Sentences with phrase «of citrus segments»

There is literally nothing in the world that's better than combining different types of citrus segments in a bowl, tossing with a pinch of salt, eating the fruit, and drinking the juice that's left over.

Not exact matches

While Gupta of Citrus Pay said that the founders understood their target segment well.

As far as the citrus fruit is concerned, zest the peel of the oranges and then it's just a matter of segmenting the fruit.

It includes a half bottle of Veuve Clicquot Champagne accompanied by an amuse - bouche of Smoked Salmon Roulade with artichoke mousse and dill sauce; and an appetizer choice of Tiger Shrimp Salad featuring grilled shrimps marinated in ginger and served with grilled sucrine lettuce, citrus segments and vinaigrette; or Hudson Valley Foie Gras flavored with cognac and ginger chutney served with toasted country bread.

Shredded Winter Salad: Add some winter citrus segments, to a bowl of shredded baby romaine, endives and radicchio, and toss with the ginger carrot dressing and lots of toasted sesame seeds.

A nutty cookie crust filled with lemon curd — spiked whipped cream makes a delectable base for your favorite fruit — a mix of segmented citrus or poached pears make great winter options.

Pairing it with juicy segments of grapefruit creates a delightful call and response between the two citruses and their varying decibels of sweetness and tart zing.

The most intimidating part of making this Winter Kale Salad Recipe will be segmenting the citrus (we did it once before in this recipe here!).

With the flavored beer segment on an uptick, citrus flavors now account for 84 percent of the overall flavored category, the company says.

Juicy and slightly caramelized, the pork pairs well with a crunchy and bright fennel salad topped with meaty pistachios and segments of citrus.

Working over a bowl, cut along membranes of remaining 3 citrus to release segments.

Ginger Marinated Tofu 1 package non-GMO firm or extra-firm tofu citrus juices collected from segmenting the citrus (from the salsa recipe above) juice of 1 lime 1 tablespoon tamari 1 tablespoon mirin wine (available at Asian markets) small squeeze of honey — optional 1 - inch piece ginger — finely grated

Place some of the cold citrus segments on top.

Toss sliced orange or grapefruit segments with dark leafy greens, toasted almonds and a bit of olive oil; the vitamin C in the citrus fruit will help you absorb the iron in the greens and the nuts.

To segment your citrus: Cut away the peel as close to the edge as you can get and then cut your citrus into segments - removing as much of the white pith as you want