Barry Sears seems anti-yolk due to it's high content
of arachadonic acid.
High intake
of arachadonic acid is linked to autoimmune diseases such as rheumatoid arthritis, ulcerative colitis, as well as a clear link with cancer development.http: / / www.ncbi.nlm.nih.gov/pubmed?term=20950616[uid]http://www.ncbi.nlm.nih.gov/pubmed/18774339http://www.ncbi.nlm.nih.gov/pubmed/21139128 The Harvard physicians study followed 20,000 doctors for 20 years and those that ate just one egg a day had significant increase in all cause mortality.http: / / www.ncbi.nlm.nih.gov/pubmed/18400720 In fact, David Spence, director of stroke prevention / atherosclerosis research center and one of the worlds leading stroke experts, said that based on the latest research, you can eat all the eggs you want IF your dying of a terminal illness.
The fact that eggs are the top source
of arachadonic acid nulls and voids benefits received from the omega 3 in the egg itself.
High intake
of arachadonic acid is linked to autoimmune diseases such as rheumatoid arthritis, ulcerative colitis, as well as a clear link with cancer development.
Not exact matches
All cell membranes are made
of fat, but the only polyunsaturated fats the cell membranes in the brain can use are DHA (a type
of omega 3) and
arachadonic acid.
Arachadonic acid is a product
of Omega 6 fatty
acids.
Too much
arachadonic acid and we promote inflammation and we do not allow the proper synthesis
of omega 3.
Butter, eggs and organ meats provide
arachadonic acid, the substrate for the Series 2 prostaglandins, and would be extremely important to include in the diet
of diabetics and others whose D5D function may be compromised.
Also, omega 6 gets converted to
Arachadonic acid so perhaps the higher omega 3 content
of fish balances this out.
Arachadonic acid is THE argument for eating animal, besides
of course adequate B12.
Coconut oil is more than 90 % saturated fat — far more than any animal fat — and is devoid
of the long - chain essential fatty
acids that cats need, such as
arachadonic acid and Omega - 3s EPA and DHA.
One
of the molecules found in cell membranes is
arachadonic acid.
The type
of PG produced is determined by which enzyme modifies
arachadonic acid.
However, natural sources
of taurine and
arachadonic acid contain many other amino
acids, enzymes, co-factors, and other complex nutrients that may also be important for the cat's overall health.