Sentences with phrase «of butter or oil»

Step 2) Heat a small non-stick pancake pan or frying pan, about 20 cm diameter, and add some of the butter or oil to grease.

Brush a thin layer of butter or oil on your pan.

The Ultimate Sauteed Recipe Guide Sautéing is a form of dry - heat cooking that uses a very hot pan and a small amount of butter or oil to cook the food very quickly.

These are a lighter option than a lot of other cupcakes — they're made with pumpkin and Greek yogurt instead of butter or oil — but they don't skimp on flavor.

These blueberry banana donuts are so moist and delicious, you would never guess they're baked, rather than fried and don't have a speck of butter or oil in them!

I like the idea of no butter or oil, and can not wait to try these!

Most brownies, especially when you're trying to achieve that super fudgy texture, use at least 1/2 cup of butter or oil.

The use of this butter or oil strongly reduces tooth decay and increases Lactobacillus acidophilus.

Hot popcorn with a but of butter or oil, nutritional yeast, and a little salt or Old Bay seasoning sprinkled over the top is my ideal snack.

Not only do I love the warm flavors that pumpkin brings, but it also helps make protein baked goods super moist without the need for lots of butter or oil.

This recipe has a very thin batter made of just water and chickpea flour, and then a light coating of hot sauce mixed with a * tiny * bit of butter or oil (because you have to live a little).

If you choose this option, just be sure to use a non-stick cooking spray as opposed to mounds of butter or oil when grilling your panini.

In a large skillet, heat 2 tablespoons of the butter or oil; add the potatoes, onions, garlic, salt, and pepper.

9) Can I make cookies and cakes with coconut oil instead of butter or oil?

If using coco powder instead of chocolate use a bit of butter or oil to moisten batter.

Simply bring a little bit of butter or oil to heat, add your peppers and onion and saute until tender.

How to make tender, delicious zucchini avocado bread without any added fat by using mashed ripe avocado instead of butter or oil.

I use coconut milk in place of butter or oil.

In a pre-heated boiling hot pan (very important) add a dollop of butter or oil of choice and pre-heat it until you reach a high temperature.

Applesauce is used in place of butter or oil and my hearty oat + pecan flour blend is used in place of white flour.

Dress new potatoes as soon as they are cooked to help them absorb the flavour of the butter or oil (this way you will also use less).

Use and care For best results, brush a very thin layer of butter or oil on the interior of the pan prior to each use.

Filed Under: Cakes Tagged With: Almond, Avocado, Baking, Baking with Avocado, Dairy - Free, Gluten - Free, Grain - Free, Naturally - Sweetened, Paleo, Pound Cake, Primal, Recipes, Using Avocado Instead of Butter or Oil in Cake

Did you know you can use mashed bananas as a substitute for some or all of the butter or oil when making cookies or some baked goods?

Chia Gel can replace up to half of the butter or oil in any baked recipe without altering the flavor or the cooking

Most brownies, especially when you're trying to achieve that super fudgy texture, use at least 1/2 cup of butter or oil.

When cooking with coconut oil, you substitute any quantity of butter or oil in a 1:1 ratio.

Not exact matches

While this classic shaving cream might lack the colloidal oatmeal of one competitor or the shea butter and coconut oil of another, that doesn't mean it doesn't perform well.

Breakfast: A shake of MCT oil, grass - fed butter, and whey isolate, usually mixed with warm or room - temp coffee (hot coffee coagulates the whey — yucky).

Breakfast: a shake of MCT oil, grass fed butter, whey isolate, usually mixed with warm or room temp coffee (hot coffee coagulates the whey — yucky).

Milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, milk fat, corn syrup solids, soy lecithin, TBHQ), peanuts, sugar, dextrose, cocoa butter, chcoolate, nonfat milk, milk fat & contains 2 % or less of partially hydrogenated vegetable oil (plam kernel and palm oil), salt, wheat flour, cornstarch, vegetable oil (cocoa butter, palm, palm kernel, shea, sunflower and / or safflower oil), whey, TBHQ, soy lecithin, leavening (sodium bicarbonate & sodium aluminium phosphate), vanillin.

Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)

Mushroom Soup 2 tbsp coconut oil, olive oil butter or ghee 2 garlic cloves 2 sprigs thyme 2 sprigs rosemary 4 (250 g) portobello mushroom, cleaned 8 (250 g) brown button mushroom or champignon, cleaned a large glug of white wine, optional 4 cups / 1 liter water 1 tbsp (or 1 cube) vegetable bouillon sea salt and black pepper

2 tablespoons peanut or vegetable oil 1 large yellow onion, diced 3 cloves garlic, minced 1 (14 - ounce) container extra firm tofu, cut into 1 - inch cubes 2 cups vegetable stock 1 (14 - ounce) can light coconut milk 1/2 cup of Peanut Butter & Company» sThe Heat Is On 4 carrots, peeled and cut into 1 - inch cubes 3 potatoes, peeled and cut into 1 - inch cubes 1 cup frozen peas 3 tablespoons chopped fresh basil Finely ground sea salt Freshly ground black pepper

I have very sensitive skin so I use cacao butter or almond oil for my skin instead of lotions and face creams.

I know it's hard to know tbh I was thinking the oil from the nut butter or rapeseed oil would that work he is allowed both of those but I wasn't sure if it would turn out the same??

Apple Oatmeal 1 cup rolled oats 1 cup unfiltered and unsweetened apple juice / cider (or milk of choice or water) 1 1/2 cup water 2 tbsp almonds, finely chopped 1/2 tsp ground cinnamon 1/2 tsp freshly ground cardamom 1/4 tsp ground vanilla 3 tbsp butter (or coconut oil) 10 - 15 almonds, chopped a large pinch salt

Instead of vegetable oil, I often cook with #CountryCrock butter whether it is frying up pork chops, stir frying some vegetables, or cooking eggs.

1 tablespoon unsalted butter 1 tablespoon olive oil 1 medium yellow onion, small dice 4 medium cloves garlic, thinly sliced 2 teaspoons ground cumin 1 (3 - inch) cinnamon stick Salt and freshly ground black pepper 1 pound butternut squash, large dice 3/4 pound red potatoes, large dice 2 cups low - sodium chicken or vegetable broth 2 cups cooked chickpeas, drained 1 (14 - ounce) can diced tomatoes, with juices Pinch saffron threads (optional) 1/2 preserved lemon, finely chopped 1 cup brined green olives (Aida recommended Cerignola) Steamed couscous, for serving (directions here and elsewhere on the web) Fresh cilantro leaves, roughly chopped, for garnish Toasted slivered almonds, for garnish Plain yogurt, for garnish Hot sauce of your choice (for serving)

Once you've got your mixture you need a lovely hot frying pan (critical for success) and a dollop of coconut oil (or butter if you tolerate dairy) to cook the pancakes in.

Spray each side of the waffle iron generously with non-stick cooking spray, or brush with melted butter or oil.

I would love to try their popcorn butter or the sunflower oil... actually, any of their wonderful products... and thank you for the recipe!

A lot of recipes I've seen have much more oil or butter and lots of sugar — both of which pack on the calories.

Use a pastry brush to paint a thin layer of melted butter or oil onto the surface of the double layer filo rectangle.

Brush the melted butter or coconut oil onto both sides of the samosa with a pastry brush or your fingers.

I thought the shallots sounded like a good addition, and the recipe had the added advantage of quantifying ingredients since I've never measured the butter, oil, or garlic when I've made it.

Macaroni [Water, Enriched Semolina (Durum Wheat Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid)-RSB-, Water, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean And / Or Canola), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix [Dehydrated Blend of Cheese (Semisoft and Cheddar Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes)-RRB-, Food Starch - Modified, Whey, Salt, Cellulose Gum, Butter, Sodium Phosphate, Silicon Dioxide, Lactic Acid, Citric Acid, Yellow 5, Yellow 6], Yellow Corn Flour.

Brush each boureka with another thin layer of melted butter or oil.

Microwave white potatoes with a spray of oil (or butter or olive oil) for 1 minute.

I piled my Hillshire Farm ® Thin Sliced Honey Ham on to the Pepperidge Farm ® bread with some sliced Gouda cheese, then instead of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and brown.