Sentences with phrase «of cholesterol in the blood»

However, having high levels of cholesterol in your blood can increase your chances of developing heart disease.

The traditional view has been that when you ate butter and eggs and other foods high in cholesterol, you increase the amount of cholesterol in your blood stream.

It reduces blood cholesterol levels as it acts against the detrimental part of cholesterol in the blood stream.

Eating less cholesterol is pointless as most of the cholesterol in your blood is made in your body anyway and lowering intake just forces your body to make more.

Certain rare gene mutations can contribute significantly to low levels of a beneficial form of cholesterol in the blood, researchers have found.

And let's not forget that your body makes the lion's share of cholesterol in your blood — you're an animal, too!

Because the body regulates the level of cholesterol in the blood regardless of how much you eat.

Remember from first principles, the body determines the amount of cholesterol in the blood.

For decades, medical researchers have debated whether insulin can promote atherosclerosis, the buildup of cholesterol in blood vessels that causes coronary artery disease and stroke.

Both are associated with atherosclerosis, the buildup of cholesterol in blood vessels that causes coronary artery disease, heart attack, and stroke.

«They were not developed for cancer, they were manufactured for people with hypercholesterolemia [chronic condition where patients have very high level of cholesterol in their blood], but it will be interesting for us to test them with cancer patients and see if there is improvement.»

The body tightly regulates the amount of cholesterol in the blood by control the internal production, so when cholesterol intake from food goes down, the body makes more, and when cholesterol intake goes up, the body simply makes less of its own.

Such substances require the liver to produce and secrete LDL, which is the major transporter of cholesterol in the blood.

They reasoned that saturated fat and cholesterol raised the level of cholesterol in the blood which in turned caused the deposition of cholesterol as plaques in the arteries, leading to obstructions and heart disease.

Very, very little of the cholesterol in our BLOOD comes from the food we eat.

There are more specific tests out there that measure other markers in the blood like the size, patter and density of the cholesterol in the blood.

Unhealthy levels of cholesterol in your blood causes build - up in the walls of the arteries, the arteries to become narrow, and blood flow to the heart to slow.

We have already busted the myth that eating cholesterol contributes to our total amount of cholesterol in the blood, it doesn't.

The study found that infants who ate a lower - fat diet than their peers not only had lower levels of cholesterol in their blood, but grew just as well.

Truth: People tend to avoid whole eggs because of their high cholesterol content, but recent research suggests that the cholesterol from our diets doesn't have much of an effect on the level of cholesterol in our blood.

Soluble fibre dissolves in the water found in your digestive system and can help to reduce the level of cholesterol in your blood.

These vitamins promote the exchange of proteins and fatty acids in your body, as well as decrease the level of cholesterol in blood, strengthen the immune system, help to normalize function of the cardiovascular system, and all these are a guarantee of successful pregnancy.

Once studies linked the amount of cholesterol in the blood to the risk of heart disease and nutritionists targeted saturated fat as the primary dietary evil, authorities began recommending low - fat, high - carbohydrate diets.

Hypercholesterolemia (literally: high blood cholesterol) is the presence of high levels of cholesterol in the blood.

He and his long - time colleague, Dr. Joseph L. Goldstein, together discovered the low density lipoprotein (LDL) receptor, which controls the level of cholesterol in blood and in cells.

The effect of cholesterol in our food on the level of cholesterol in our blood is actually quite small.»

Monounsaturated fats lower LDL and raise HDL levels of cholesterol in the blood.

It is well known that a high intake of saturated fat can increase levels of cholesterol in the blood (20), which is a risk factor for cardiovascular disease.

If the body is so good at regulating the amount of cholesterol in our blood... how do we get high cholesterol at all?

Thyroid and liver health regulate the end levels of cholesterol in the blood, and using a low - cholesterol diet causes more problems than it solves.

Nor is the fact that most of the cholesterol in your blood, the so - called good and bad, is made by the liver, and it's not there because of diet.

That said, high - levels of cholesterol in the blood are strongly associated with coronary artery disease in patients of all types and ages.

Some types of fibre can also help to reduce the amount of cholesterol in our blood.

Answer: According to wikipedia, hypercholesterolemia» is the presence of high levels of cholesterol in the blood.»