At the top of the list is your current level
of diabetic control.
A high carbohydrate leguminous fibre diet improves all aspects
of diabetic control.
This was evidenced by the loss
of diabetic control, the intensification of hypoglycemia, the occurrence of presumed «insulin reactions» (including convulsions) that proved to be aspartame reactions, and the precipitation, aggravation or simulation of diabetic complications (especially impaired vision and neuropathy) while using these products... dramatic improvement of such features after avoiding aspartame, and the prompt predictable recurrence of these problems when the patient resumed aspartame products, knowingly or inadvertently.»
Some research has found that 2,000 mg / day vitamin C daily lowers both glucose and glycosylated hemoglobin levels, the latter a standard marker
of diabetic control.
Not exact matches
I find the higher fat low carb type Paleo intake is much better for me and has helped me to lose 75 pounds, get my blood sugars under much better
control, get off 5 meds and 75 %
of my
diabetic meds so I'm a very happy LOW CARB HIGH FAT Paleo person.
The are extremely high in fibre which is great for your digestive system as well as
diabetics as fibre helps
control the release
of sugars to the blood stream.
i'm a type 1
diabetic that strives for tight
control - this bar is perfect for when my sugar is trending down but not too low - just enough sugar to help my glucose level to rise but not too much to make my blood sugar spike - taste is very good - texture is similar to most granola bars without being «dry» - the oatmeal raisin is a great if you don't like or are tired
of chocolate
He contributes to other large - scale clinical trials including SAVE (evaluating whether treatment
of obstructive sleep apnoea with continuous positive airways pressure can reduce the incidence
of serious CV events in patients with established CVD), and CREDENCE, a randomised, double - blind, placebo -
controlled trial assessing whether canagliflozin can slow the progression
of diabetic nephropathy in patients with type 2 diabetes.
Compared with newborns
of non-
diabetic women, children
of diabetic mothers with poorly
controlled glycaemia show neurophysiological impairment and have a higher risk for metabolic syndrome, obesity and type 2 diabetes mellitus in later life.»
Stephanie Stanford at the University
of California, San Diego, and her team have developed an oral drug that can restore the ability
of diabetic mice to
control their blood sugar levels (Nature Chemical Biology, doi.org/b4wk).
In trials involving two groups
of diabetic patients, adults and adolescents, the bionic pancreas provided tighter
control of blood glucose than standard measures such as insulin pumps and blood - sugar monitors.
They also recruited 20 age and gender - matched healthy
controls, and 20 age and gender - matched patients with
diabetic neuropathy — a different form
of peripheral nerve damage due to high blood sugar.
They demonstrated that non-obese
diabetic (NOD) mice treated with a specific (AID / RAD51) pathway inhibitor had larger populations
of certain B cells that were capable
of suppressing diabetogenic T cell responses, and greatly reduced T1D development, compared with untreated
controls.
«One
of them is the level
of sugar
control; if you don't
control your sugar well your kidney disease progresses faster or if you leak protein in the urine and you have proteinuria, it tends to be an independent predictor
of kidney disease in
diabetics.»
Current guidelines suggest testing
diabetic patients for stable glucose
control prior to surgery, but the recommended blood test or marker is slow to detect change, and does not correlate well with risk
of surgical complications.
Now, Thomas Jefferson University researchers have found that a different blood - sugar marker is able to predict patients — both
diabetic and non-
diabetic - with highest risk
of complications more accurately, and detect changes in glucose
control much faster, which could potentially change clinical practice.
The study authors wanted to know to what extent the risks
of cardiovascular events for
diabetic women differed with various types
of hormonal birth
control.
Serum phosphorus was a significant predictor
of progression to the study end point
of dialysis initiation (HR 1.44, 95 % CI 10.7 - 1.93), even after
controlling for age, sex, race, smoking status,
diabetic status, BMI, and other biomarkers.
In view
of their most recent results, it seems the key lies in the fact that chronic melatonin consumption not only induces the appearance
of «beige fat» in obese
diabetic rats, but also increases its presence in thin animals used as a
control group.
The study, one
of the first to evaluate hormonal contraception and health outcomes in women with a chronic condition, should encourage physicians to include implants and IUDs in birth
control discussions with
diabetic patients.
While
diabetics can keep their glucose metabolism under general
control by injecting insulin multiple times a day, that does not provide the kind
of exquisite fine tuning necessary to properly
control metabolism, and that lack
of control leads to devastating complications from blindness to loss
of limbs.
The Centers for Disease
Control and Prevention (CDC) says more than 9 percent
of the U.S. population has diabetes and an estimated 50 percent
of people with diabetes have some form
of diabetic peripheral neuropathy, nerve damage caused by high levels
of blood sugar, although not all have symptoms.
While
controlling blood pressure, blood sugar and LDL - cholesterol levels reduces the risk
of cardiovascular disease in people with diabetes, only 7 percent
of diabetic participants in three major heart studies had recommended levels
of these three factors, according to research from the Heart Disease Prevention Program at the University
of California, Irvine School
of Medicine.
More concerning, niacin was associated with an increased trend toward death from all causes as well as significant increases in serious side effects: liver problems, excess infections, excess bleeding, gout, loss
of control of blood sugar for
diabetics and the development
of diabetes in people who didn't have it when the study began.
