Sentences with phrase «of cheese as»

Take a plate and walk round the plates of ham sweating under the lights, watch the slices of cheese as they melt into each other like a Dali clock, then move onto the baskets and baskets, and baskets, of croissants and other fatty bum bum pastries.

To determine your dog's level of lactose tolerance, occasionally feed him small amounts of cheese as treats and monitor his response.

«During the planning stages, we would never have imagined a Wheel of Cheese as a feature, but it was incredibly popular with the audience,» Cameli admitted.

He'll betray in lovely shades the depths of his pain and then be forced to watch Binoche dry hump Cook on a picturesque autumn morning — to hint at his loss with shades of careful grey and then out with it in a shower of cheese as he performs a refrain from Pete Townsend during that unforgivable convention: the family talent show.

And of course an extra bit of cheese as a topping always makes it better!

You may think of cheese as a party food, but not exactly as a health food.

You could try greek yogurt but I think you would need some sort of cheese as a base.

He took bites of the untoasted bread and the slices of cheese as I was assembling the sandwiches, but got mad that the cheese melted after cooking.

The increasing perception of cheese as a natural and healthy snack option, interest in origin, consumer demand for unusual flavors and convenient formats (slices, strings, spreadable) were cited as key factors in driving these product launches.

The rapid international growth of cheese as a dietary addition tracks consumption gains of 36 % in emerging markets and 15 % in developed markets between 2004 and 2014.1 The United States helps fuel international demand for cheese with hundreds of varieties and styles, each crafted to meet consumer desire for enjoyable, great - tasting foods that also suit health and wellness needs.

I used a mild cheddar and Monterey Jack cheese mix, but you can use other types of cheese as well.

ooo, i am all about using different types of veggies instead of cheese as sauce!

The new packaging is smaller and more compact, but contains the same amount of cheese as before.

Used walnuts and almonds and a mixture of cheeses as that's what I had on hand.

I noticed they have an Italian blend of cheeses as well and will give that a try some day!

Not exact matches

There are small amounts of the vitamin in beef liver, cheese, and egg yolks as well.

A lot of graduates are coming out of school with little knowledge of cuisine or the human palette as it pertains to tastes not covered in mac and cheese or $ 1 pizza.

It's the same basic construct as the others — a dollar per patty, with onions, pickles, and cheese — so the presence of bacon feels like a freebie.

While we wait to see how much Newfoundland is able to extract, note that Ottawa offered two other similarly vague compensation deals to get CETA through: One on drug prices, tied to a lengthening of patent protection, and another to the dairy industry as protection against an increase in duty - free European cheese.

In a new series of ads, the company is pushing its Kraft Macaroni and Cheese as packed with protein, according to Adweek.

Wheels of parmesan cheese as loan collateral.

One trick is to convert unmemorable information (such as phone numbers) into vivid images (like a nude supermodel bathing in a tub of cottage cheese).

Critics may complain that the company has strayed far from its wholesome roots but, without Whole Foods, it's hard to imagine many of the decades trends in food, from sustainable fishing to artisanal cheese, taking off as they have.

While we've come to think of the iconic PB&J as a convenient, healthy alternative to a sandwich made with lean meats or veggies, a classic peanut butter and jelly sandwich packs more sugar and calories than the standard turkey and cheese or hummus sandwich — and has less protein, a key muscle - building ingredient that also helps keep you feeling full until your next meal.

Still, there's a chill — not from the weather as much as the fact that on Nov. 4, Oscar Mayer parent Kraft Heinz announced it would shutter the 96 - year - old meat - and - cheese processing factory at the beginning of 2017.

The Southern - style meats may get most of the attention at Smoke BBQ, but the restaurant's sides — such as brisket hash and grits, brown butter mac and cheese, and red skin potato salad with buttermilk dressing — are just as tempting.

They added that requesting «something fresh» could also count as a custom order, as well as requests that ketchup be squirted between burger patties or for a specific placement of the cheese in a sandwich.

It's no wonder then that Wisconsinites are proud of their cheese — in fact, fans of the state's football team (the Green Bay Packers) are referred to as cheeseheads, and even wear foam cheese blocks on their head during games.

