Sentences with phrase «of freezing peanut butter»

I first happened upon the idea of freezing peanut butter and jelly sandwiches when Jesse was in law school and we were eating a LOT of PB&J.

Not exact matches

2 tablespoons peanut or vegetable oil 1 large yellow onion, diced 3 cloves garlic, minced 1 (14 - ounce) container extra firm tofu, cut into 1 - inch cubes 2 cups vegetable stock 1 (14 - ounce) can light coconut milk 1/2 cup of Peanut Butter & Company» sThe Heat Is On 4 carrots, peeled and cut into 1 - inch cubes 3 potatoes, peeled and cut into 1 - inch cubes 1 cup frozen peas 3 tablespoons chopped fresh basil Finely ground sea salt Freshly ground black peanut or vegetable oil 1 large yellow onion, diced 3 cloves garlic, minced 1 (14 - ounce) container extra firm tofu, cut into 1 - inch cubes 2 cups vegetable stock 1 (14 - ounce) can light coconut milk 1/2 cup of Peanut Butter & Company» sThe Heat Is On 4 carrots, peeled and cut into 1 - inch cubes 3 potatoes, peeled and cut into 1 - inch cubes 1 cup frozen peas 3 tablespoons chopped fresh basil Finely ground sea salt Freshly ground black Peanut Butter & Company» sThe Heat Is On 4 carrots, peeled and cut into 1 - inch cubes 3 potatoes, peeled and cut into 1 - inch cubes 1 cup frozen peas 3 tablespoons chopped fresh basil Finely ground sea salt Freshly ground black pepper
The mix of frozen banana, peanut butter and brown rice milk give it a wonderful sweetness and milkshake like consistency, while the hemp seeds boost your protein intake and the spinach gives you a great portion of leafy greens.
It's just a few ingredients but they all serve a purpose — a big serving of baby spinach so your smoothie is packed with vitamins, a frozen banana to add some sweetness and make it nice and creamy, milk, and peanut butter.
I don't measure anything, but rough estimates are half an orange, half a cup of frozen Wild Blueberries, small handful of frozen cherries and frozen cauliflower, a big medjool date, frozen spinach, about a tablespoon of peanut butter, a teaspoon of hemp seeds, a collard green, a few slices of zucchini, a celery stalk, sprinkle of cinnamon, and almond milk to blend.
It just amazes me how you can turn just about any type of frozen fruit into a yummy summer treat without any added sugar — even chocolate peanut butter «ice cream» using frozen bananas!
In the summer, we often make chocolate peanut butter soft serve out of frozen bananas (seriously, 3 simple and healthy ingredients!)
Desserts and Candy: Andes Mint Chip Cookies Angel Food Cupcakes with Whipped Vanilla Cream Banana - Peanut Butter Frozen Yogurt Berry Yogurt Popsicles (4th of July Firecracker Pops!)
After the ice cream turns thicken and creamy like half - stiffens, add tablespoonful of peanut butter or Nutella or both one at a time until bits and pieces of peanut butter or Nutella or both is mixed into the ice cream mixture, then continue freezing until ice cream is ready.
I also whipped up a batch of my Skinny Frozen Peanut Butter Whips for when my sweet tooth strikes along with a batch of Cranberry Almond Energy Bites for easy weekday breakfasts or pick me ups.
Place a couple inches apart on parchment paper - lined baking sheet.Bake 10 - 12 minutes or until golden.Right away, press upside down frozen peanut butter cup on top of each cookie.
Frozen yogurt and peanut butter cups — I am totally incapable of saying no to that!
As usual, this was 1 frozen banana, 1 cup of unsweetened almond milk, 1 tbsp peanut butter, 1/2 scoop of vanilla protein powder, a handful of spinach and a handful of ice.
But, like I mentioned before, this ice cream only has two ingredients - frozen bananas and natural peanut butter (and a splash of soy / almond milk if your blender needs a little help)- but is still super creamy and satisfying.
Freeze two bananas, mix with a tablespoon of smooth peanut butter, and blend in a mixer.
green monster smoothie - with frozen banana, spinach, strawberries and a scoop of either peanut butter or chocolate protein powder
My second test batch was 1 cup almond milk, 1 1/2 scoops cocoa blueberry powder + 2 frozen bananas and 1 tbsp of peanut butter.
Place one large scoop of peanut butter frozen yogurt between 2 cookies, smoosh, and dig in!
Breakfast: A smoothie made with organic 1 % chocolate milk, 1/2 a frozen banana, a little peanut butter, ice, and lots of spinach.
Thanks to Chobani Greek Yogurt, frozen yogurt is such a synch to make at home, so I knew exactly what direction I should go in (especially with the help of a little peanut butter and agave).
By Good Hemp Nutrition INGREDIENTS: 1 scoop of organic hemp protein powder 1 tbsp natural peanut butter 1 cup of almond milk or hemp milk 1/2 banana (preferably frozen) 3 - 5 ice cubes PREPARATION: Blend and enjoy: --RRB-
Ours is milk, cocoa, peanut butter, melted coconut oil, pinch of salt, and several frozen bananas.
iur go to is either overnight oatmeal with blueberries or toasted frozen waffles I have made ahead of time with peanut butter.
Freeze plate of peanut butter bits until ready to use.
