Sentences with phrase «of cucumber water»

I'm waxing poetic about the every - so - slight slimy / mucilaginous texture of cucumber water because a) I think that is what makes it so refreshing to eat and drink, and b) said texture is what blends so nicely with the flavors of fresh garden herbs.

I'm a big fan of cucumber water!

«My midwife suggested a sea turtle birth,» says one expectant mom, sipping on a glass of cucumber water.

To make it more effective, cleansing, and de-bloating, fill up a few mason jars with water and slices of cucumber water.

Not exact matches

Cabbage, sweet peppers and cucumbers thrive due to the combination of the high altitude of Yangmingshan and its hot - spring waters.

Popeye green drink: Juice or blend (with 1 cup of water) the following -1 / 2 cucumber -2 Celery stalks - handful of parsley -2 handfuls spinach -1 / 2 lemon - optional 1/2 -1 apple (I love it hardy.

The combination of cucumbers, mint, water, lemon juice, agave and matcha green tea powder create a flavorful, hydrating and healthy beverage that will leave you happy and hydrated.

Also use a fat flush mix of water, grapefruit, cucumber, and mint.

This lightly sweetened cucumber - flavored water is enhanced with fresh mint and a touch of lemon juice; a DIY (and healthier) version of the flavored waters that are all the rage.

to die for!!!! I added broccoli slaw (chopped a bit finer), and a can of water chestnuts (diced fine) in addition to the green beans, scallions, cucumber and radishes, and cumin & red pepper flakes to the dressing.

I made a few alterations to the recipe when I served it — used 4 cups of low sodium organic vegetable broth instead of water, and used most of a seedless cucumber in place of the avocado.

The base ingredients stay pretty much the same: baby spinach and kale or Swiss chard, cucumber, apple, fresh herbs, coconut water and a squeeze of lemon or lime.

I'd recommend that you either should have cucumber or zucchini + lemon as these ingredients add to the content of juice because it has high water content plus it only contains very minimal amount of sugar so it is safe to add this without worrying about the

I would suggest eating this salad right away, because the cucumbers will release a lot of liquid and water down the dressing, making it bland and a little soupy.

The addition of cucumber is also a beautifully hydrating ingredient that will add some water to vata's airy and dry emphasis.

Just put a large pitcher of water in the fridge with a bunch of sliced cucumber, and maybe a slice or two of lemon.

However, if you do decide to consume the skin of a non-waxed, conventionally grown cucumber, we recommend thorough washing of the whole cucumber under cool running water while gently scrubbing with a natural bristle brush.

Draining the excess water from the cucumbers before you marinate them helps the cucumbers absorb the flavor of the sugar and vinegar.

The cucumber water is so hydrating and the almond pulp provides the perfect level of exfoliation to gently refresh your skin.

For example, watermelon and cucumber are high in water, so I selected quite a few drinks and soups here to flush out the kidneys (but of course, the best thing you can do to detox is drink lots of fresh mineral water, too).

We were served drinks made with some of their products — my favorite was the coconut water infused with cucumber and melon — and invited to take their «12 day challenge.»

6 cups chopped watermelon (1 - inch cubes) 1/2 cup water or coconut water 1/4 cup freshly squeezed lime juice 1/2 teaspoon seeded and diced jalapeño pepper 1/2 teaspoon chili powder or Mexican spice Mix (page xx) 1/4 teaspoon chipotle chile powder Pinch of sea salt 3/4 cup seeded and diced cucumber 3/4 cup peeled and diced jicama 1 tablespoon plus 1 teaspoon finely chopped fresh cilantro

Traditional cucumber kimchi, while very delicious, does not last long in the fridge due to its high water content, hence can't be enjoyed over a long period of time like napa cabbage kimchi.

1/4 cup water 1/2 teaspoon salt 1 cup granulated sugar 1/4 cup thinly sliced shallot 1 large cucumber, peeled, seeded and sliced 1 Thai chile, seeded and finely chopped Sprigs of cilantro for garnish

Quick - Pickled Cucumber 1/2 large cucumber 6 tbsp apple cider vinegar 4 tbsp water 1 tbsp runny honey 1/2 - inch fresh chilli, minced a pinch of salt

Seasonal libations include the Dr. Greenthumb ($ 12) made with Avion Silver tequila, fresh kale & cucumber juices, lime and matcha green tea with a spiced salted rim; and the Changing of the Guards ($ 10) made with Beefeater Gin, Yeoman tonic syrup, sparkling water and lemon.

cans of chunk light tuna in water 1/4 cup minced red pepper 2 tsp Miracle Whip mayonaise 2 tsp dill relish 2 tsp Bigfat's 3o8 Garlic Ginger Hot Sauce Optional - 1 Tbsp diced onion Salt and pepper 4 small to medium tortillas (flour tend to work best) 4 leaves of lettuce 8 slices of cucumber 4 slices of a cheese of your liking or preference (you can also use any shredded cheese you might like) Drain off water from tuna and add both cans into a...

Panzanella is a salad made of water - soaked and crumbled bread with tomatoes, onions, cucumbers, Tuscan extra virgin olive oil, vinegar and basil.

1 small cucumber, cut into 1/4 ″ squares (peel first if not organic) 1 block of baked tofu, cut into 1/4 ″ squares 2 carrots, grated (peel first if not organic 1 oz sunflower seeds 1 cup garbanzo beans 1 small avocado cut into small squares 2 Tablespoons sesame butter (tahini) Juice from one lemon 1 Tablespoon walnuts 1 1/2 teaspoons nutritional yeast water

Squeeze as much water out of the grated cucumber as possible.

