Sentences with phrase «of gin cocktails»

The Jam Tree in Clapham are mixing it up when it comes to dating events, literally, with a night of gin cocktails,

Not exact matches

Cocktails are served in copper brass cups and consist primarily of dry gin, whiskey, and brandy, according to Best Bars Europe.

The play of the gin's juniper on the palate, its marriage to a grassy, slightly herbal dry vermouth — a union blessed by the twist of citrus that pulls it together and greets the nose even before the tongue saying, «You've made it this far today, keep your chin up» — all of this merits the appellation «king of cocktails» often accorded it.

Consumers from all corners of the globe call for the company's brands, including Jim Beam ® Bourbon, Maker's Mark ® Bourbon, Sauza ® Tequila, Canadian Club ® Whisky, Courvoisier ® Cognac, Teacher's ® Scotch Whisky, Laphroaig ® Scotch Whisky, Cruzan ® Rum, Hornitos ™ Tequila, Knob Creek ® Bourbon, EFFEN ® Vodka, Pucker ™ Flavored Vodka, Larios ® Gin, Whisky DYC ®, DeKuyper ® Cordials, and Skinnygirl ® Cocktails.

-- Seasonal Cocktails Highlight The Smooth Taste and Versatility of Brockmans Gin — Brockmans Gin, the gin like no other, unveils its new -LSB-.Gin — Brockmans Gin, the gin like no other, unveils its new -LSB-.Gin, the gin like no other, unveils its new -LSB-.gin like no other, unveils its new -LSB-...]

«For those autumn social occasions that call for cocktails, create and serve our new signature recipes, each developed to highlight and enhance the combination of traditional gin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin&raqugin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin&raquGin».

Some of the unique items on the cocktail menu include a cucumber gin and tonic and a jalapeno cucumber margarita with jalapeno - infused tequila, Patron Citronge, cucumber and lime.

Brockmans Gin, the gin «like no other», is serving up its Autumn line up of deliciously smooth cocktails that are easy to make and beautifully complement the gin's mix of berry notes and botanicaGin, the gin «like no other», is serving up its Autumn line up of deliciously smooth cocktails that are easy to make and beautifully complement the gin's mix of berry notes and botanicagin «like no other», is serving up its Autumn line up of deliciously smooth cocktails that are easy to make and beautifully complement the gin's mix of berry notes and botanicagin's mix of berry notes and botanicals.

Cocktails on sale include The Fascinator (a fizzy, bitter mix of gin, Aperol, Morello cherry and soda water); and The Fedora (a refreshing blend of mezcal, anise, ginger, tamarind and pineapple).

Pin It Fruity and summery gin - based cocktail with lemon - lime soda, strawberry and cucumber slices and a refreshing sprig of mint!

Blackberry Gin Slush by The Speckled Palate Homemade Lemonade by Winstead Wandering Blood Orange Mocktail by Body Rebooted Fleur Collins Cocktail by Hungry Girl por Vida Fourth of July Sparkler by Mixplorology Black Stripe Cold Rum Cocktail by Honey and Birch Fresh Watermelon Mojito by Twin Stripe Mint Hibiscus Lemonade by The Little Epicurean Wine Slushy by Living Well Kitchen Basil Gin Lemonade by Glisten and Grace

-LSB-...] Gin Slush by The Speckled Palate Homemade Lemonade by Winstead Wandering Blood Orange Mocktail by Body Rebooted Fleur Collins Cocktail by Hungry Girl por Vida Fourth of July Sparkler by -LSB-...]

A meal like this needs a cocktail, and luckily Guy's stirring up a batch of Ginger Negronis, with campari, gin, sweet vermouth and fresh ginger.

-LSB-...] Gin Slush by The Speckled PalateHomemade Lemonade by Winstead Wandering Blood Orange Mocktail by Body RebootedFleur Collins Cocktail by Hungry Girl por VidaFourth of July Sparkler by -LSB-...]