approx: 1/2 cup vanilla unsweetened almond milk 3 small ice cubes 1 large hand full of spinach 2 tbsp peanut butter 1 frozen banana (super ripe)
So when I heard that I'd only be fixing dinner for moi, I grabbed some frozen (formerly fresh) pasta and a jar of natural peanut butter.
Plain ol' peanut butter can be turned into a savory African - inspired sauce with the addition of canned tomatoes, hot sauce, and frozen veggies.
I also recently tried freezing a few sliced bananas, then adding them to the blender with a tbs of nutella, peanut butter, or apple butter, and a tbs of flax meal.
1/2 cup quick rolled oats 2 tablespoons natural peanut butter 1 1/4 cups frozen strawberries 1 medium ripe banana Pinch of fine sea salt 1 1/2 cups unsweetened vanilla almondmilk
Mocha oatshake — Omit the strawberries and peanut butter, use 1 1/2 frozen bananas, add 1 tablespoon of cacao powder, and replace 1/2 cup of the almondmilk with cold - brew coffee.
Some of the amazing recipes included in this low - carb cookbook include: • Dairy - Free Frozen Mochaccino • Vanilla Toffee Coffee • Pecan Sandies • Coconut and Cinnamon Keto Fat Bombs • Paleo Chocolate Chip Cookies • Peanut Butter Cookies • Macadamia Nut Biscotti • Crustless Coconut Pie • Strawberry Cheesecake Bars • Strawberry Shortcake • Hibiscus Finger Gelatin • Easy Vanilla Chia Pudding • Choco - Peanut Flourless Cake • Red Velvet Cupcakes • Key Lime Pie • Chocolate Mint Popsicles • Nacho Cheese Crackers • Pumpkin Pancakes • Pork Rind Pancakes • And many, many more!
-1 cup non-dairy milk (I used coconut milk, but almond or soy will work too)-3 / 4 cup frozen strawberries -1 / 4 cup roasted unsalted peanuts (you can also use 2 T of natural peanut butter, if you are strong enough to keep such things in the house — I'm not)-1 / 4 cup frozen blueberries -1 scoop protein powder (I used Sunwarrior vanilla)-2 medjool dates
They have the perfect combinations of rich dark chocolate and creamy peanut butter (you could also use almond butter), and the frozen banana pop is creamy and sweet, reminiscent of ice cream.
This one was made with 10 ounces of Kale, Coconut Milk, Peanut Butter, Frozen Strawberries, Celery, Carrots and Cacao Nibs.
Whir up frozen bananas with peanut butter and cocoa in this sweet, creamy drink recipe to get all the delicious flavors of a milkshake with the health benefits of a smoothie.
The peanut butter balls can be stored in the refrigerator for a couple of weeks, or they can be frozen.
I made a recipe a while ago for peanut butter + coconut oil frozen chocolate cups (which reminds me of the giant backlog of recipe pictures I have hanging around my iPhoto library eek) and this is the perfect fall version of that!
This recipe for Best Make - Ahead Peanut Butter Banana Green Smoothie Freezer Packs is a method of freezing smoothie ingredients ahead of time to quickly blend them in the morning.
Once the other components of the peanut butter cups are ready, freeze the chilled ice cream mixture in your ice cream maker according to manufacturer's instructions.
By combining creamy peanut butter and frozen sweetness of the ice cream, this recipe uses sandwiches because they are easier to work with and because its cookie - like sides will break and soak the sweetness.
[print] Ingredients: 1 frozen banana cut into chunks 1 cup skim milk or other milk 3 T. of smooth or chunky peanut butter (more if you're really a pb fan) 1/2 tsp.
This is like a sophisticated version of the mixes I make with frozen bananas and peanut butter, which then get eaten straight from a bowl with no presentation effort.
Start with a base of almondmilk or coconut milk (I love Califia Farms Unsweetened Almondmilk and Toasted Coconut Almondmilk), a frozen banana, some frozen strawberries, a bunch of fresh or frozen spinach and almond or peanut butter.
I know it may sound a little weird, but it has the flavor of a pb & j using fresh peanut butter and frozen berries for the «jelly.»
4 frozen bananas (about 4 cups sliced) 1/3 cup (80 ml) unsweetened almond milk 2 fresh dates, pitted 1 teaspoon vanilla extract 2 tablespoons raw cacao powder 2 tablespoons peanut butter, plus extra for serving pinch of sea salt fresh berries, for serving
Place desired amount of peanut butter on top of the frozen chocolate bases.
In the summer, I keep chia seeds, flax seeds, peanut butter, coconut milk, cashew milk, frozen strawberries, and cocoa powder stocked, and I dose them out into daily smoothies, depending on what fruit I have around and what sort of mood I'm in.
Spread ice cream over one layer of peanut butter cookie (you may do this when ice cream is half - frozen, if desired).
1 cup almond milk 1 cup frozen blueberries 1 banana 1 packed cup of spinach 1/4 avocado 1 large heaping tablespoon of our Peanut Hazelnut Butter
Eventually, I got to a point where I started using it to make frozen candies, caramel dip for fruit, and then just eating them plain with a big dollop of peanut butter.
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