Sentences with phrase «of chai tea bags»

While that's happening, you heat up some non-dairy milk (I used oat milk) and add a couple of chai tea bags to steep.
Cut off top of chai tea bags and pour insides into coffee grinder.

Not exact matches

The recipe calls for unsweetened non-dairy milk, like almond, hazelnut or coconut, a chai tea bag, frozen banana, dates, nut or seed butter, protein powder, pure vanilla extract and a pinch of salt.
-2 cups Bubble Girl's gluten free flour mix (see recipe here) 3/4 cup beet sugar (or non-refined sugar of choice) 2 chai tea bags (contents only - discard bags) 1 package quick rise yeast 1 teaspoon cinnamon 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup warm water (110 ̊ -115 ̊) 6 tablespoons palm oil shortening, melted 1/4 cup applesauce, unsweetened 1 tablespoon vanilla
How to use: Infuse a chai tea bag in boiling water for three minutes, then stir in milk and a tiny tot of honey to taste.
I've been working on a post to share with you the results of my search for the perfect chai tea bag.
Optionally you could fold in a cup of something textural like chopped pecans or some pomegranate seeds right before you serve, and can cook it with some aromatics like citrus peel, a cinnamon stick, chai tea bag, or no more than a half teaspoon of grated ginger.
Apple Cinnamon Chai Oatmeal 1 chai tea bag, steeped in a cup of boiling water 1/4 cup gluten free steel cut oats (or rolled oats, but steel cut have a better texture IMO) Dash of salt Sweetener to taste (I use a few tsp of a stevia / erythritol blend) 1/2 tsp vanilla extract 1 tbsp collagen hydrolysate gelatin (optional, but adds 5 + grams of protein) 1/4 chopped apple 1/4 tsp cinnamon
Brew two cups of hot water and pour over two black chai tea bags in two glass coffee mugs.
I have a wildly assorted collection of teas — both loose and in bags (yes, bags are acceptable under the right circumstances)-- and chai is one of my favorites.
Or you can swap the chai tea bag for a different tea of your choice (orange, gingerbread, etc) and get creative with the sugar coating (orange zest, brown sugar, etc).
We offer lose Yerba blended with mountain herbs or fruit peels from Orange to Apple, Lemon and Peach as well as Yerba Tea Bags with blends of chai, chocolate, mint or rooiboost.
Tea is one of the healthiest, most versatile drinks on the planet — whether hot or iced, black or green, chai or ooling, loose or bagged, it's an herbal shot of antioxidants and cancer - fighters that you can enjoy all year with nothing but water.
Tea is one of the healthiest, most versatile drinks on the planet — whether hot or iced, black or green, chai or ooling, loose or bagged, it's an herbal shot of antioxidants and cancer - fighters that you can enjoy all year with
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