Sentences with phrase «of crusty bread»

It last for days and is perfect along with a big salad and a loaf of crusty bread for dipping!

Serve as is or with slices of crusty bread.

This soup is hearty enough to enjoy on it's own, but also great with a nice piece of crusty bread along side.

Better yet: add a slice of crusty bread for dipping and transform this dish into a satisfying dinner.

Serve with plenty of crusty bread and red wine!

Serve sprinkled with a little Italian parsley and a side of crusty bread for dipping in the the broth.

Grab a loaf of crusty bread on the way home and use it to scoop up some foil baked feta and roasted summer vegetables.

And life really is too short to skip out on a delicious chunk of crusty bread.

Serve with lots of crusty bread for scraping up the sauce.

Serve this soup with a side salad and a bit of crusty bread for a complete meal.

A wedge of crusty bread would be great too!

This is such welcome dinner to come home to on a cold winter day and it is especially good served with a loaf of crusty bread warmed in the oven.

However you want your dip to be silky smooth so you can dig in with a piece of crusty bread without too much effort!

I would love a big pot of that soup and a whole roll of some crusty bread.

The reason why I like this being a thick stew is that you can spoon it onto slices of crusty bread!

Besides plenty of crusty bread, we also prepared apples, red peppers, cooked broccoli, boiled potatoes, and bacon.

We usually have it as our dinner main dish because it's pretty filling, especially if you add a piece of crusty bread on the side.

They look like they can't fail to be yummy, with the mix of Italian cold meats and cheeses, olives and seasonings on a big loaf of crusty bread.

Just serve this chili with a side of crusty bread and plenty of freshly grated parmesan.

I'd serve it with a side salad and a piece of crusty bread for a full, comforting Fall or Winter dinner.

He liked it because it's hearty and strata - like, with pockets of savory breakfast sausage and sauteed kale and shredded cheese amid hunks of crusty bread in a bath of seasoned eggs and milk.

Spreading roasted garlic on top of crusty bread, drizzling with olive oil and then juicy heirloom tomato slices on top... yum!

haha And I agree, I do like a big slice of crusty bread in my soup!

I was pleasantly surprised that they relished dipping their cubes of crusty bread in the hot gooey tangy cheese.

Ingredients - Leftover ham - Slices of crusty bread -1 / 2 pound sliced Swiss cheese, preferably Gruyère -2 tablespoons dijon mustard -1 / 4 cup apricot preserves

Or pile them in a bowl with a hunk of crusty bread alongside to sop up the sauce.

On the other hand if you don't want red meat, or have not prepped the marinade, this souffle omelette is a light and easy meal to use up the remains of that crusty bread from Tuesday.

I say «do what feels right», and what's feels right here is mouthfuls of crusty bread topped with this stew!

The only thing I can think that would make this better is using a thick slice of multigrain bread in place of the crusty bread so I could rationalize this dish as semi healthy!

The trick with fancy toast is that it can't be Wonder Bread and peanut butter; it's got to be a nice thick slice of crusty bread loaded with seasonal goodness.

Finally serve it with plenty of crusty bread as part of a meze platter.

Since discovering my sensitivity to gluten, I've most mourned the loss of crusty bread (loved Mark Bittman's and Cooks Illustrated no - knead bread).

I love the idea of Crusty bread with Dark Chocolate and Cherries.

I wish I could tell you I reached for the crispy skin on the chicken thighs, or that I dipped a piece of crusty bread into the very little white wine sauce my husband left for me, but that would be a lie.

All that it needs a hunk of crusty bread with butter to dip in it.

But Im such a texture girl, I usually eat it with lots of crusty bread..

Be sure to have plenty of crusty bread on hand when making these mussels — the tomatoey white wine sauce at the bottom of the bowl is as good as the shellfish itself.

I always make sure to use high quality olive oil in recipes where the quality of the oil really makes a difference — such as the dressing in this Brown Rice Salad, or in a fresh Pesto to spread on top of crusty bread.

A bistro - style salad that's hard to improve on — although you can't go wrong by adding a bit of crusty bread and a glass of chilled white wine, too.

Classic Italian Tuscan panzanella salad made with large cubes of crusty bread, ripe tomatoes, cucumbers, red onions, and basil.

I also love that you scoop this «stew» with chunks of crusty bread.

Use your favorite savory NatureBox snacks as garnish, serve it with a wedge of crusty bread or enjoy this comforting dish as is!

We recommend serving»em with a side of crusty bread for dunking.

Just add a nice loaf of crusty bread and you have the perfect seaside dinner.

Once your veggies are grilled and cool enough to handle, you can layer them between slices of crusty bread for paninis on the grill.»

My preference is to enjoy this mushroom and wild rice soup with a really good piece of crusty bread, a nice salad and a very full glass of wine.