Sentences with phrase «of bad cholesterol in»

Too much saturated fat may increase the level of bad cholesterol in the blood, and it's not just an adult problem.

This means that sudden shifting from the use of an olive oil to coconut oil will not be beneficial at all and won't decrease * the levels of bad cholesterol in your system.

The reduction of bad cholesterol in the system lowers the chances of developing plaque in the arteries.

Bad fats can cause a build up of bad cholesterol in your body.

A team of researchers, supported by the National Center for Research Resources, recently published the results of a clinical trial that evaluated the effects of a diet rich in avocado on the levels of bad cholesterol in overweight and obese people.

When you see a whitish - gray ring around the cornea, then you have a very high level of bad cholesterol in the body.

If you're someone who suffers from cholesterol complications, the ketogenic diet can improve your triglyceride levels, which are the ones associated with the buildup of bad cholesterol in the arteries.

Ginger activates an enzyme which is responsible for improved use of cholesterol by our bodies, effectively reducing the levels of bad cholesterol in our body.

Not exact matches

This sweet, rich oil was shown to do some pretty nifty things for abdominally obese women in a 2009 study out of Brazil, including decreasing their waist circumference, increasing beneficial HDL (high - density lipoprotein) cholesterol and improving the ratio of «bad» LDL (low - density lipoprotein) to «good» HDL cholesterol.

Take the example of a new class of cholesterol - busting treatments called PCSK9 inhibitors, from companies like Sanofi / Regeneron and Amgen, which decimate levels of «bad» cholesterol in patients.

The ongoing American Heart Association (AHA) meeting in New Orleans is producing a deluge of data — including some promising prospects for a class of next - generation cholesterol drugs that have been slow to take off so far in the U.S. So - called PCSK9 inhibitors have shown tremendous efficacy in lowering LDL - C, or «bad» cholesterol.

Amgen unveiled some promising news during the American Heart Association's annual meeting involving its next - gen cholesterol - busting medication Repatha, which has been shown to significantly reduce the level of «bad» cholesterol in patients, announcing that more than 60 % of patients who were receiving the therapy in a trial had a reduction in arterial plaque.

Praluent, given by injection, dramatically lowers bad LDL cholesterol and reduces the risk of heart attacks and death in high - risk heart patients.

One of the great things about building a burger from the ground up is you can leave in the good stuff (protein), and leave out the bad (cholesterol).

Good fats can help improve intake of dietary without raising LDL «bad» cholesterol levels and over 75 % of the fat in avocados are unsaturated fats.

A review of 67 separate controlled trials found that even a modest 10 - gram per day increase in fiber intake reduced LDL, or «bad» cholesterol, as well as total cholesterol.

This recipe is full of chickpeas which help promote bone health, improve blood sugar levels in diabetics, improve blood pressure, promote heart health, reduce bad cholesterol, and reduce risks of cancer and decreases tumor growth rates.

Macadamias are a rich source of mono - unsaturated fatty acids, like oleic and palmitoleic acids, which research suggests increases good (HDL) cholesterol and reduces bad (LDL) cholesterol levels in the blood.

A 1995 study published in The American Journal of Clinical Nutrition found that the consumption of oats and buckwheat lowered LDL «bad» cholesterol while raising HDL «good» cholesterol.

This type of fiber is associated with reduced metabolic syndrome, a reduction in LDL cholesterol (the bad kind), decreased risk of heart disease, and improved digestive function.

· They protect the heart with good mono - saturated oleic acid to prevent the bad forms of cholesterol from building up in arteries.

It is a fatty acid that actually raises good cholesterol which in turn gets rid of bad cholesterol.

The type of fiber they're loaded with is insoluble fiber — the kind that helps to lower «bad» cholesterol while feeding the «good» gut bugs in your microbiome, because it doesn't break down until it hits the large intestine.

It also aids in reducing the risk of heart disease by lowering LDL cholesterol (the bad cholesterol).

Both diets in the study provided equal amounts of fat consumption and researchers observed that the reduction in LDL or bad cholesterol was more significant than would be predicted by just the healthy fats in the nuts alone, an indication that macadamias contain some other unknown property that helps lower cholesterol.

In fact, there is a decade and a half of research showing that the monounsaturated fats in nuts are full of anti-oxidants, heart healthy, lower bad cholesterol, raise good cholesterol, satiate appetite and prevent obesitIn fact, there is a decade and a half of research showing that the monounsaturated fats in nuts are full of anti-oxidants, heart healthy, lower bad cholesterol, raise good cholesterol, satiate appetite and prevent obesitin nuts are full of anti-oxidants, heart healthy, lower bad cholesterol, raise good cholesterol, satiate appetite and prevent obesity.

