Sentences with phrase «of coastal cuisine»

The whole family will enjoy visiting Uncle Andy's Ice Cream Parlor for a sweet treat after a delicious meal of coastal cuisine at one of the hotel's restaurants or lounges.

Chef Erin Zircher takes a fresh interpretation of coastal cuisine with uncomplicated and beautifully plated seafood.

Not exact matches

Shrimp enchiladas offer a taste of coastal Mexican cuisine but some versions contain so much cheese, butter and sour cream that they can pack a whopping 50 grams of fat per serving.

Chef Nabil specializes in the Mediterranean cuisine he grew up with as a native of the coastal capitol Algiers, Algeria which inspired his passion of blending Arab, African and European flavors to make unique Paleo dishes unlike anything you've tasted before.

The same happened in Somalia: the community of Pakistani and Indian Muslims, whose trade in Mogadishu has always been consistent, made this dish so ingrained in the cuisine of the coastal cities that it is now referred to as traditionally Somali.

With all this talk of fresh seafood, many who are familiar with the cuisine of coastal Mexico are probably asking, «Where's the ceviche?»

Diners can enjoy California - inspired coastal cuisine and the sounds of a nightly DJ in this dynamic setting.

The name itself is a heartfelt tribute to the sun - dappled, walled agricultural estates that dot the Puglia region where his heritage is rooted, and the honest coastal cuisine of the bread basket of Italy.

With the broad range of restaurants in his portfolio, Chef Sandoval combines authentic Latin ingredients with international flavors and inventive techniques to create new and unexpected concepts and cuisines such as modern and coastal Mexican, Latin - Asian, Peruvian and Pan-Latin.

Friendly, innovative, and with a vibe that is oh - so - now, Cusp Dining & Drinks, with its stunning views of the Pacific Ocean, fresh coastal Mediterranean cuisine, and tasty craft cocktails, will charm you.

The elegant steak and seafood house, from which to catch San Diego's famed theatrical sunsets every day of the week, showcases unmistakably California coastal cuisine, all crafted under the expert guidance of executive chef Danilo «DJ» Tangalin.

Spanning from California to New York, Colorado to Florida, Nevada to Virginia and Arizona to Washington, D.C. — as well as from Dubai to Mexico and Qatar to Serbia — chef Sandoval's «made from scratch» approach and passion for introducing Latin cuisine to the world continues to inspire him to combine authentic Latin ingredients with international flavors and inventive techniques to create one - of - kind concepts and cuisines that include modern and coastal Mexican, Latin - Asian, Peruvian and Pan-Latin.

The Mayfair restaurant is the latest project of the Sethi family, which also owns Trishna, a Michelin - starred spot that focuses on the cuisine of India's coastal southwest.

Opening this winter in the AAA Five Diamond ARIA Resort & Casino under the direction of Executive Chef Geno Bernardo, the popular restaurant will bring its California - inspired coastal cuisine to locals and tourists alike.

Bederski will be visiting Andina from Peru to discuss his partnership with the restaurant, how the peppers he produces influenced ancient Peruvian cuisine, and how his oasis of a farm functions using irrigation canals originally developed by pre-Incan coastal cultures to grow organic fruits and vegetables in a desert.

The restaurant serves Mesquite mexican broiler and fresh coastal flavors cuisine, seating a total of 100 in the bar, 68 in the main dining and 14 in the VIP / private dining room.

Professional chef Nabil Boumrar and Certified Nutrition Consultant Caitlin Weeks blow that myth out of the water with their vibrant and healthy coastal cuisine.

Seaweed has been used as food and medicine for centuries with several types, ranging from larger kelp to smaller varieties, more commonly used, particularly in Asian cuisine and those of coastal regions.

Exclusive and award - winning, Southern Ocean Lodge on Kangaroo Island in South Australia, epitomises the Australian luxury experience providing more than just accommodation — expect beautiful guest rooms, a sanctuary of comfort, captivating coastal views, exceptional cuisine as well as a high level of professional intimate service.Located at Hanson Bay on Kangaroo Island's south west coast and treading lightly on scrub - covered cliffs above the pounding surf, this Kangaroo Island boutique hotel is an exquisite designer haven.

This fine dining, coastal cuisine restaurant is located in the heart of historic Rockport.

Port Douglas is a vibrant coastal town with a wide range of cafes and restaurants show casing Australian local cuisine - great for a relaxed lunch, dinner, or just to sit and enjoy the tropical lifestyle.

From coastal cuisine comprising primarily of seafood to the tasty vegetarian platter; you can relish on a great selection of food served here.

