For me, it was a few slices
of beautiful heirloom tomatoes that I finally found at our farmers market.
Not exact matches
Beautiful cover with my favorite food
of all time — fresh
heirloom cherry
tomatoes.
This recipe (from an old issue
of Food & Wine) calls for green zebra
tomatoes — a
beautiful variety
of heirloom tomatoes.
The August produce was absolutely
beautiful —
heirloom tomatoes the size
of a baby's head, jewel - colored eggplants, ground cherries, peaches, shiso leaf -LRB-!)
Here's a pan full
of zucchini noodles (made with my favorite julienne peeler) tossed in soy sauce - seasoned minced meat and
beautiful mini
heirloom tomatoes.
This is a refreshing, vibrant and
beautiful dish made in under 30 minutes - zucchini noodles tossed with minced beef, a drizzle
of soy sauce and mini
heirloom tomatoes.
Now, with the availability
of heirloom tomatoes in the market, in
beautiful shades
of yellow, green, plum or streaks, you can use them to make absolutely gorgeous marinated
tomatoes that will work perfectly with many meals.
This year I'm growing two kinds
of cherry
tomatoes in my garden — and finding
beautiful heirloom tomatoes at the farmers» market.
Heirloom Tomato Salad — This
beautiful salad is not only pleasing to the eye but includes
tomatoes, cherries, and mango for tons
of vitamins and antioxidants.