A study from the University of Connecticut found that consuming the dietary cholesterol in egg yolks could boost an individual's (good) HDL cholesterol instead of hiking up (bad) LDL cholesterol.

Showed significantly greater improvements in serum levels of total cholesterol and low - density lipoprotein (LDL)-- the so - called «bad» cholesterol; and

With all these nutrients the dragon fruit can help improve memory and digestion, prevent formation of cancer causing free radicals, decrease bad cholesterol, strengthen bones and teeth, assist in healing cuts & bruises and... moisture & smoothen your skin.

They help manage weight (because they help curb cravings because they take a lot time to digest), they can help reduce the risk of heart disease, they help to ward off diabetes (helping to reduce both blood sugar and insulin levels and they help to keep cholesterol in check (by lowering LDL (bad cholesterol) and elevating HDL (good cholesterol).

Apparently as little as 3/4 cup of chickpeas a day may help lower our LDL - cholesterol (the bad kind) and triglycerides in just a one month period of time.

Like whole oats, AvenOlait ® oat dairy alternative is derived from Whole Oat, a phytochemical substance known to help lower LDL (bad) cholesterol, reduce the risk of heart disease, and aid in longevity.

A 2005 study in the American Journal of Clinical Nutrition found that consuming almonds as part of a heart - healthy diet can be just as effective at lowering LDL «bad» cholesterol levels as first generation statin drugs.

Many components of green drink cocktails are said to be effective in lowering bad cholesterol level, improving digestion and strengthen the immune system.

I remember reading that it was a «bad» oil and then, sometime after, that it was now a «good» oil, in terms of saturated fats and cholesterol that is.

# 5: Green Tea Contains powerful antioxidants, increases metabolism, helps regulate glucose levels, helps regulate blood pressure, reduces bad cholesterol in the blood, improves memory function, and helps with wrinkles and signs of aging.

Dr. Oz demonstrates how plant sterols in corn oil can slow down the absorption of bad cholesterol into the bloodstream.

So that's two of three meals each day provided by a school, and if those meals are full of fat and cholesterol and low in vitamins and minerals, these children are not going to grow and develop properly and, even worse, it's setting them up for poor eating habits that will follow them around for the rest of their lives.

After reading the first half of Gary Taubes» Good Calories, Bad Calories I came to the conclusion that saturated fat really isn't a big deal unless you're in the extreme heart disease risk category, which, at 27 and with normal cholesterol levels, I don't think I am.

While we don't know the long - term effects of unhealthy fats on infant cardiovascular health, we do know that in adults these fats negatively affect heart health by raising LDL (bad cholesterol), lowering HDL (good cholesterol), and increasing signs of inflammation.

Cardiologists not associated with the White House said that President Trump's physical exam revealed serious heart concerns, including very high levels of so - called bad cholesterol, which raises the risk that he could have a heart attack while in office.

The current NCEP guidelines, published in 2001 and revised in 2004, recommend statins for heart disease patients with LDL («bad») cholesterol levels greater than 70 milligrams per deciliter of blood and for people who have a moderately elevated risk of heart disease as well as LDL levels above 100 mg / dL.

Chemist Harold Schmitz of the M&M Mars candy company took the work a step further, showing that a family of flavonoids, a subclass of chocolate polyphenols, helped neutralize low density lipoprotein or «bad cholesterol» in the test tube.

A number of studies have shown that LDL (low - density lipoprotein)-- the «bad cholesterol» — with apoC - III on its surface is particularly harmful, leading to higher incidence of plaque buildup in artery walls.

«Trans - fatty acids increase LDL cholesterol [our «bad» cholesterol], and they don't have much of an effect on HDL [our «good» cholesterol],» contributing to cardiovascular disease risk, says Alice Lichtenstein, a nutritional biochemist at Tufts University in Boston, who published a review on the topic in Current Atherosclerosis Reports in June 2014.

In the study, the researchers found that people with one inactive copy of NPC1L1 appeared to be protected against high LDL cholesterol — the so - called «bad» cholesterol — and coronary heart disease, a narrowing of the heart's arteries that can lead to heart attacks.

MUFA also helps in reduction of low - density lipoprotein (bad cholesterol).

Compared with the placebo group, liraglutide - treated subjects also experienced better improvements in blood pressure and levels of all fasting lipids (blood fats), including LDL («bad») cholesterol, HDL («good») cholesterol, triglycerides and total cholesterol, according to Le Roux.

The results of this article, part of the European study HELENA involving nine countries, demonstrated that eating larger amounts of egg is neither linked to higher serum cholesterol nor to worse cardiovascular health in adolescents, regardless of their levels of physical activity.

Early but not advanced forms of atherosclerotic plaques in the vessel wall disappear when the levels of «bad» cholesterol are lowered, according to a study in mice from Karolinska Institutet, Sweden.