Sentences with phrase «of filling onto»

Scoop 1/4 cup of the filling onto the center and sprinkle with 1 generous tablespoon egg.
Spoon 1/2 cup of filling onto one side of the rectangle of dough.
To form the empanadas, place 1 heaping tablespoon of filling onto each dough round; divide evenly and add to each round the hard - boiled egg, raisins, and olives.
Heat the tortillas to soften them, and spoon about 1/3 cup of the filling onto each tortilla and roll up.
Once everything is blended in a high powered blender, I pour 2/3 of the filling onto the prepared crust, and then blend the remaining cheesecake mixture with an extra 1/4 cup of Raspberries to create an extra fruity marble swirl throughout these Vegan Raspberry Cheesecake Bars.
Cut into 12 equal squares and place about 1 Tbsp of filling onto the squares, leaving enough space to seal the edges.
Flip half of the meringues over so the flat side faces up and pipe about 1 teaspoon of the filling onto each.
Spoon about 2 - 3 teaspoons of filling onto center of each circle.
Spoon 1/2 cup of filling onto the rectangle and wrap the flaps over it, pinching to close.
When the chocolate in the moulds is solid, spoon small amounts of the filling onto the centre of each chocolate, taking care not to get any on the sides.
Spoon 2 - 3 tablespoons of filling onto the lower third of each tortilla, and roll tightly.
When cookies are completely cool, spread or pipe about 1 heaping teaspoon of filling onto the flat side of half the cookies.
Pour all of the filling onto the dough.
Roll into a circle and place about half a cup of filling onto half the circle.
Spoon a tablespoon of filling onto the dough and spread it out.
Snip the corner of your cinnamon filling baggie and squeeze a spiral of the filling onto the top of the pancake.
Line a cookie sheet with wax paper and drop tablespoons of the filling onto the pan.
Spoon 1/3 cup of the filling onto the end of each chard leaf and roll up like a jellyroll.
Then pipe some of the filling onto each of the cookies.
Spread a bit of the filling onto the back of a biscuit, then sandwich another biscuit on top, pushing them together gently so you don't crack the biscuits.

Not exact matches

If I wanted to paint something awesome, would i take a bunch of different paint buckets filled with paint and throwing them onto the canvas resulting in an orderly painting?
Be then made of fruit - filled malleability and show onto others one's own heavily leavened breadths of the most passionate worth for even in the darkened shadows of one's Life, your heartfelt aches may well be a consideration for others to understandably relate to where in their solace understandings they may find passions» comforts.
The passage leads onto a description of a kind of mystical suffering with Christ: `... All that remains is the stark naked desire for help and a terrible groaning, but it does not know where to turn for help... In this instance the person is stretched out with Christ so that all his bones may be counted, and every corner of the soul is filled with the greatest bitterness, dread, trembling and sorrow of a kind that is everlasting.»
A counselor who suffered false accusations, took pain onto his own body in the form of a whip filled with all kinds of sharp metals and rocks.
Spoon the vegetable filling onto one half of the pastry, leaving a finger's width around the edge for sealing.
When you flip the pancake onto a plate, you will see that the cinnamon filling has created a crater - swirl of cinnamon.
** Example: Place your left hand under the pie dough under the wax paper and grab the left side of the wax paper with your right hand and flip it over onto the filling.
Take 2 tsp sized balls of the date filling and place them onto the prepared baking sheet.
Pipe a swirl of the whipped cream onto each filled cupcake, covering the filling.
Additional uses for this festive garnish include: sliding a few frosted cranberries onto small cocktail skewers and serving them alongside a drink, adding them to a cheese board for a dose of much needed colour, garnishing a fruit platter to be served at a holiday brunch, or simply filling small bowls and distributing them around your space for a pretty, edible holiday table decoration.
The difference with this clone of the McDonald's version is that the filling is mixed with margarine and spooned onto the dough chunks in layers.
Transfer the filling mixture onto a large piece of wax paper.
Dip the top half of the bun in the chocolate ganache then sandwich onto the filled base.
I also had to make them gluten - free, just to make up for the oversight of never putting a chocolate cupcake stuffed with chocolate chip cheesecake filling onto this site.
Spread half of the blueberry filling onto the dough.
They carefully squeeze a dollop of the strawberry puree onto the cheesecake filling, thus creating the red dot.
Spread a teaspoon or two of the filling mixture onto a zucchini strip.
Using your hand press the topping mixture onto the top of each apple - mixture - filled apple cup or sprinkle it on top of your apple mixture in the pan.
Snip a corner off the gallon freezer bag of filling and pipe about 1/4 cup onto the triangle.
Spread the strawberry filling evenly onto the rectangle of dough, and gently roll the dough lengthwise into a log.
Scoop a heaping tablespoon of the filling and spread onto one cookie.
Press a sheet of plastic wrap onto surface of filling; chill overnight.
Use a spatula to fold one side of the omelet over the center filling, then tilt the pan (folded side first) toward your plate and use the spatula to slide the omelet onto your plate and fold the other side of the omelet over the filling.
Spoon 1 teaspoon of almond filling onto the middle of each tart and spread it out slightly, leaving the marmalade visible around the edges of the tarts.
Using an icing spatula of butter knife, spread 1/3 of the chocolate cream filling evenly onto the top of the first cake.
Roughly divide the filling into 14 portions (Don't worry, it doesn't have to be exact) and spoon one portion of the mixture onto the phyllo and spread it into a line with your fingers.
But, one good thing about this is that the overage from the filling mix, kind of seeped onto the baking tin, and it crisped up the sides a bit... giving it a little subtle crunch to resemble the fried version even more.
When the noodles are no longer wet and are cooled enough for you to touch them, spoon 1/3 cup of chicken filling from the first mixing bowl onto each noodle and spread evenly down the middle of the noodle.
Place 1/4 cup filling onto the center of each square.
For evenly filled waffles, pour the batter onto the center of the lower grid and close the cover.
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