Sentences with phrase «of dried cranberries with»

Not exact matches

It is made from a mix of baby kale, romaine, and spring lettuce topped with grape tomatoes, dried cranberries, sliced apples, and served with crispy or grilled chicken and a breadstick.

My favorite breakfast is old fashioned oats with banana, dried cranberries, walnuts, chia seeds, flaxseeds, cooked quinoa and a heavy drizzle of honey.

We're talking about textured orzo, a handful of crumbled feta cheese, and pieces of ruby red pomegranates and dried cranberries all tossed together in a bowl with a Cranberry Pomegranate Vinaigrette.

I'm definitely a fan of bacon and cheese together and while I've never thought to pair it with dried cranberries, I can see where that would be incredibly tasty.

I used a wide variety of toppings, including: India Tree nature's colors sugar sprinkles in marigold, dried cranberries, dried tart cherries, salted almonds, and trail mix with nuts, dried fruit, seeds, flaked coconut, and dark chocolate chips.

Whether it be savoring our succulent medjool dates, snacking on our dried blueberries or dried cranberries, cooking or baking with our sun dried tomatoes, we are certain you will love the quality of our dried fruits.

Could you make this with fresh cranberries instead of dried if I can't find whole30 approved dried cranberries?

The «goodies» in these oatmeal cookies are pieces of NatureBox Chocolate Ginger Bliss, which is like a trail mix made with chocolate chips, candied ginger, cashews, almonds, and dried fruit like cranberries, papaya, raisins, pineapple and apricots.

I actually prefer them with cranberries to compliment the orange, so if you are feeling vivacious, go ahead and add 1/4 cup of dried fruit into your recipe.

You could pump up the fibre content with the whole wheat flour and adding some dried fruit like cranberries or some shredded apple and a bit of bran.

Acorn Squash maple syrup Maple - Glazed Acorn Squash with Dried Cranberries side dish Twelve Weeks of Winter Squash 12 winter squash

It is soft, moist, sweet but with a bit of zip from the dried cranberries, gooey from the frosting and absolutely delicious.

One is plain unflavored ground flax, one has dried mixed berries, and one has dried cranberries (again, with just a touch of sugar).

In the meantime, I have my leftovers to look forward to: — a spinach salad with breast meat, fresh pineapple chunks, dried cranberries, and some shredded carrots and apples (I love colorful salads)-- my Pumpkin chicken skillet, based off of Gluten - Free Mommy's pumpkin chicken tortillas (but I try to limit my corn - intake so my version tops the filling on baked sweet potatoes.

The savory mix of walnuts, dried cranberries and holiday inspired herbs is stuffed into cremini mushrooms and then topped with vegan Parmesan and roasted to perfection.

I don't always add dried fruit but when I do I prefer something with a bit of tartness, such as cranberries or sour cherries.

This chopped salad has all of that going for it and more with bosc pears, sliced almonds, dried cranberries, couscous, feta cheese, cucumbers, tomatoes, baby spinach and romaine tossed together in a honey mustard...

This is a surprisingly tasty salad that goes with lots of dishes or is great by itself Ingredients One head of broccoli, chopped into small pieces 1 cup of red grapes, cut in half 1/4 cup of rasins or dried cranberries 2 pieces of cooked bacon...

So I stuffed a big meaty sweet dumpling squash with a buttery, crispy mix of sage sausage, chopped pears, dried cranberries and roasted / salted pepitas.

1 tablespoon vegetable oil 1 1/4 cups rolled oats 1 1/4 cups chopped toasted walnuts 1/2 cup oat bran 1 1/2 cups puffed cereal you like, pounded into smallish bits (I used Barbara's Peanut Butter Puffins and Shredded wheat, both with success) 1 cup dried cranberries, coarsely chopped 3 pieces of dried crystallized ginger, finely chopped 1 cup brown rice syrup 1 teaspoon pure vanilla extract 1/2 teaspoon salt

Our Roasted Butternut Squash & Beet Quinoa Stuffing is sure to get the chef many compliments with its use of quinoa, squash, Love Beets Organic Cooked Beets, pecans, and dried cranberries.

I know you're having trouble with the recipe showing, but any chance you remember the quantity of walnuts and if there was anything else besides piecrusts and dried cranberries that was out of the ordinary pantry ingredients?

My mom actually used to make a similar recipe, but it was a broccoli and bacon dish with carrots, celery, dried cranberries, and all sorts of other yummy stuff in there.

It just dawned on me that it reminds me a little of the goat cheese log that Costco carries in November & December that is covered with cinnamon and dried cranberries.

I used my bullet with the muller blade with almonds, dried cranberries and prunes, coconut flakes and 3 squares of 90 % cacao....

