Organic farming, which currently accounts for only 1 %
of global agricultural land, is lower yielding on average.
About 70 %
of global agricultural land is small holdings.
Organic farms cover only 1 %
of global agricultural land, but their produce is big business in Europe and America.
In total, exports of meat and other animal products use at least 8 percent
of the global agricultural land base.
According to the Post, currently «only about one percent
of global agricultural land is dedicated to organic crops.»
Currently, only about one percent
of global agricultural land is dedicated to organic crops, so there's room for expansion, according to the authors.
Not exact matches
In fifteen countries 10 percent or more
of all
agricultural land is organic, another new record in the
global organic statistics.
Almost haft
of the
global organic
agricultural land is in Oceania (27.3 million hectares), followed by Europe (23 percent; 13.5 million hectares), and Latin America (12 percent; 7.1 million hectares).
Cargill, one
of the largest
global agricultural companies, has joined Bill Gates and other business giants to invest in a nascent technology to make meat from self - producing animal cells amid rising consumer demand for protein that's less reliant on feed,
land and water.
The 2014 program schedule included: culinary demonstrations centered around adventurous flavors and new menu trends; presentations and panel discussions focused on sustainable
agricultural practices, the role
of wheat in our diet vs. seekers
of gluten - free options, and water issues affecting food production; discussions on how American menus are often shaped by millennials, health and nutrition concerns, and
global cuisines; a Friday field trip to the CIA Farm in St. Helena and through Marin and Sonoma Counties to visit Pozzi Ranch, Dutton Ranch (where Valley Ford Cheese Company joined), and Gourmet Mushrooms with tastings and presentations by the farmers as well as farm bureau and
land trust experts; and the exciting and interactive Saturday Market Basket Exercise, where attendees were divided into six teams to develop menu concepts using sponsor products for the following categories:
Blessed with abundant
land and water resources, exploring the
agricultural sector will go a long way in boosting Nigeria's economy in the face
of global oil crisis.
«Adequate management
of agricultural and forestry
land uses are amongst the lowest - cost actions that can reduce
global warming, and most actions are either neutral cost or
of positive net profit to society, requiring no substantial capital investment,» the report says.
But
land, water and fertilisers are already in short supply in many areas, and expansion
of agricultural land will put further pressure on biodiversity, increase greenhouse gas emissions, and perhaps bring us closer to ecological tipping points that could strain the
global life - support systems upon which agriculture itself depends.
Land - use changes in the United States, such as the conversion of undeveloped land to housing or agricultural use, appear to be contributing to global warming trends to a much greater degree than scientists previously thou
Land - use changes in the United States, such as the conversion
of undeveloped
land to housing or agricultural use, appear to be contributing to global warming trends to a much greater degree than scientists previously thou
land to housing or
agricultural use, appear to be contributing to
global warming trends to a much greater degree than scientists previously thought.
«Issues such as climate change, increasing
global population, scarcity
of agricultural land and rapidly changing consumer preferences, particularly in developing countries where there is increasing demand for high quality animal protein,» Associate Professor Wilkinson says.
President Macron also announced actions in
agricultural and solar technologies that would enhance the UNCCD's
global efforts to ensure that by 2030 and going forward, the amount
of degraded
land is equivalent to or less that the
land we had degraded by 2015 when the Sustainable Development Goals were adopted.
In particular, IIASA researchers will focus on how potential phosphorus market crises might put pressure on the
global food system and create environmental ripple effects ranging from expansion
of agricultural land to phosphorus price - induced changes in
land management, which could exacerbate the already existing imbalance between carbon, phosphorus and nitrogen.
The lower
land - use efficiency
of organic systems means that «large - scale conversion to organic would likely require bringing more natural habitats into
agricultural production,» with a potentially severe impact on
global biodiversity due to the loss
of rainforests and other currently wild areas.
First, the recent paper describing the threat
of the «aridification»
of a quarter
of the planet's
land area under continued
global heating implies a critical loss
of agricultural capacity.