To create this cocktail, you'll need the following: 5 - 6 Fresh Blackberries 3 slices Cucumber 4 oz Tonic Water 1 oz Gin (optional) Ice To prepare the cocktail, simply mash the blackberries gently in the bottom of your drink glass.

Similar to a Negroni, this cocktail uses whiskey instead of gin and is easy to mix with three ingredients in equal parts.

Try one of these... Rosemary Gin Fizz Cocktail from Inspired Taste Grapefruit and Elderflower Cocktail from Gim me Some Oven Root Beer Cocktail from How Sweet It Is

Among the hundred of spirits the company produces are vodkas, tequilas, gins, rums, whiskeys, brandies, pre-mixed cocktails and liqueurs.

«Gin has long been a go - to base spirit for cocktails during the hot summer months,» explains Bob Fowkes, Director and Co-Founder of Brockmans Gin.

Each cocktail has been artfully crafted to highlight the unique botanicals of Brockmans Gin.

NEW YORK, NY (May 26, 2015)-- Brockmans Gin, a super premium, new - style gin, is targeting cocktail menus throughout the northeast with a refreshing array of seasonal drink recipGin, a super premium, new - style gin, is targeting cocktail menus throughout the northeast with a refreshing array of seasonal drink recipgin, is targeting cocktail menus throughout the northeast with a refreshing array of seasonal drink recipes.

Brockmans Gin, a super-premium, new - style gin, is welcoming the change of season with recipes perfect for Fall and Winter seasonal cocktail menGin, a super-premium, new - style gin, is welcoming the change of season with recipes perfect for Fall and Winter seasonal cocktail mengin, is welcoming the change of season with recipes perfect for Fall and Winter seasonal cocktail menus.

«We have crafted an exceptional liquid and now we get to experience creative cocktail interpretations on how to make it shine,» said Bob Fowkes, co-founder of Brockmans Gin.

Brockmans Gin, one of the UK's fastest growing super-premium gins, is celebrating summer in style with the debut of two deliciously original cocktails that compliment and enhance the botanicals and berries that combine to make Brockmans «a gin like no other&raquGin, one of the UK's fastest growing super-premium gins, is celebrating summer in style with the debut of two deliciously original cocktails that compliment and enhance the botanicals and berries that combine to make Brockmans «a gin like no other&raqugin like no other».

The Knob Creek Rye Blackhawk features the big, full flavor of Knob Creek Rye Whiskey and Sloe Gin to create a simple, classic cocktail to toast Memorial Day festivities.

Place the grapefruit juice, simple syrup, and gin into a cocktail shaker filled with a handful of ice.

Pour 1 ounce of gin into each glass, top each cocktail with 3 ounces of the lemon flower sparkling beverage.

Add the fruity - cuke mash to a cocktail shaker along with 1/4 cup of gin, a generous dash of honey, 2 tablespoons of aquavit (a caraway seed - infused Scandinavian liqueur), 2 tablespoons of fresh lime juice and a handful of ice.

#GardenPartyChat, berry cocktail recipes, bombay sapphire gin, cocktails, ENTERTAINING, entertaining expert, Fourth of July Entertaining, garden party, gin cocktails, herb infused cocktails, herbs, krayl funch, lifestyle, lime, lime drinks, muddled cocktails, Occasions, rosemary, rosemary sprig, Summer Gardens

With muddled fresh rosemary, Raspberries, fresh squeezed lime and Bombay Sapphire Gin gives this cocktail an added burst of flavor.

This Pomegranate Rose Gin Fizz is a gin - based cocktail with pomegranate juice, club soda and a splash of rosewater for a lovely pink, Persian - inspired driGin Fizz is a gin - based cocktail with pomegranate juice, club soda and a splash of rosewater for a lovely pink, Persian - inspired drigin - based cocktail with pomegranate juice, club soda and a splash of rosewater for a lovely pink, Persian - inspired drink.

This is a twist on the Boulevardier (a negroni with bourbon instead of gin) that will make the cocktail angels sing.

