Rotting of food in the bowel and the development of diverticula can stimulate the
growth of dangerous pathogens such as parasites, bacteria and fungus.
For example, the GAO found that an APHIS physical security expert was asked to inspect ventilation systems - a critical protection against the accidental
release of dangerous pathogens.
The policy, released on March 29, makes it compulsory for the first time for all U.S. federal research agencies to assess research proposals for their dual - use risk in cases where the research involves one of a
list of dangerous pathogens specified by the policy.
The proposed guidelines also suggest a specific approach to screening orders: instead of looking for an exact match between the requested sequence and sequences that encode specific
features of dangerous pathogens — that is, select agents — companies should use what the government calls a «best match» strategy.
Prompted by advances such as this, the committee did, however, identify a key change that would be possible with current technology: moving to a sequence - based classification system for the
regulation of dangerous pathogens.
► On Monday at ScienceInsider, Jocelyn Kaiser reported that the escape last
month of a dangerous pathogen — Burkholderia pseudomallei — «led federal officials last month to suspend research on certain high - risk pathogens at Tulane University.»
And although overconsumption no doubt took a toll, wine was far safer than water: The acid and alcohol in wine curbed the
growth of dangerous pathogens.
«Clearly, this kind of research needs to be conducted using appropriate security and precautions, with consideration of how any published findings could be manipulated by those with malicious intent, or lead to an accidental
release of a dangerous pathogen.