Sentences with phrase «of avocado mixture»

Spread the yogurt mixture evenly on top of the avocado mixture.

Add 1/2 of the avocado mixture and allow the omelet to finish cooking.

Forest Green Layer In a high speed blender, combine the reserved 1/3 of avocado mixture with some fresh spinach until the desired colour is achieved.

Mound equal amounts (about 1/2 cup) of the avocado mixture over each tortilla.

Fill each cucumber cup with 2 teaspoons of the avocado mixture.

To the bowl, add about 3/8 cup blackened chickpeas (a fourth of the recipe); a big handful of chopped cabbage; 1/4 cup salsa (or to taste); and top with 1/4 cup of the avocado mixture.

Assemble each sandwich by spreading an even amount of avocado mixture on 4 slices of bread.

Place 2 - 3 tablespoons of the avocado mixture down the middle of the wrapper.

Not exact matches

Made with a dreamy mixture of buffalo flavors and (you guessed it) my favorite Avocado Oil Mayo, we're twice - baking these spaghetti squash bowls into perfection.

As for the avocado, I would probably use a mixture of whipped coconut milk and coconut oil to replace it.

Top each with a couple scoops of the hot black bean mixture, and a large spoonful of the salsa and the Avocado - Lime Sauce.

Set aside for 15 minutes 5) When ready to serve, spread half the beet mixture onto a large plate or shallow bowl 6) Top with micro greens, chopped herbs, avocado, peas, and the more of the beet mixture.

You won't believe that a mixture of nuts, agave, dates, cocoa powder, coconut, and avocado came together and formed that.

Layer the following in a margarita or short cocktail glass: 1/4 cup tomato mixture 2 tablespoons avocado 2 to 3 pieces of shrimp

I had a VERY tough time blending the avocado mixture so I ended up adding about a cup of water.

Top each baguette with the avocado mixture, spreading with a knife, and a heaping spoonful of the chicken salad.

Fill avocado bowl with beef and veggie mixture, top with a dollop of guacamole and red bell pepper garnish.

Once quinoa and squash have cooked, assemble power bowls, starting with a layer of the quinoa and spinach mixture, then add acorn squash, pumpkin seeds, goat cheese, avocado and finally drizzle with Creamy Apple Cider Balsamic Vinaigrette.

Think salmon topped with a sautéed tomato, tuna topped with a creamy tofu sauce, hamachi sitting beneath thin slices of jalapeno pepper, fluke under a pine nut studded green salad, chopped eel with sesame and avocado and lightly seared tuna with an onion mixture and garlic chips.

These spooky eyed monsters are made with avocado instead of mayonnaise mixed in the egg mixture.

Around 7:30, I ate a little egg salad mixture of 1 hard boiled egg and 1/2 avocado with just a little salt and pepper.

I like coconut oil and avocado oil or a mixture of these as well.

This delicious salsa mixture is made of chopped mangoes, tomatoes, red pepper, red onion, avocado, lime juice and El Yucateco Chipotle Hot Sauce.

Spread the avocado mixture on top of the bread.

Whole grain slices of french bread are toasted to perfection and topped with smashed avocado and a garlicky tomato basil mixture.

Add tomatoes and onions and 1/2 of the jalapeno to the avocado mixture.

Spread smashed avocado mixture onto each slice of toast, then generously spoon tomato topping on top.

Serve slices of bread on a platter alongside the shrimp and the avocado mixture so that people can create their own crostinis.

Divide arugula, jicama mixture and avocado among tortillas, arranging evenly down center of each.

Serve the chicken mixture alongside a plate of lettuce leaves, marinated cucumber, sliced avocado, chopped cilantro, and any other toppings you desire.

After they turn ripe, if you can't use them up fast enough in the recipes below, mash them up or puree them with a tablespoon of lemon or lime juice for two avocados, double - bag and freeze the mixture.

Layer on 3 avocado slices, 1 tablespoon of Thai basil, 1 tablespoon of mint, 1/4 cup pickled vegetable mixture, and 1/4 cup cooked rice vermicelli.

Treat yourself to these beef steaks rubbed with a Mexican - flavored mixture of fresh thyme and ancho chili served with a fresh homemade cabbage, mango and avocado slaw.

To serve cold, add a few teaspoons of the bruschetta mixture to each bowl and sprinkle additional goat cheese and avocado on top.

Making sure not to over process the falafel mixture in the food processor and the addition of a secret ingredient: part of a California Avocado.

... is a mixture of black lentils, creamy avocado, tomatoes, peppery arugula and fried onions all soaked in a tangy dijon vinaigrette with accents of cumin, coriander, cayenne and turmeric.

of the tomato - avocado mixture.

Scoop some BBQ chickpeas into each tortilla and top with a couple slices of avocado, some grape tomatoes, a bit of queso fresco, and some of the cilantro - red onion mixture.

Mash one avocado and divide evenly between tops and bottoms of rolls; drizzle sriracha sauce over mashed avocado; place one cutlet on bottom of each roll and top with 2 tablespoons corn salsa mixture.

... can be eaten using tortilla chips... is full of protein and nutrients... takes only 15 minutes to make (after the lentils are cooked)... is a mixture of black lentils, creamy avocado, tomatoes, peppery arugula and fried onions all soaked in a tangy dijon vinaigrette with accents of cumin, coriander, -LSB-...]

This light and refreshing quinoa salad is a perfect mixture of sweet and salty, crunchy and creamy; with buttery avocado, juicy pomegranate arils, sweet corn, peppery arugula and protein packed quinoa and kidney beans.

Per order - Layer 1/2 cup avocado mixture, 1 1/2 ounces pickled pepper, 3 ounces cheese, 1 1/2 ounces artichoke hearts, 1 ounce dried tomato, 1/2 ounce red onion, and arugula down center of tortilla or on the bottom of the roll.

Dollop 1/2 cup of the quinoa mixture onto center of the wrap and top with a good handful of the greens, a quarter of the avocado, and a quarter of the carrots.

Place a couple slices of avocado in the center of each warmed pita, then top with the caesar salad mixture, and finally with some tomatoes.

To serve, layer the yogurt atop each piece of the naan, then the avocado mixture, cucumber salad and a fried egg.

Spread each tortilla with 1 tablespoon each of sour cream and salsa, then layer with some brown rice, one - fourth of the black bean mixture, one - fourth of the scrambled eggs, some diced tomato, and one - fourth of the avocado.

Combine the tomatoes, onion and parsley and layer 1/3 of that mixture, 1/4 of the green chile cashew cheeze, 1/3 of the black beans and 1/3 sliced avocado, so it's evenly distributed.

Dice half of the avocado, add to mixture along with salt; taste and adjust seasonings, adding additional salt, pepper, and turmeric as needed.

To make vegan: use coconut oil or avocado oil in place of the olive oil - butter mixture.

Create authentic Mexican - style tacos by cooking the chicken in a mixture of ancho chili powder and cumin and serving over corn tortillas topped with slaw and avocado cream.