She had this to say, «Given that the role
of the federal school meal program is to provide nutritious meals to students who may otherwise have no access to healthy foods - I wouldn't recommend banning flavored milk unless you have a comprehensive plan in place to compensate for the lost nutrients when kids stop drinking milk altogether.»
And while Ken wants parents to speak out at the local level, her proposal might also raise their awareness of the deeper issue: Congress's chronic and shameful underfunding
of federal school meal programs.
Or do you think the recent overhaul
of the federal school meal regulations will automatically result in relatively healthful a la carte entrees?
As I understand it, because the Trump proposal is only looking (right now) at discretionary spending, it has no effect on the mandatory funding
of federal school meal programs, including the lunch and breakfast program.
First, Congress could ensure that federal per - meal reimbursements are not used to cover costs associated with foods offered outside
of the federal school meals programs.
Not exact matches
A self - deprecating NCAA is a welcome switch from the previously smug organization that has only been moved to meaningful action in the recent past by
federal court decisions (the ban on cost -
of - attendance stipends became illegal once the NCAA got whipped in O'Bannon vs. NCAA) and terrible PR (Connecticut guard Shabazz Napier made the
schools look silly with their food rules by speaking out during a tournament that makes $ 770 million a year for the NCAA in television revenue, hence the unlimited
meals rule change).
-LSB-...] =
School Food Vegetable» May 16, 2012By staffOne of the most dismaying aspects of the recent passage of new federal school meal standards was the collective caving by Congress to pressure from various food manufacturers seeking to -LS
School Food Vegetable» May 16, 2012By staffOne
of the most dismaying aspects
of the recent passage
of new
federal school meal standards was the collective caving by Congress to pressure from various food manufacturers seeking to -LS
school meal standards was the collective caving by Congress to pressure from various food manufacturers seeking to -LSB-...]
«Perhaps my fears are unfounded; perhaps he will not bash the LAUSD and will rightly trace the root
of the problem back to
Federal underfunding
of the
school meal program.
So before we ever see
federal funding levels adequate to finance «real food,» «clean label»
meals like those in this Minnesota district, it's going to take a truly seismic shift in how our nation thinks generally about food and the feeding
of its
school children.
-- we can not achieve the level
of improvement we would like for our kids without major changes to the whole
federal school meal program.
Yesterday First Lady Michelle Obama, accompanied by Agriculture Secretary Tom Vilsack, released the final
federal nutrition standards for
school meals, representing the first major overhaul
of school food requirements in over 15 years.
There does seem to be an over-reliance on potatoes (and, thanks to the successful lobbying
of potato growers, the new
federal school meal standards won't prevent that practice from continuing), and the -LSB-...]
The new contract spells the end
of the district's short - lived foray into the National
School Lunch Program, which provides
federal reimbursements in exchange for offering healthy free or reduced - cost
meals to low - income students.
This fall, when youngsters line up in the cafeterias
of Chicago Heights Elementary
School District 170, they will be served leaner, more nutritious meals because of new federal guidelines regulating school lu
School District 170, they will be served leaner, more nutritious
meals because
of new
federal guidelines regulating
school lu
school lunches.
It is presenting these
meals under the supervision
of the National
School Lunch Program, which provides
federal funding in exchange for meeting certain requirements.
Nothing in any
of the worksheets takes into account a possible sudden drop in participation in the lunch program if students dislike the changes implemented, a consideration which seems especially timely right now when we're hearing so much negative feedback surrounding the newly improved
federal school meal regulations.
WITS is part
of the First Lady's «Chefs Move to
Schools» planning team, so it was all the more surprising when the NYC DOE revoked authorization for the program, claiming the WITS fresh, scratch - cooked
meals don't meet the new
federal school meal regulations.
But if Congress increases reimbursement rates without reforming the use
of federal funds in
school food budgets, the end result could be significant costs to taxpayers coupled with little improvement in the quality
of meals served.
Federal reimbursements are not provided for such foods, but under current USDA policy, the federal reimbursements provided for school meals may be used to subsidize the costs of providing competitive
Federal reimbursements are not provided for such foods, but under current USDA policy, the
federal reimbursements provided for school meals may be used to subsidize the costs of providing competitive
federal reimbursements provided for
school meals may be used to subsidize the costs
of providing competitive foods.
By placing some parameters on
school food budgets as part
of reauthorization legislation, Congress could generate funds for the
meals programs and ensure that
federal funds are spent on the purposes that it intends.
School districts have broad discretion over the use
of the revenues they receive, including
federal reimbursements for free and reduced price
meals.
It is part
of a campaign to increase
federal school meal funding.
There is no regulatory requirement that
federal reimbursements for free and reduced price
meals be spent only on those
meals or that records differentiate between the costs and revenues
of the various aspects
of the
school food program.
When
schools offer both a
school meals program and competitive foods, the
federal government does not need to underwrite all
of the operating costs
of the entire program; it is reasonable to expect the revenue generated by competitive foods to cover a share
of production, service, and overhead that can reasonably be attributed to providing those foods.
As explained below, two possible uses
of school food revenue — subsidizing paid
meals and providing competitive foods — raise concerns that low - income children may not be getting the full benefit
of the
federal reimbursements intended for those
meals.
