What type / brand
of food processor do you use.
What kind
of food processor do you use and how long does it usually take?
Also, what type
of food processor do you use?
What kind
of food processor do you have?
What type / brand
of food processor do you use.
I do have a question — what kind
of food processor do you have?
What type
of food processor do you have?
What kind
of food processor do you use?
Heidi, what kind
of food processor do you have?
What type
of food processor did you use to make these?
And the ease
of the food processor doing all the work was fantastic.
Not exact matches
Our last 2 years have sold out, don't miss out on being a part
of a day with Ontario
food and beverage
processors!
Even thinking
of buying a magimix
food processor,
did you buy yours from Amazon?
You can also
do all
of the mixing in a
food processor.
I
did my usual thing
of not quite reading the ingredients or in this case the method quite well enough beforehand, and
did not realise that it required a
food processor which I
do not have, to bind together the sweet potato and dates.
I really didn't think they were really going to work as I just threw anything we had into a
food processor and whizzed it into a mix, but I was happy at the thought
of enjoying a sort
of pancake - esq mess so it didn't matter, but I was so wrong — they were the best pancakes I'd ever made!
I
did need to keep adding little bits
of water when blending and it took a while but it worked okay until I get a
food processor.
Hi Heidi, I find that nut butters work so much better in a
food processor as the Vitamix doesn't create that smooth and creamy texture, and often need a form
of liquid to function too.
In terms
of Watts how strong
does a
food processor need to be in order to cope with these recipes?
I'm particularly pleased as I don't have the most powerful
food processor (it's only a Kenwood) so the poor thing
did get a bit hot but I left it to «
do its thing» for about 10 minutes and helped it along at one point by adding a small amount
of water but it managed it.
Lastly, I don't have a
food processor so I attempted to mix most
of it by hand... just not a good idea.
I don't have the best
of food processors, and I'm a bit worried it won't be able to blend the cashews smooth enough.
But I don't have a
food processor but a vitamix which
did not really work because the amount
of dough was too small I guess..
As a favor (and probably a good idea too for most people who visit your blog and willing to embark on the health cooking) i'd like to ask you if you possess / own all the blenders you sell on your website and if so... it would be very nice & useful for you to perhaps make a kind
of review and give an honest advice on what they can and can not
do and the kind
of performance to expect... Not everyone can afford every piece
of the ideal raw foodist equipment like the Magimix
food processor and a Vitamix or Sage blender.
I wish they were a little easier to form into balls... I even added 1 more Tbsp
of coconut oil and about 6 more medjool dates... I'm assuming a Vitamix would
do a better job than my mini
food processor.
Do you mean the juice
of one orange, or a whole orange, juiced up in a
food processor.
Once the aubergines have cooked, slice the green end off them and then place them in your
food processor with all the remaining ingredients and blend until smooth and creamy — I love the skin
of the aubergine as I think it makes the texture nicer, so I always add it but you don't have to.
Oh and also, as my
food processor is not extremely strong, it didn't blend the dates entirely, so I also had little pieces
of dates, it was so good!
Dear Ella, I really want to try many
of your recipies, but to
do so I need to buy a
food processor.
It took some time to slice, dice and prep, which I
did all by hand in the spirit
of traditional
foods, but I would totally use a
food processor next time around.
To
do this, you can crush graham crackers in a
food processor or put a few graham crackers in a ziplock bag and crush them with the back
of a spoon.
The instruction
of «pulsed» in
food processor is NOT what I
did.
The only thing I can think
of to save what you
do have is to place it all in a
food processor or blender and pulse until it can sort
of come together, hope this helps!
Once the mixture was a good consistency, I buzzed it up in my
food processor instead
of straining it like Fix Me a Snack
did with her dates.
Doing it that way I just leave the last bits
of the fresh butter in the
food processor and add the other ingredients in.
While most
of the recipes don't require «fancy» equipment, there are a few tools that are helpful, including a high - powered blender like a Vitamix or a
food processor, a hand mixer, a stick blender, and a stand mixer.
If you don't have a
food processor then the old fashioned way is fine too, whatever you
do just enjoy the fruits
of your labor whether or not you went to the store to buy blackberries or you went and picked them yourself.
Use 1/4 cup
of tofu for 1 egg, but be sure to purée the tofu in a
food processor or blender so that you don't end up with gross chunks.
Your list
of ingredients doesn't include the garlic though it is pictured in the
food processor.
Essentially what you could
do is throw peanut butter and oats in a
food processor and create more
of a cookie dough.
I'm blender and
food processor challenged (so excited to finally get out
of college life and into actually having a kitchen life, but a real kitchen is still a few months away)-
do you think mixing these with a hand mixer would work?
It's all
done with a few zaps
of the
food processor.
All I
did for the crust was shred 3/4
of a huge sweet potato in the
food processor, squeeze the water out and mix it with 2 tbsp
of lard.
I would like to make this but don't have a
food processor — would you recommend lots
of chopping by hand, or using an immersion blender?
I didn't want large pieces
of coconut in the batter so I pulsed the flaked coconut in a
food processor until it was ground fine (about.5 centimeters in length for lack
of a better example).
Next time I would take about 1/2
of them and puree with the hand blender to get a better texture — I don't have a
food processor.
Hi There, I'm a new vegan and super excited to try some
of your recipes.When you make the Larabars
do you need to soak the dates beforehand or just throw them into the blender or
food processor?
Maybe throw it all in the
food processor so you don't get chunks
of cilantro and it will all just be apart
of the sauce.
If you don't own a
food processor or blender, you can grate the raw cauliflower on the coarse side
of a box grater.
The recipe said to fold the pie filling into the cake mix, but I didn't want chunks
of peach throughout the cake, so I actually pulsed the filling in the
food processor before adding it to the cake.