The hidden
cause of calcium deficiency is the fact that available calcium is not being assimilated by the body due to a lack of magnesium.
For a long time scientists and clinicians thought the main advantage in Europe was to enable early farmers to avoid the
consequences of calcium deficiency; milk is an amazing source of calcium and there is a bit of vitamin D in there too (vitamin D is necessary for calcium absorption).
Eating a balanced diet of proteins, carbohydrates, and lots of veggies is always a good idea, but if you think you might have some of the symptoms
of calcium deficiency, check it out with a doctor or medical professional.
That's why the majority of symptoms
of calcium deficiency are related to soft or brittle bones (e.g., osteoporosis, poor dental health).
Since calcium free EDTA will temporarily lower blood calcium, people who are low in calcium to begin with will go to even lower levels and symptoms
of their calcium deficiency will manifest.