Sentences with phrase «of banana»

I took a frozen banana out of the freezer (we save for smoothies when they get to dark to eat fresh) put a slice of banana on each cookie and then baked for 9 minutes (I cooked 1 extra minute in my oven because of the banana)
A loaf of freshly baked apple bread is the autumn / winter equivalent of banana bread.
I have had it in these two forms and tried several renditions of banana pudding.
In a small bowl, mix together the cinnamon and stevia and sprinkle on top of the banana bread.
2) For the Sundae eaters: a. Top a few scoops of the banana peanut butter ice cream with broken pretzel thins, peanuts, and drizzle with melted dark chocolate.
Almond extract is pretty powerful in flavour so it shadows most of the banana and the pistachio blends wonderfully with the almond extract.
It's sort of between fudgy brownie and cake, and without the sweetness of the banana it has a rich «dark chocolate» taste.
Make a batch of banana ice cream by pureeing the sliced and frozen bananas in a food processor fitted with an «S» blade.
I have discovered the delicious simplicity of banana - ice cream (I know I am hopelessly late here) but OMG — I knew bananas were lovely and that they can be and do almost everything, but I was actually a little shocked how amazing the banana ice cream (read: ice cream made entirely our of frozen bananas) really is!
Garnish the parfaits with a dollop of the banana cream and graham cracker crumbs and serve.
The pancakes are just the right height not too thick nor too thin, fluffier than a goose down pillow with just a hint of banana flavour.
I have a stash of banana's in the freezer, they are...
I calculated and got 86 but I substituted stevia for honey and halved the banana - plenty of banana flavor!
Moist chocolatey goodness with chocolate chips throughout - that's a king of banana breads, it tastes just as good as it looks!
And sometimes I like slices of banana cooked inside.
I can imagine the texture of banana bread, but studded with mangoes.
And even though I made what might be my best batch of banana yogurt muffins ever yesterday, I still needed some -LSB-...]
(and Egg Accidents) I ate the last of the banana muffins for breakfast today.
The second one was my little ones favorite with almond butter and slices of banana.
They were not very banana - flavored, next time I might fold in some pieces of banana as well.
A combination of chocolatey cacao batter, spicy chai, and plenty of banana, this bread is full of tasty goodness.
I'm not a big fan of banana pie but this one looks incredibly!
Pour the rest of the banana bread batter on top and repeat swirl process with the rest of the Nutella.
Spread whipped coconut cream on top of banana layer.
I only wish that it had a stronger banana flavor, so I may add some of the banana liqueur into the glaze next time.
Generously sprinkle sugar on top of the banana slices and burn using a blowtorch until caramelized.
Using a fingernail, rip a strip down the inside length of the banana, and then the rest should come off easily in almost one piece.
This Southern layer cake features a crowd - pleasing combination of banana, pineapple, and coconut.
Note: If you don't have an immersion blender, first mash the heck out of the banana and avocado with a fork, add the rest of the ingredients, and whisk like you have never whisked before.
I have tried to make it healthier in the past by using maple syrup, Greek yogurt, rolled oats, etc. in my Breakfast Banana Bread recipe, I've come to realize that I want the «cakey» version of banana bread when the craving strikes.
Dorothy, I love the combination of banana and coconut pudding.
The small amount of banana in these helps make them fluffy and light.
I add just a few drops of banana extract to the pudding mix with the vanilla extract to give it just a hint of banana flavor.
In fact, it is delicious for basically anyone who loves a quality piece (or 3) of banana bread.
It looks like a loaf of banana bread without the delicious aroma or taste.
We just got a Trader Joe's and I just bought a can of coconut milk... AND I just happen to have a currently unopened bottle of banana rum.
I calculated out somewhere between 130 - 150 calories per cookie depending on the size of banana used.
I know this sounds awfully flowery for a loaf of banana bread, but MAN is it ever good!
And while the coconut and pineapple add texture and sweetness, the sugar on top adds crunch, and the dark rum adds a bit of luxury, my favorite part of this banana bread is the hint of nutmeg in the batter.
- I used w [filtered] wheat pastry flour instead of all purpose flour - I used demerara sugar (3/4 cup inside the recipe as with a w [filtered] cup it's too sweet) and sprinkled extra on the top towards the end of baking to add a little crunch - I added 1 cup chopped pecans - If you want to decorate the tops, before baking place 3 small slivers of banana... enjoy!
And even though I made what might be my best batch of banana yogurt muffins ever yesterday, I still needed some redemption after the banana lime coconut muffin debacle.
of that banana bread right now.
-LSB-...] tried to make it healthier in the past by using maple syrup, Greek yogurt, rolled oats, etc. in my Breakfast Banana Bread recipe, I've come to realize that I want the «cakey» version of banana bread when -LSB-...]
This loaf may even be my favorite out of the banana bread family: Flourless Oatmeal Raisin Banana Bread, Paleo Blueberry Banana Breakfast Bread & Strawberry Oatmeal Banana Bread -LSB-...]
Hearty, moist banana bread with tons of banana flavor and the perfect amount of sweetness!
For the last seven years I have made a VAT of banana pudding for the homeless shelter once a month.
You know that as soon as my photoshoot was over I ate that cream cheese slathered slice of banana bread, right?
I just love the flavor of banana + strawberry!
They are all the flavors of banana bread that you love wrapped up in a healthy cookie that's...
Teamed with the creaminess from the milk and gooeyness of the banana, this breaky is a winning combo.
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