:D Christmas muffins slightly adapted from here 2 cups (280g) all - purpose flour 2 teaspoons baking powder 1 teaspoon ground cinnamon pinch of salt 1/2 cup + 1 tablespoon (112g) caster (superfine) sugar 1 1/2 cups (390g) plain yogurt 1 egg * 3 tablespoons vegetable oil 1 cup (110g) dried sweetened cranberries 1 cup (150g) fresh pitted cherries, quartered demerara sugar, for sprinkling Preheat oven to 190 °C / 375 °F; line twelve 1/3 cup (80 ml) capacity muffin pans with paper liners.

When you top these pancakes with the white sauce, a sprinkling of powdered sugar, and some dried cranberries, it makes them really festive (like snow)!

Just for fun, I added dried cranberries instead of raisins and then sprinkled the loaves with ground nuts.

You can play around with different additions, like raisins in place of dried cranberries or butternut squash instead of acorn squash.

Garnish with some almond milk, pecans and dried cranberries and dive your spoon right into this bowl of delight.

This version has oats, quinoa, tons of nuts / seeds (pepitas, almonds, pecans), dried cranberries, and is flavored with maple syrup, pumpkin, and spices.

Fortunately these days I feel satisfied with some salted almonds and sweet, dried cranberries instead of Wendy's frosty and french fries!

And there's room for innovation like dried plums from the backyard, dried cranberries or apples, almonds or hazelnuts... the character, the beauty of this fruitcake is in its dried fruit and nuts with just a little binder, eggs, flour and sugar, no fat and nothing whatsoever candied.

Bursting with flavor in every bite, this rich heart bar is built on the buttery undertones of crunchy pecans and is finished with the delicately tart notes of dried cranberries.

I was certain that the Meyer's complex citrus profile, combined with the tart - sweet of dried cranberries, would elevate this unassumingly little tea cookie to the next level.

The grocery didn't have dried cranberries in stock, so I impromptu subbed diced, organic black mission figs as the fruit and coconut sugar for the brown sugar; the three of us agreed that the figs seemed just as good or better than we imagined cranberries being, and the softer fruit flesh allows them to caramelize beautifully along with the gardein scallopini.

Fig Preserves (165g) 1 Cup Dried Cranberries, Chopped (160g) 4 Eggs 2 Cups Milk (480 ml) 2 Cups Half & Half (480 ml) 1/2 Cup Caster Sugar (112.5 g) 1 Teaspoon Vanilla (5 ml) Directions: Spread each slice of bread with fig preserves.

I've also made a few different chocolate barks with dried cranberries that I can never get enough of, which just goes to say that this combo TOTALLY works.

Another idea if you don't want to add onions but want a little crunch is top it with some toasted walnuts or pecans or I even use a trail mix that has a combination of sunflower seeds, pepitas, dried cranberries and nuts.

And as much as I love dark chocolate with all my heart (because really, it will forever be the best kind of chocolate), sweet and creamy white chocolate is another perfect match for those tangy - sweet dried cranberries, and one that just screams Christmas to me.

In the oven now is a mixture of toasted pistachios, pepitas, dried cranberries, chopped dried figs and sweetened with maple syrup.

I will try it again with a reduced portion of nuts and seeds and perhaps with some dried cranberries.

It's loaded with a ton of goodness including bowtie pasta, walnuts, dried cranberries, spinach and tossed in an easy 3 ingredient dressing that you'll want to drizzle on everything!

You can use any combination you like, but I mixed about 1/2 cup plain low fat granola with 1 - 2 tablespoons each of chopped pecans, chia seeds, dried cranberries, and toasted coconut.

barley with caramelized onions, dried cranberries, and whatever veggie is around; venison cheesesteaks on pretzel rolls; beer - braised cabbage with mustard and venison ring bologna; pile of greens from the farm share, wilted with something, with some kind of grain and / or bread and / or cheese

Your idea of substituting the marshmallows with nuts and dried cranberries sounds really good.

An ice - cream scoop of traditional stuffing and another of broccoli coleslaw with dried cranberries completed our blue - plate special.

We love a salad of mixed greens, toasted pine nuts, dried cranberries, grape tomatoes, sliced baby carrots, and blue cheese with a champagne vinaigrette at my house.

White, red and black quinoa add to the gorgeous presentation of this autumn salad when tossed with roasted butternut squash, sweet dried cranberries, tart apples and buttery toasted pecans.

This vibrant Roasted Butternut Squash Brown Rice Holiday Salad is full of flavor and texture with fresh pear, chewy dried cranberries, sweet caramelized roasted butternut squash, hearty brown rice and a sweet - tangy apple cider vinaigrette!