Sentences with phrase «of craft brewing»

With the boom of the craft brewing industry, certain cities have many craft breweries within minutes of each other.
Wild and sour beers are a niche, but growing segment of the craft brewing market, says Bart Watson, chief economist of the Brewers Association.
The governor has credited the policies for rapid growth of the craft brewing industry.
The new look for Innis & Gunn in store and in bar is designed to share our story and craft credentials with consumers, reflecting our unique position at the centre of craft brewing tradition and innovation.»
As a reference article to the economics of craft brewing it is also accompanied by an extensive database.
The list of 50 swiftly - growing independent craft brewers represents 25 states and a diverse cross-section of the craft brewing community.
About three years ago, Scott Porter was looking to find a way to take part of the craft brewing revolution when he stepped into a cat café near
The Brewers Association Technical committee embodies the collaborative spirit of craft brewing by creating tools and resources necessary for independent craft brewer to thrive in today's competitive market.
You could have experienced the culture of craft brewing — from the Microbrew Symposium, the European Beer Star Award and inspiring presentations to the Craft Beer Corner and its guided tasting sessions.
In addition to the national impact, the BA examined output of the craft brewing industry by state, as well as the state economic contribution per capita for adults over 21.
The small brewers renamed their industry organisation the Independent Brewers Association in May and hired Essential Economics to produce a nation - wide snapshot of the craft brewing industry, which showed annual economic output has reached $ 740 million.
As one of the pioneers of the craft brewing movement in Massachusetts, Ipswich Ale Brewery has been in local refrigerators for more than a generation, meaning many of the company's current customers have been familiar with the brand their entire lives.
Marti remembers what he calls the first explosion of craft brewing in the 1980s, when Schell's was doing contract brewing.
«The authenticity of craft brewing is one of the cool things about it,» Wallace said.
Once a high - flying stock and the face of craft brewing, Boston Beer has struggled in recent years with intense competition from the very industry it helped take mainstream.
Now, 30 years later, the leader of the craft brewing movement is doing more than $ 700 million in sales.
As part of Craft Brew Alliance, an independent craft brewing company that brews and distributes a variety of award - winning craft beer and cider brands, Kona is available in all 50 U.S. states and 30 countries worldwide.
The expansive beer list will be complemented with a specialty cocktail menu featuring a selection of beertails, a fusion of craft brews and specialized libations.
The gentleman who was impudent enough to bring some kind of craft brew to the party instead of Bud Light is escorted directly to the Pit of Misery at the king's command.
You can't go wrong at Fork for brunch, which has a great kid's menu, some of the top - ranked chicken and waffles in the city, and a vast selection of craft brews and cocktails.
Located right in the Main Base Lodge at Mount Snow, this new bar has already proven to be a hit among guests and locals alike by serving up cans of craft brews and ciders made right here in Vermont.
Enjoy the opportunity to try everything from old favorites to harder - to - find and limited - run craft brews and ciders, whether you're a diehard beer nerd or just starting to explore the world of craft brews.
Herbs and spices have mostly made way for hops, with the exception of some craft brews and a couple of special Belgian beers.
Whether you'd rather be out hiking the Appalachian Trail, cross-country skiing through Shenandoah National Park, or sampling you way through the dizzying variety of craft brews that have hit the scene lately, there is someone out there waiting to share those experiences with you.
The selection of craft brew rotates regularly, but whatever variety you crave, they'll have a brilliant example on tap.
It features samples of craft brews and mead.
food and photo tour through the neighborhood for bites of artisanal eats at Lucky Penny, glasses of craft brews from Figueroa Mountain Brewing Co., tastes of Riverbench wines, and sips from Cutler's Artisan Spirits, the city's first distillery since Prohibition.
Explore this Central Coast magnet for wine - tasting, which also caters to lovers of craft brews and spirits
For brews and food after your hike: As you return to town, check out Public Coast Brewing Co. at the north end of town, where brewer Will Leroux conjours up an extensive lineup of craft brews perfectly suited for the restaurant's generous burgers or fish and chips.
With a casual vibe and sun - drenched patio, this happening taproom next door to Cutler's draws beer lovers with its rotating list of craft brews from the popular Figueroa Mountain Brewery in Santa Ynez.
Get another pour of craft brew at Pints in the Park (October 14) and the 1st Annual Craft Brew Week (October 23 through 29).
Southern Wine & Spirits will feature whiskeys from around the world, including Scotland, Ireland, Japan and the United States, and Maui Brewing Co. will offer tastings of craft brews specifically chosen to compliment and contrast the flavor profiles and styles of these spirits.
Then there's Randy's Taproom, Valley Vino Wine Bar and Merchant and the Wandering Dog Wine Bar, all serving up a large selection of craft brews.
Michaelson, the chief executive of Craft Brew Alliance (A-B InBev owns a 32 percent stake in the group), was diagnosed with celiac disease 12 years ago.
At Second Street Brewery, the menu is a medley of local classics like habanero - citrus bbq wings and a selection of New Mexican cheeses, with plenty of craft brews to choose from.

Not exact matches

With tastes in many beer - drinking countries shifting away from mass - produced brands and toward craft brews, such products may find themselves in a perfectly timed window of opportunity.
The government has announced they will modernize a number of regulations including provisions in the Food and Drugs Regulations that place unnecessary red tape on the craft brewing industry.
Brews year - round craft beers, a line of seasonal beers, and a line of specialty beers.
There is a bit of a turf war brewing between Budweiser brewer Anheuser - Busch InBev (BUD) and a tiny California craft brewer named She Beverage Co., which last year registered «The Queen of Beer» phrase and began to launch sales at retailers and restaurants in April.
«The sharing of knowledge has always been there in the craft brew scene,» said Moylan.
That collaboration is especially important as big breweries are starting to quietly put out craft - flavored beers like Shock Top, which is brewed by Anheuser - Busch in Saint Louis, Mo., or Blue Moon, which is a MillerCoors product, though many fans of either beer don't realize either is made by the industry giants.
MillerCoors, the joint venture of brewing giants SABMiller and Molson Coors (TAP), has been in the business of buying craft brands longer than most.
Cheap wine exists — don't forget our good friends Carlo Rossi and Franzia — but you can spend a lot more on fancy bottles of wine than you can on fancy craft brews.
In January, when fellow classmates spent the first week of spring semester interviewing for traditional internships, Xu and Rai flew to craft brew - rich — and alcohol legislation - lax — California to drive up and down the coast, enlisting brewery owners to join their yet - to - exist platform.
Craft brewing traditionally involves small, independent producers who use a mix of traditional and innovative processes and ingredients to create distinctive, high - quality quaffs.
In 1995, Potter says, «only 5 contract craft brewing companies out of about 100 in operation were that large, and all of them had been in business longer than three years.»
Craft brews made up only 1.3 % of total U.S. beer production in 1994, but that percentage is expected to grow — by at least 40 % annually over the next five years, according to some industry estimates.
Hundreds of craft brewers are putting to put their beer in cans for the first time, making it easier to lug around than bottled brews while hiking or spending time outdoors.
Bolanile Maté of Be Better Paris explains how HopBuddy distributes beer and is helping to grow France's burgeoning craft brew market.
He has carefully crafted the shelf items so that the ingredients don't lose their essence if not consumed immediately, as some of his store - brewed coffees do.
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