Sentences with phrase «of basil simple»

All you'll need is a batch of basil simple syrup and you can mix it up however you like.

Not exact matches

I was recently in my backyard trying to photograph a simple bean dish and picked a basil leaf to add some extra color, but the basil added such a nice flavor, it turned out to be the star of the show.

Just for me simple yummys, are wrap the tomato and basil leaf in the slice of mozzarella eat while assembling or put tooth pic in to hold them together

I thought about doing a simple tomato - basil - mozzarella flatbread but I woke up Saturday morning with this idea of a Mexican flatbread in my mind.

The sauce is seriously sinful and so simple it's nearly criminal with half & half, Parmesan cheese and basil plus some of the starchy water the gnocchi was cooked in to help thicken it.

The bright, simple flavors of a good olive oil, lemon and basil marinade transform some simple grilled vegetables into a stunning side dish.

This is a simple dish that is packed full of flavour with the addition of tomatoes, garlic and basil.

This time I did a simple topping of tomato paste, red peppers, basil, mozzarella and plum tomatoes.

Ohhh, i haven't had garlic basil pasta for so long — these are the kinda of dishes that are simple but heartwarming.

It's a simple blend of fresh tomatoes, basil and garlic.

I think that if you made them larger, they'd be great for breakfast sandwiches or even a simple lunch sandwich of basil, fresh mozzarella, and slice of tomato.

Olive Oil Lemon Simple Salad Dressing: (as the name says it all) Extra Virgin Olive Oil, squeeze of lemon, dried basil, dried oregano, sea salt & fresh ground black pepper to taste.

Strawberry, Pineapple, Basil Mist, featuring Blue Ridge Vodka 2.5 oz Blue Ridge Vodka 4 oz crushed strawberries and pineapple, 1 oz basil simple syrup 1 oz splash of Sprite 5 fresh picked mint leaves 1 lime wedge Muddle the strawberries and pineapple with vodka, simple syrup.

The creamy, yogurt based dressing, is simple, yet the fresh basil gives it an added burst of flavor.

The marinara is super simple... tomatoes, garlic, shallot, basil, a touch of lemon juice, about 2 tsp of raw agave, salt and pepper to taste.

Pasta Caprese is a twist on Insalata Caprese, a simple Italian salad of sliced ripe tomato, fresh mozzarella, and basil that has been drizzled with olive oil and seasoned with salt.

A colorful mix of garden - fresh vegetables gets a simple treatment (a toss with garlic, basil, and cheese) after grilling to let their flavors shine.

I make a lot of pasta with simple sauces like butter, garlic, lemon, & thyme, or bacon, tomatoes, basil, balsamic & parmesan; I will add shrimp or chicken for variety; we grill a lot of vegetables with simple vinaigrettes; last night I had chicken breasts and a half bag of nearly stale pretzels so I crushed them, coated the pounded breasts and deep fried them, served with beer cheese sauce & a green salad.

Served with a garlicky zucchini - red pepper sauce and fresh basil sprinkled on top, this colourful dish is a prime example of how simple is best!

Sliced heirloom tomatoes are wow - worthy on their own — a simple vinaigrette and dollops of basil - flecked ricotta take them over the top.

The combination, along with some torn basil, is fresh and light, great alongside a simple piece of fish or grilled chicken.

This wild rice salad with creamy basil vinaigrette is a perfect example of elevating that simple approach to make a meal.

Bruschetta is a simple but superb Italian appetizer of thick slices of toasted bread spread with a garden - fresh topping of ripe red tomatoes, basil, garlic and olive oil.

Caprese is a simple tasty Italian salad, made of mozzarella, tomato, fresh basil and olive oil, seasoned with salt.

A simple sauce of sautéed tomatoes, basil, crab and lemon is served on top a bed of spaghetti squash in this low carb dish.

Alongside a simple stuffing made of quinoa, lemon, garlic, basil, cannellini beans, a good glug of olive oil, and a new favorite around these parts — broccoli rabe.