The beverage program boasts an extensive list of Spanish wines, an unparalleled sherry list and a craft cocktail program that features innovative and unique Spanish gin and tonics, sangrias and a variety of others.

The December cocktail special at all bars and restaurants during December is the Classic Negroni for $ 5.25 - handcrafted with Campari, gin, sweet vermouth and garnished with fresh and local slices of orange.

Coordinated by Felicity Murray, editor of TheDrinksReport.com, this free to attend symposium will offer industry experts from Sauvelle vodka, Hawthorns gin, Funkin Cocktails and their design agencies, who will be discussing how to stand out and build a successful drinks business.

Each cocktail contains both tea and gin and is served over a hand - stamped block of ice from individual, mini Champagne - style bottles with retro labels.

Its high quality and distinctive flavour, with notes of fresh basil and Mediterranean herbs finished with citrus and pepper, enables it to hold its own in a variety of cocktails — as the refreshing taste profile creates a unique drinking experience with a signature gin and tonic or all - Italian Negroni — as well as appealing to the growing trend of enjoying super-premium spirits neat over ice».

Consumers from all corners of the globe call for the company's brands, including Jim Beam Bourbon, Maker's Mark Bourbon, Sauza Tequila, Pinnacle Vodka, Canadian Club Whisky, Courvoisier Cognac, Teacher's Scotch Whisky, Skinnygirl Cocktails, Cruzan Rum, Hornitos Tequila, Knob Creek Bourbon, Laphroaig Scotch Whisky, Kilbeggan Irish Whiskey, Larios Gin, Whisky DYC and DeKuyper Cordials.

Supposedly, a bartender grabbed sparkling wine instead of gin as he was making this cocktail, resulting in this happy, delicious mistake.

The Improved Shochu Cocktail, a crystal - clear combo of barley spirit, aged gin, and hops liqueur served in a cedar drinking box, is delicate and pristine, what holy water ought to taste like.

When they first begin to melt, the flavor of the lime - gin - soda - mint liquid in the carafe dominates, and the drink is a dead ringer for a South Side, the summery cocktail of gin, lemon juice, mint, and simple syrup.

Beertail highlights include Angry Lion, a take on the classic Lion's Tail from the 1930s with a twist of cider; Strange Brew, a gin cocktail with velvet falernum, lime juice, simple syrup and pineapple topped with IPA; and In the Saison; a play on a whiskey sour with the added tart apple flavor from Belgian Saison.

«The way in which a cocktail is crafted and served impacts the consumers» overall drink experience, it is a question of attention to the fine detail,» explains Bob Fowkes Marketing Director and Co-Founder of Brockmans Gin.

The Bar Takeover at Midnight Cowboy will include signature cocktails off of Geraldine's menu including: Leslie for Mayor with Laird's Apple Brandy, Cocchi Rosa, pomegranate, and lime; Mood Indigo with Aviation Gin, Manzanilla Sherry, and Crème de Mure, and The Velvet Voice with Del Maguey Vida Mezcal, Campari, Hibiscus infused Dolin Rouge, orange bitters, and grapefruit zest.

An aromatic and floral spirit, gin is best enjoyed in cocktails, where the undertones of juniper, coriander, and even almond, can be enhanced by the mixers.

The Hound could easily be a massive powerhouse of a beer like Barleywine, but Macy suggests this cocktail of cognac, gin, lime cordial, ginger beer, and Angostura bitters.

During cocktail hour, guests will enjoy a taste of Cooks & Soldiers» classic «Blind Tiger» cocktail made with Naveran brut rosé cava, gin, lime and maple.

Highlights include tartare, ancient grains, plant - based entreés, and open - fire roasting are rising in popularity among diners, while at the bar, gin, bourbon, rosé, and classic cocktails promise to be the drinks of choice in 2016.

Case in point: this Pineapple and Gin Frozen Cocktail calls for a mere two ounces of syrup for four drinks.

As well as inspiring cocktail creators and gin mixologists, our creative and eclectic style also entices and intrigues new generations of designers and artists.