In 1981, after five years as a Wendy's manager, Tom Pogemiller opened the first of his four Chuck E. Cheese's Pizza Time Theatre restaurants, a franchise operation founded in 1978 by video - game wizard Nolan Bushnell.

«You don't have Stilton for your first bite of cheese, or 60 - day dry - aged beef as your first steak.»

Entrepreneur: John Harris, founder of FieldCandy, a U.K. - based brand of designer tents with offbeat graphics such as a block of cheese, floral and galactic motifs, leopard print, bubble wrap — even a time machine.

As people's tastes widen for all things handmade and delicious, the old traditions of cheese making and aging have become big business.

String cheese packages were stamped with the term «natural,» as were containers of frozen gluten - free chicken nuggets.

The food giant voluntarily recalled 96,000 pounds of Oscar Mayer cheese dogs that were mispackaged as classic wieners.

When it was spun off from Mondelez International (MDLZ) in 2012, the maker of Velveeta cheese and Oscar Mayer meats was left alone to try to squeeze sales out of a saturated North American market with its classic — and arguably tired — brands, while Mondelez was free to try and conquer emerging markets with brands such as Oreo and Trident gum.

Chief marketing officer for PepsiCo Foodservice, Robert Rio, describes it as a «Dangerously Cheesy reimagination of mac n» cheese.»

It sells billions of dollars in food and beverages that years ago would have been considered gourmet but are now mainstays of the U.S. diet, such as craft beers and white - cheese popcorn.

I've always had a connection with local farmers and growers, and supported them as much as I could from within the hotel — on my vacation I'd go up the Hudson Valley and make goat cheese — but doing that for yourself, and making all of the choices for your own restaurant is very different.

Company - owned store and franchise store revenues may vary significantly from period to period due to changes in store count mix while distribution revenues may vary significantly as a result of fluctuations in food prices, including cheese prices.

An 8 - piece order of tots costs $ 2, and they're described as a bite - sized combination of warm potatoes and melty cheese inside with a crispy outside.

As the New Republic points out, a box of Kraft mac and cheese «will still contain around 780 calories, 75 calories from fat, 9 grams of fat, 4.5 grams of saturated fat, and 1,710 milligrams of sodium (a whopping 72 percent of the daily value).

Mr. Friedman joined Kraft in 1997 and most recently served as President of Kraft's U.S. Cheese & Dairy division.

(Heffernan touches on the big - picture disservice in the media's insidious practice of narrowing our horizons for profit, rather than expanding them in the public interest: «[Media companies] know that when we buy a newspaper or a magazine, we aren't looking for a fight... The search for what is familiar and comfortable underlies our media consumption habits in just the same way as it makes us yearn for Mom's mac»n' cheese.»)

There, you'll find anything and everything you might possibly want... both discount and upscale shopping malls, ultra-modern supermarkets with all the in - demand brands, wine and cheese boutiques... and of course, top - quality hospitals such as the gleaming Punta Pacifica, affiliated with Johns Hopkins in the U.S.

Because it owns extensive insurance operations that experience fluctuating profits, it is not as easy to determine Berkshire's normal earnings power as it would be, for say, Kraft's food packaging divisions which have pretty predictable demand for macaroni and cheese, Oscar Meyer hot dogs, and Maxwell House coffee, but still — $ 12 billion is a good estimate of what «normal» profits look like each year for Berkshire shareholders.

Price Setting: Milk prices (for consumers as well as processors of butter, cheese, yogurt, and ice cream) are set by the dairy farmers themselves — based on cost of production plus what they determine is the appropriate profit.

But even a cursory analysis of the study's methods makes you wonder why anyone would take such a finding seriously, let alone order a Quarter Pounder With Cheese to celebrate it, as many newspaper readers no doubt promptly went out and did.

He has served as a board member and president of The American Cheese Society and as a board member of the Retail Division of the National Association for the Specialty Food Trade.

I was sick of the way my lyrics had been extrapolated, their meanings subverted into polemics and that I had been anointed as the Big Bubba of Rebellion, High Priest of Protest, the Czar of Dissent, the Duke of Disobedience, Leader of the Freeloaders, Kaiser of Apostasy, Archbishop of Anarchy, the Big Cheese.»

Cheese, as I said earlier, I have been through all of this with Tom in threads below.