The
School Nutrition Association (SNA), the nation's largest organization of school food professionals, is currently lobbying Congress to weaken federal school meal standards regarding whole grains, sodium and fruits and veget
School Nutrition Association (SNA), the nation's largest organization
of school food professionals, is currently lobbying Congress to weaken federal school meal standards regarding whole grains, sodium and fruits and veget
school food professionals, is currently lobbying Congress to weaken
federal school meal standards regarding whole grains, sodium and fruits and veget
school meal standards regarding whole grains, sodium and fruits and vegetables.
-LSB-...] Nutrition Association, an organization
of 55,000 professionals, has asked Congress (albeit half - heartedly) for a 35 cent increase in
federal school meal reimbursement.
Compared with the national average, Maine has more than triple the percentage
of schools that have achieved a «U.S. Healthier Schools» designation — meaning schools that served meals well above the federal nutrition mi
schools that have achieved a «U.S. Healthier
Schools» designation — meaning schools that served meals well above the federal nutrition mi
Schools» designation — meaning
schools that served meals well above the federal nutrition mi
schools that served
meals well above the
federal nutrition minimums.
, a public / private partnership
of health organizations helping Maine successfully implement — and exceed — the new
federal school meal standards.
Financed by a three - year, $ 40 million
federal allocation, Team Nutrition is designed to help
schools change to healthier
meals, improve nutrition education for children and their families, and provide state -
of - the - art training and technical assistance for food - service personnel.
The loss
of federal funds has stung city
school officials, who started the program with the idea that they would get
federal money to help pay for the free
meals, which are being served from 11 a.m. to 1 p.m. at various elementary
schools during the strike.
Districts participating in the
federal school meal program have been required since 2006 to formulate a wellness policy to promote student health, but such policies often consisted
of boilerplate language stashed in the drawer
of a district official.
Learn more about what today's students are looking for on their
school lunch menus, and get an overview
of participation trends in
federal school meals programs.
I get it that JO has brought more attention to the
school food issue, but it is so often the wrong kind
of attention, the kind that seeks to blame those lowest on the food chain — the cafeteria ladies, the local
schools, the local nutrition director — for problems which are coming from the top — the criminally low
Federal funding that forces
schools to rely on cheap processed food; the thicket
of government regulation which must be followed no matter how senseless, and hoops which must be jumped through to get the pitifully low reimbursement; the lack
of ongoing
Federal funds to pay for equipment repair or kitchen renovation, forcing
schools to rely on preprocessed food instead
of scratch cooking, unless they can pass the hat locally to pay for a central kitchen to cook fresh
meals.
The
federal definition
of FMNV harks back to the 1970s when there were virtually no rules regarding competitive food and the government was trying to keep the «worst
of the worst» out
of school cafeterias during
meal times.
Fortunately, we have some answers to this problem in the form
of existing
federal child - nutrition programs —
school lunch, breakfast, summer food, and after -
school snacks and
meals.
To be sure, the new
federal Smart Snacks and
meal standards are a huge improvement in
school food, and the passage
of those rules is an achievement that shouldn't be diminished (or rolled back — ahem, SNA).
Though there is a nearly two - year - old state mandate that opens the free summer lunch program to all children in Illinois — whether or not they're in summer
school — there has not been much improvement in participation, and officials say millions
of federal dollars available for the
meals are going untapped.
The
federal government reimburses states and
schools for the cost
of the
meals, and any
school or qualified community agency can use these programs to ensure that no child goes hungry.
Eleanor Su
of California Watch published a piece late last week reporting that 60 %
of California
schools reviewed in the last five years failed to meet at least one
federal nutritional requirement for
school meals, with some
schools significantly out... [Continue reading]
One
of the less talked about mandates
of the 2010 Healthy, Hunger - Free Kids Act, the
federal legislation overhauling
school food, is a provision requiring
schools to provide children with free, potable drinking water wherever
school meals are... [Continue reading]
Last week the Associated Press ran a widely disseminated article indicating that: some
schools around the country are dropping out
of the healthier new
federal lunch program, complaining that so many students turned up their noses at
meals packed... [Continue reading]
The number
of students who qualify for a free or discounted
meal based on income levels also matters because
schools and entire
school systems may qualify for grants and other
federal funding based on the reported level
of need among students.
Thus,
school districts wind up diverting to a la carte sales substantial portions
of the
federal cash reimbursements intended to subsidize healthy
meals.
While the
federal government mandates
schools that receive
federal money serve a free lunch to children whose families meet a certain income, the funds don't cover the entire cost
of the
meal.
But, at least at present, the ultimate check is a triennial audit by the state agencies overseeing
federal school meal programs; this audit covers hundreds
of items, everything from food safety to sanitation, and also includes determining whether a district has a wellness policy in place that's being enforced.
I was so appalled by a system (called the «nutrient standard» method
of meal planning) that would lead to this bizarre result that I began to learn as much as I could about the
federal school meal program.
Here in Houston, over 80 %
of our students rely on free or reduced price
federal school meals and it was precisely that issue
of economic dependency which led to my interest in
school food reform in the first place — and to the inception
of this blog back in 2010.
One
of the less talked about mandates
of the 2010 Healthy, Hunger - Free Kids Act, the
federal legislation overhauling
school food, is a provision requiring
schools to provide children with free, potable drinking water wherever
school meals are served.
Yet, for all its faults, the
school meal program is one
of the most successful
federal social endeavors
of all time, right up there with Medicaid and Social Security.