal Applesauce Muffins from Amy's Cooking Adventures PB
Apple Butter Muffins from A Kitchen Hoor's Adventures Roasted Butternut Squash and
Apples from Simple and Savory Roasted Sweet Potatoes and
Apples from Feeding Big Savory
Apple Turkey Brie Galette from Bear & Bug Eats Swiss Vegetarian Autumn Lasagna
With Apples & Squash from All That's
With Apples & Squash from All That's Jas
Brown
Butter Chocolate Chip Cookie Dough Sandwich Cookies by The Cooking Actress Caramel
Apple Cider Cookies by Like Mother Like Daughter Chocolate Chip Sugar Cookie Bars
with Peanut Butter Frosting by Cupcakes & Kale Chips Chocolate - Filled Christmas Thumbprint Cookies by Food Lust People Love Chocolate Fudge Brownie Sandwich Cookies by Cravings
of a Lunatic Chocolate
Peanut Butter Pie Cookie Cups by The Girl In The Little Red Kitchen Chocolate Peppermint Raisin Cookies from It's Yummi!
The Lemon Bowl: Dark Chocolate Cupcakes
with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark
with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies
with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries
with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova
with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate
Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark
with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark
with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute
Apple Pie: Mississippi Mud Pie Taste
with the Eyes: Chocolate Mint Parfaits
with Chocolate Hearts Food for 7 Stages
of Life: Everyday Chocolate Granola FN Dish: Melt Hearts
with Handmade Chocolate Sweets — Comfort Food Feast
Today it is the
Apple Oat Bake topped
with yogurt and a drizzle
of peanut butter.
Substitution Options: Canned coconut milk: you can experiment
with using any unsweetened nondairy milk, but you may then want to double the cornstarch to make up for the lost thickness
Peanut butter: try almond or cashew
butter Tamari / soy sauce: Bragg or coconut aminos Brown rice vinegar: regular rice vinegar, coconut vinegar,
apple cider vinegar, or even lime or lemon juice Coconut palm sugar: any granulated or liquid sweetener
of your choice Cornstarch: you could experiment
with arrowroot powder or tapioca starch, though I have not tried either
Graham cracker crust is layered
with date caramel, roasted
peanuts, and creamy cashew - based vegan no - bake cheesecake topped
with tender chunks
of cinnamon - simmered
apples and a rich
peanut butter drizzle.It's Wednesday Thusday, and already,...
About 30g (a small handful)
of almonds is a good serve and provides a good dose
of protein, calcium and vitamin E. Another go - to for me is a pink lady
apple with natural
peanut butter or almond
butter, sprinkled
with cinnamon — delish!
My favorite (for any travel day) is
peanut butter + honey on whole grain bread
with an
apple or a bag
of grapes.
Apple Nachos — by Thinking Closet On - the - go PB, fruit, and granola wraps by Babble Toast
with peanut butter and sliced bananas Microwave Baked Cinnamon
Apples (by Our Paleo Life)
with low - sugar granola Open Banana Sandwich — by Tales
of a Kitchen Vegan Breakfast Salad (by My Little Celebration)
with spinach and fresh fruit No Bake
Apple Cobbler by Fork and Beans Homemade Muesli by Summer Tomato — ditch the sugary cereals and eat this!
The Lemon Bowl:
Peanut Butter and Jelly Pancakes Dishing
with Divya: Grain Free Pancake Muffins Taste
with the Eyes: Savory Korean Breakfast Pancake Dishin & Dishes: Red Velvet Pancakes Napa Farmhouse 1885: Sweet Potato Pancakes
with Chipotle Drizzle Red or Green: Cornmeal Pancakes
with Gingered Berries Weelicious: Whole Wheat Pancake and Waffle Mix Haute
Apple Pie: Healthy Banana Oatmeal Pancakes The Wimpy Vegetarian: Spinach & Garlic Chickpea Pancakes
with Sriracha Yogurt Domesticate Me: Ricotta Pancakes
with Maple - Bourbon Whipped Cream Creative Culinary: The Best Buttermilk Pancakes FN Dish: A Short Stack
of Perfect Pancake Recipes
The Lemon Bowl: Dark Chocolate Cupcakes
with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark
with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies
with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries
with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova
with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark
with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark
with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute
Apple Pie: Mississippi Mud Pie Taste
with the Eyes: Chocolate Mint Parfaits
with Chocolate Hearts Food for 7 Stages
of Life: Everyday Chocolate Granola FN Dish: Melt Hearts
with Handmade Chocolate Sweets — Comfort Food Feast
There's nothing like dipping
apple or carrot slices into chunky pb or biting into a freshly made
peanut butter and jelly
with its perfect balance
of sweet to salty flavor.
Other similarly minor changes to Smart Snacks include allowing the sale
of low - sodium canned vegetables and tweaking nutritional requirements to allow for the sale
of «paired exempt foods» such as
peanut butter and celery or reduced - fat cheese
with apple slices.
Examples include an
apple with two tablespoons
of peanut butter, an English muffin
with a scrambled egg and spinach, protein - enriched pasta and tomato sauce, or Greek yogurt
with a palmful
of nuts or granola sprinkled on top.
Low - salt pretzels; fat - and sugar - free yogurt or cottage cheese; celery sticks filed
with low - fat / low - sodium
peanut butter; any kind
of pre-washed fresh fruit (nature's gift to humanity); dried or dehydrated fruit, such as raisins; apricots, pears,
apples, roasted or raw almonds, walnuts or
peanuts (not oiled or candied); low - fat string cheese or chunked low - fat cheese; and even baked chips or healthy pita chips in moderation are all great choices.
Mix things up by toping the
peanut butter with some thin slices
of apple or banana instead
of the jelly.
To get these extra calories, opt for nutrient - rich choices, such as a slice
of whole - grain bread
with a tablespoon
of peanut butter, a medium banana or
apple, and 8 ounces
of greek yogurt.
Thin slices
of a corked
apple, spread
with peanut butter (or almond
butter), sprinkled
with nuts, and dark chocolate chips
Instead
of going down the cracker aisle at the store, explore a bit
with different snacks — yogurt sticks / cups, cheese sticks or chopped up cheese, grapes, strawberries, carrots and dip / hummus, pita chips, pretzels, homemade trail mix (cheerios,
peanuts, raisins, pretzels, leftovery stuff), a bowl
of cereal, cottage cheese, hard boiled eggs,
apples / celery / carrots and
peanut butter, yogurt fruit smoothies, dried fruit (make sure it's actually fruit and not sugar), cheese and lunch meat rolled up, or popcorn.
There's a recipe
of sliced
apples with peanut butter and granola in the middle, like a sandwich.
Rather than dealing
with frantic phone calls from your teen that the sleepover birthday party they're at only has hot dogs and hamburgers available — something I did to my Mom countless times — get in the habit
of calling ahead to check food options and always packing emergency foods like string cheese, granola bars,
apple slices, or
peanut butter sandwiches.
To get these extra calories, opt for nutrient - rich choices, such as a slice
of whole - grain bread
with a tablespoon (about 16 grams)
of peanut butter, a medium banana or
apple, and 8 ounces (about 227 grams)
of yogurt.
One
apple with a tablespoon
of peanut butter.