This simple summer dish of pasta with tomatoes and basil will get you out of the kitchen quickly.

Savor the amazing combination of beef sirloin and mushrooms in this simple pasta dish with fresh bell peppers, basil and Romano cheese.

The sauce is made of a simple combination of olive oil, cherry tomatoes, fresh basil and Italian seasonings, so there isn't any added sugar or salt that you often find in store - bought sauces.

A Not Dog in a toasted bun topped with marinara sauce, a sprinkle of grated cheese / vegan cheese and finished with fresh basil... a simple, delicious Italian - inspired dog!

With a bold marinade like this chunky sundried tomato and basil recipe, you can keep other ingredients in the dish simple and let the chicken do all of the work.

This simple dressing uses fresh tender basil leaves, garlic, parmesan cheese, a wee bit of Dijon mustard, lemon juice, and extra-virgin olive oil.

Although I kept this salad simple, you could give it a Greek flair by adding in some chopped black olives, and crumbled feta cheese, or an Italian flavor by replacing the mint with basil and adding chopped artichoke hearts and cubes of fresh mozzarella.

It started out with a really simple summer salad of basil, figs and melon.

And I learned to make a homemade sorbet with simple syrup (1 c. Water and 1 c. Sugar heated and stirred until all the sugar dissolves) plus the juice of 3 - 4 limes and some finely chopped fresh basil leaves.

This Cucumber Quinoa Salad is made with lots of fresh basil and feta, tossed with a simple lemony vinaigrette, and it's SO fresh and delicious!

Break free from your usual basil - and - pine - nut routine with a wintry pesto that was practically meant for a simple plate of spaghetti.

This simple dressing uses fresh tender basil leaves, garlic, parmesan cheese, a wee bit of Dijon mustard, lemon...

Simple quinoa summer bowl (2 portions): 1 avocado 1 dl quinoa 1/4 broccoli 10 cherry tomatoes Pine nuts (optional) Fresh basil (preferably organic) Salt, pepper and sweet paprika spice Cook the quinoa with the double amount of water until it's boiling.

A simple, yet robust combination of sweet tomatoes and olive oil, infused with garlic, garnished with sea salt, oregano and sweet basil.

Ingredients Juice from 2 tangerines Juice from 1/2 lemon 2 ounces vodka Small slice of ginger root and turmeric root 1 tsp simple syrup Ice 5 ounces Tangerine Turmeric cider Garnish: ginger slice, turmeric peel, basil leaves Directions Add...

that said, the recipe / format / structure of this dish is so simple and unceasingly flexible, so if mustard greens aren't in season where you live (or they're just not your thing), use another leafy green or the classic basil leaves.

I had never really thought about making my own scones until I was chatting with a blog friend of mine about ways to use her awesome basil simple syrup.

This simple creamy sauce packs huge flavor thanks to a small dollop of basil pesto.

He grills the crusts until they're delectably charred, then adds one of two simple toppings — a classic Margherita with tomato sauce, mozzarella and basil, and a pungent mix of Fontina, black olives and pine nuts.

Make the most of the best ingredients with simple, quick recipes like this bucatini with oven - roasted tomatoes & basil

The pasta salad combines pesto (not the traditional kind with cheese and garlic, more of a simple parsley - basil oil pesto), edamame,...

Brandon loves red sauce so I decided to keep it simple with an easy marinara full of tomato, garlic and basil.

Whether you buy ready made pastry cases, or spend a little time cutting out little circles of puff pastry, brushing them with butter and baking them in a muffin tin (easy peasy), you're left with a hardy vessel ready to be filled with all manner of things that can be made ahead of time: simple prawn cocktail, easy guacamole, maybe topped with a little bacon and sour cream, goat's cheese with tomato salsa and basil... all these are easy and quick.

This simple peach cucumber salad has a delicious basil vinaigrette for a blend of sweet and tangy flavors and soft and crunchy textures.