For a more traditional Spanish evening, Santa Eulària has the feel of a quaint Spanish coastal village offering classical cuisine in an authentic Mediterranean setting.

Continue to coastal Alghero, which reveals an elegant mix of Catalan and Sardinian culture and cuisine.

Enjoy authentic Spanish cuisine at its very best as we eat our way around the region, including a Michelin starred restaurant on route to the captivating coastal city of San Sebastián, heralded as one of the finest gastronomic cities in Europe.

Featuring an assortment of handcrafted cocktails, coastal cuisine and open - air seating, the restaurant overlooks the historic district.

Soak in a Japanese - style bath and dine at The Sur House, which specialises in locally sourced coastal cuisine and boasts a thoughtfully curated selection of 10,000 Central Coast wines.

California coastal cuisine in the casual setting of Market Café overlooking the resort's marina.

Todd English's bluezoo - Enjoy coastal cuisine from Celebrity Chef Todd English, incorporating an innovative selection of fresh seafood in an energetic and vibrant atmosphere.

There's footage of the magical Lake Bled, coastal beaches, and lots of delicious cuisine.

The charming coastal fishing village and surfing destination of Tamarindo is a short 15 minute drive from the home and offers a gourmet grocery store, outstanding international cuisine, shopping, and vibrant nightlife.

Exclusive and award - winning, Southern Ocean Lodge on Kangaroo Island in South Australia, epitomises the Australian luxury experience providing more than just accommodation — expect beautiful guest rooms, a sanctuary of comfort, captivating coastal views, exceptional cuisine as well as a high level of professional intimate service.Located at Hanson Bay on Kangaroo Island's south west coast -LSB-...]

With a reimagined personality and playful approach to California luxury, the resort offers innovative experiences including 180blũ, an outdoor oceanfront lounge featuring panoramic views of the Pacific Ocean, Raya, a dining experience fashioned by Chef Richard Sandoval highlighting Pan-Latin coastal cuisine, and enoSTEAK, a boutique steakhouse offering local organic produce and grass fed meats.

The property features numerous public spaces, and Chef Andrew Carmellini and NoHo Hospitality Group have created a variety of tastes and experiences throughout the property, including: Leuca, a Southern Italian restaurant serving wood - fired coastal cuisine; Westlight, a rooftop bar featuring sweeping views of the five boroughs and beyond; and Mister Dips, a retrofitted 1974 Airstream serving burgers, fries, and seasonal dairy dips in Vale Park.

Diners can enjoy California - inspired coastal cuisine and the sounds of a nightly DJ in this dynamic setting.

Seafood is also a big part of Cypriot cuisine, particularly around the coastal destinations such as Larnaca and Pernera.

This complex history is reflected in the architecture and museums of the city and the coastal location is evident in the cuisine and Baltic amber for sale in the shops.

Tulum has stunning and idyllic white sand beaches where you can find modern and chic hotels and high - end resorts in addition to cute and locally owned bed and breakfasts, beach cabanas and guesthouses (most of which come with a hefty price - tag) and expensive but adorable cafes, smoothie and juice bars, and upscale restaurants serving a variety of authentic Mexican and international cuisine; the unique and picturesque Mayan Ruins of Tulum perched atop a rocky cliff - side overlooking the turquoise waters of the Gulf of Mexico; and the friendly, less touristy and small and charming coastal town with a laid - back, quiet and hippie - bohemian vibe and peaceful atmosphere and slow pace of life where you can find budget - friendly & unique accommodations (like hostels and bed and breakfasts in local neighbourhoods), the main avenue is lined with an assortment of souvenir shops selling colourful Mexican handicrafts, there are an abundance of fresh produce markets, and a range of local restaurants and eateries serving everything from inexpensive authentic Mexican cuisine (like 7 peso tacos) to fresh and locally caught seafood to a variety of moderately priced international cuisines.

Located in the vibrant region of southern Italy, Puglia is as diverse as it is attractive, with beaches stretching across idyllic coastal towns that are steeped in tradition and a healthy passion for cuisine.

Inn by the Sea offers a perfect combination of relaxed seaside getaway in a naturally beautiful coastal setting, with a mile of pristine sand beach, rejuvenating sea inspired SPA, heated pool and captivating local cuisine in ocean view Sea Glass restaurant, yet is only minutes from Portland's urban chic, small port city with shopping, galleries and water activities.

Dine on fresh, California coastal cuisine at the onsite restaurant or sip signature cocktails next to the oyster - shaped swimming pool, where you can relax in one of two poolside cabanas.