Controls aged three years and older were characterised by a higher fraction
of butyrate - producing species within Clostridium clusters IV and XIVa than was seen in the corresponding
diabetic children or in children from the younger age groups, while the
diabetic children older than three years could be differentiated by having an unusually high microbial diversity.
The researchers found that in children younger than three years, the combined abundance
of the class Bacilli (notably streptococci) and the phylum Bacteroidetes were higher in
diabetic children, whereas the combined abundance
of the important (usually beneficial) Clostridium clusters IV and XIVa was higher in the healthy
controls.
We become less good at
controlling the amount
of sugar in the blood; it has been said that if doctors did not allow for age, they would have to classify half
of the over-sixties as
diabetic.
Until now, it hadn't been clear whether strict
control of blood sugar and fats, or lipids, could still deter retinopathy in patients who had been
diabetic for as long as a decade.
Glycaemia monitoring is a basic element in the treatment and
control of diabetic patients.
«Finding a way to
control angiogenesis not only provides a target for the development
of anti-cancer therapies, but may also prove useful in similarly starving abnormal blood vessel growth elsewhere in the body, like in
diabetic eye disease.»
The results indicated that the administration
of diabetic pancreas homogenate, containing IAPP aggregates or synthetic IAPP aggregates, prepared in vitro did not produce any significant changes in the weight
of major organs, compared with the
controls treated with buffer (Fig. 8 B).
The researchers, from the Ben - Gurion University
of the Negev — Soroka Medical Center and Nuclear Research Center Negev, Israel, said that the study «suggests that initiating moderate wine intake, especially red wine, among well -
controlled diabetics as part
of a healthy diet is apparently safe and modestly decreases cardiometabolic risk.»
In the study, Joslin researchers examined samples
of vitreous (eyeball) fluid from 61 patients with
diabetic retinopathy or
control group with a non-
diabetic form
of macular damage.
Fig. 3 shows dose - response curves for the impact
of insulin on the fractional velocity FV0.1
of GS in type 2
diabetic (Fig. 3B) and
control cultures (Fig. 3A).
In this study, increased risk
of death from several causes, including cardiovascular reasons were also described at an older age and for milder stages
of renal disease in
diabetic women that included a further deterioration due to worsening
of glycemic
control.
The aim
of the present study was to evaluate glucose transport and GS activity in human satellite cell cultures established from type 2
diabetic and
control subjects.
Figure 4 shows dose - response curves
of the impact
of insulin on the activity constant A0.5
of GS in type 2
diabetic (Fig. 4B) and
control (Fig. 4A) cultures.
The U-formed shape
of the dose - response curve for type 2
diabetic cultures and the parallel curves for high insulin concentration in
control cultures indicate that the mechanism for the primary defect is different from the mechanism responsible for the induced reduction in acute insulin stimulation
of GS.
We determined the glycogen synthase (GS) activity; the content
of glucose -6-phosphate, glucose, and glycogen; and the glucose transport in satellite cell cultures established from
diabetic and
control subjects.
Acute insulin stimulation significantly increased the fractional activity FV0.1
of GS in
control cultures in the range
of 0.1 pmol / l to 0.1 nmol / l (P < 0.05) and in
diabetic cultures in the range
of 0.1 pmol / l to 1.0 nmol / l (P < 0.05), whereas higher insulin concentrations diminished the effect
of acute insulin stimulation in a dose - dependent pattern.
One injection
of EDP's lead drug candidate, SIA - II insulin has demonstrated tight glucose
control for 140 + days in established
diabetic animal models.
Choroidal neovascularization is the out -
of -
control growth
of fragile, leaky blood vessels that distort vision and damage the retina, which is seen in both
diabetic retinopathy and the «wet» form
of age - related macular degeneration (AMD).
May 2, 2011 Insomnia linked to high insulin resistance in
diabetics In the largest study
of its kind to establish a link between sleep and diabetes, researchers found that people with diabetes who sleep poorly have higher insulin resistance, and a harder time
controlling the disease.
Too much
of any simple sugar, including the sugars found in fruit and vegetable juices, can lead to stress
of blood sugar
control mechanisms, especially if you're hypoglycemic or
diabetic.
Over time, a blood sugar imbalance can lead to serious diseases like type 2 diabetes - which is now an epidemic in the U.S. with over 12 %
of the adult population now considered
diabetic according to the US Centers for Disease
Control (CDC).
Over time, imbalances in blood sugar can lead to serious diseases like type 2 diabetes, which has sadly become an «epidemic» in the U.S with over 12 percent
of the adult population now considered
diabetic according the US Centers for Disease
Control.
Type 2
diabetics: Type 2
diabetics who initiate red wine drinking at dinner see reduced signs
of metabolic syndrome, including moderately improved glycemic
control and blood lipids.
Recently, a team
of scientists examined the effects
of beneficial, probiotic bacteria on blood sugar
control in type 2
diabetics.
Most experts agree on the fact that in
diabetic patients treated with insulin, the substitution
of dietary carbohydrates having a high glycemic index or high glycemic load by complex carbohydrates with lower figures improves the blood glucose
control and reduces the hypoglycemic episodes [38].
T1 and T2
diabetics can achieve some semblance
of control by eliminating carbohydrates.