And although cucumber is super low cal due to the fact that it's mostly water, it's not necessarily the most nutrient packed vegetable, so I added asparagus which is packed with vitamin K, folate, copper and tons of other vitamins, minerals, and phytochemicals that contribute to it's antioxidant properties.

Since cucumbers have a lot of water, it's a good idea to let it drain for a bit and squeeze out all that extra water so your sauce isn't too thin.

All of these are served alongside cocktails like the Honey Bourbon Manhattan, craft beers, a robust selection of wines, and nonalcoholic options, too, like cucumber coconut water and house - made lemonade.

1 pound cucumbers, unpeeled unless waxed fine grain sea salt & lots of freshly cracked pepper 1/2 teaspoon rose water 1/4 cup white wine vinegar 1/2 cup plain yogurt (not Greek)

More like a super-hydrator than a smoothie, this slightly sweet, slightly sour, slightly spicy mix of cucumber, celery, jalapeño, and stevia puts plain old water to shame.

# 2: cucumber, coconut water, pineapple This second juice of the day was really delightful.

peanut butter and jam sandwich (harvest wheat bread [water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cracked wheat, whole - wheat flour, sugar, fully refined soybean oil, yeast, dried wheat sourdough, wheat flour, 2 % or less of: canola oil, enzymes, salt, wheat gluten, dough improver (malted wheat flour, enzymes, ascorbic acid)-RSB-, peanut butter [peanuts, salt], strawberry jam [sugar, strawberries, lemon juice, fruit pectin, citric acid]-RRB-, apples (apple, calcium ascorbate), greek yogurt ranch dressing (nonfat greek yogurt [cultured skim milk, milk protein concentrate, cornstarch, tapioca starch, carrageenan gum, locust bean gum], canola oil, water, salt, cider vinegar, distilled vinegar, egg yolk, natural flavors, dried garlic, lactic acid, gluconic acid, spices, dried onion, acacia gum, xanthan gum, dried chive), carrots (carrots, calcium ascorbate), low moisture part - skim mozzarella string cheese (pasteurized part - skim milk, cheese culture, salt, enzymes), cucumbers, chocolate - covered raisins (milk chocolate [sugar, whole milk, cocoa butter, cocoa mass, soy lecithin, vanilla], raisins, sugar, tapioca syrup, tapioca dextrin, confectioner's glaze).

chunk light tuna in water, drained • 1/3 cup canned white beans, rinsed • 3/4 cup veggies of your choice (try cucumbers & tomatoes) Combine ingredients and top salad with 1 Tbsp.

Beat the heat with a pitcher of cucumber - basil infused water and a crunchy bowl of cabbage, beets, cucumber, cilantro, and spicy peanut sauce.

Cool off with this refreshing Mexican agua fresca («fresh water» in Spanish)-- a mix of cucumber, basil, lime, sugar, and water.

Wrap the grated cucumber into a towel and squeeze, in order to get rid of most of the water.

(frozen bananas, large handful of kale, coconut water, ice, cucumber, stevia (when I first started I would sometimes I add 1 tbsp of organic vegan friendly almond creamer to make it creamy and sweet which helped me and my kids get use to green smoothies.

4 - 5 handfuls of fava beans 1 and a half handfuls of hijiki seaweeds, soaked in filtered water for 15 - 20 minutes, then cooked in boiling water for another 15 minutes, drained, rinsed under cold running water and drained again 1 cucumber, cleaned and cut into small sticks 4 - 5 tablespoons extra virgin olive oil 2 tablespoons tamari juice of half a lemon 1 tablespoon rice vinegar a pinch of whole sea salt a pinch of chili powder fresh basil, cleaned and chopped, to taste

Brandon and I bought a chickpea salad, a platter of tomatoes and fresh mozzarella, and a pile of blankets, and Natalie and Michael brought guacamole, Natalie's famous cucumber dip, chips, water, and a croquet set.

This recipe had 3 cups of kale + 1/2 of an english cucumber + 2 celery stalks + 1/2 of a lemon with peel + 1 fuji apple + a 2 - inch piece of fresh ginger + a handful of ice and about 2 cups of water.

30 minutes prior large glass of water Papaya or bowl of strawberries with chopped veggies and hummus and maybe 4 - 6 corn cakes with smashed avocado, cucumbers, basil, tomato and sprouts on top.

1 medium tomato, cored and cut into quarters 1 small cucumber, peeled and cut into large chunks Flesh from 1/2 avocado, cut into large chunks 3 large basil leaves 1/2 jalapeño (optional) 3/4 cup lightly packed watercress or baby spinach leaves 1 small celery stalk (optional) 1 clove garlic, crushed 1 tablespoon red wine vinegar (or more to taste) 1 tablespoon agave syrup 2 ice cubes Filtered water (optional) Kosher or sea salt Freshly ground black pepper 1 teaspoon extra-virgin olive oil Reserve one - quarter of the tomato, two cucumber chunks, two avocado chunks, and one basil leaf.

I also add apples to my usual green smoothie of kale, cucumber, celery, lemon and ginger — all blended up with water and ice.

It's full of anti-inflammatory ingredients such as romaine lettuce, cucumber, coconut water, ginger, lime, and mint.

Cucumbers are largely made up of water (90 percent) so they are great at hydrating throughout your detox, which is an important part of removing toxins.