It was a total experiment, an attempt to combine soft textures and mild
taste of dragon fruit and avocado with sweet persimmon, crisp and tangy pickled roots, and sour cherries.
Method: Blend well in high speed blender, garnish with a
piece of dragon fruit with the pretty skin on and serve.
Speaking to ABC Rural in Vietnam, the NT's Primary Industry Minister, Willem Westra van Holthe, says the CT Group wants to become one of the world's biggest
exporters of dragon fruit.
You're getting a nice
mix of dragon fruit and pomegranates, both of which have plenty of healthy benefits to round out your Stone Age diet.