Sentences with phrase «of chopped basil»

Add in a handful of chopped basil, 1 - 2 cloves of minced garlic, a swirl of extra virgin olive oil, and salt and pepper.
Let the tart cool for a few minutes and then sprinkle with the remaining teaspoon of chopped basil (or more if desired).
Remove sauce from heat and add nutritional yeast, spinach, and about two thirds of the chopped basil to the sauce.
To serve, top with: a hand full of chopped basil, 3 chopped scallions, a pinch of red pepper flakes and a pinch of sesame seeds.
Instead, I threw a handful of chopped basil and some lemon zest in the pot.
In a separate small bowl, combine the remaining 5 tablespoons of sugar, the lemon zest, and one teaspoon of the chopped basil.
Massage the tomato, and a couple cloves of sliced garlic and a handful of chopped basil leaves with olive oil.
The crust is made from blended pistachios, pumpkin seeds, nutritional yeast and sundried tomatoes, and the filling could be anything that you would like, but I used thinly sliced zucchini and heirloom tomatoes mixed with a generous amount of chopped basil and minced garlic.
Once everything is cooked through, remove the lemon grass stalk and serve with a sprinkle of chopped basil leaves, chilli, salt and pepper.
2 Red Peppers 2 small red onions 1 large clove of garlic 8 mini plum tomatoes (or cherry tomatoes) 3 cooked artichoke hearts (I got mine ready roasted from Sainsburys) a handful of olives (green, black whatever you prefer) 2 tablespoons of Extra Virgin Olive Oil handful of chopped basil Splash of Balsamic Vinegar Thyme, Rosemary, Oregano or other herbs that take your fancy Salt and pepper to season to taste
Instead of mint, Boni calls for a mixture of chopped basil and parsley.
3 Belgian endives 1 green apple 2 tablespoons of chopped basil 3 tablespoons of olive oil (click here to buy online) 1 tablespoon of raspberry vinegar (click here to buy online) 1 teaspoon of old fashioned mustard (click here to buy online) Salt and pepper
I added a bit of chopped basil and a splash of tequila to the marinade mix, put the chicken in it before work, and cooked when I came home.
- Sprinkle prosciutto with about 2 tablespoons of cheese, and then add half of the grilled pineapple and half of the chopped basil.
The crust is made from blended pistachios, pumpkin seeds, nutritional yeast and sundried tomatoes, and the filling could be anything that you would like, but I used thinly sliced zucchini and heirloom tomatoes mixed with a generous amount of chopped basil and minced garlic.
zucchini spaghetti etc. ingredients: 4 - 5 medium zucchini 2 peaches handful of chopped basil / basil flowers
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