It impacts millions
of acres
of scenic, wildlife and
agricultural land — and uses vast amounts
of raw materials, whose extraction and processing further impairs
global land, air and water quality.
If the whole
of Eastern Antarctica melts, a 19m
global sea - level rise is possible, but the effect
of this lesser rise would still be catastrophic to both cities and
agricultural land, apart from immediate loss
of human lives.
According to a report by the Cornell
Global Labor Institute,
agricultural and rangeland comprise 79 percent
of the
land that would be affected by the pipeline.
Biofuel production on abandoned
lands could meet 8 %
of global energy needs (6/23/2008) Using abandoned
agricultural lands for biofuel production could help meet up to 8 percent
of global energy needs without compromising food supplies or diminishing biologically - rich habitats, reports a new study published in the journal Environmental Science and Technology.
An early 2008 study led by Tim Searchinger
of Princeton University that was published in Science used a
global agricultural model to show that when including the
land clearing in the tropics, expanding U.S. biofuel production increased annual greenhouse gas emissions dramatically instead
of reducing them, as more narrowly based studies claimed.
Recent research found that natural solutions like improved management
of forests, wetlands, grasslands and
agricultural lands can remove about 5.6 GtCO2e
of carbon per year by 2030 — a figure equivalent to total
global emissions from agriculture in 2014 — at a cost
of less than $ 100 per tonne
of carbon.
GlobCover is a European Space Agency (ESA) initiative which began in 2005 in partnership with the Joint Research Center, European Environmental Agency, UN Food and
Agricultural Organization, UN Environment Programme,
Global Observation
of Forest Cover and
Land Cover Dynamics, and International Geosphere - Biosphere Programme.
Increasingly, this work is highlighting illegal
land use / conversion, the role
of conversion timber in the
global sourcing
of wood fiber, and
agricultural supply chains from legal or zero - deforestation zones.
From a political perspective, these tax credits have three very powerful constituencies: 1) All taxpayers 2) Major companies looking to reduce their tax burden while doing something good for the environment 3) Landowners, farmers, ranchers, and the forest products industry (these groups will be eligible for tax credits for reforestation or
agricultural changes on their own
land; organizations such as the National Farmers Union, the American Forest and Paper Association, the National Alliance
of Forest Owners, United Steelworkers, and many others have already been advocates for protection
of tropical forests and cracking down on illegal logging as a way to level the playing field by ensuring products on the
global market don't come from deforestation.)
The Early Anthropogenic Hypothesis (108) posits that mid-Holocene increases in CO2 and CH4 resulted from early
land clearing and other
agricultural practices and that these unprecedented interglacial trends in atmospheric composition set
global climate on a trajectory toward warmer conditions long before human use
of fossil fuels (108, 109).
This analytical document captures early observations in engaging the private sector, particularly multinational companies involved in
global agricultural commodity supply chains, in the context
of emission reductions programs to address
land use change.
With
global demand for food projected to increase by 50 % before 2030, we will need an additional 120 million hectares
of agricultural land to support the required food production.
Cotton occupies only 2.4 percent
of agricultural land but accounts for 24 percent
of global sales
of insecticides and 11 percent
of pesticides.
Scientist Uses Seed Diversity, Sustainable Farming Practices to Save Cuban Agriculture 6 Ways Agriculture Impacts
Global Warming Stopping Deforestation, Greening Agriculture Better Than Carbon Capture & Storage, UNEP Report Says A Tale
of Two Will Allens: «Industrial Agriculture One
of Most Polluting & Dangerous Industries» Sustainable Agriculture Leaders Recognized By Natural Resources Defense Council's Growing Green Awards Peak Oil and Agriculture: A Farm for the Future Revisited 25 % Reduction in
Global Food Production by 2050: Organic Agriculture Part
of the Solution
Agricultural Land Degradation Increasing, Affecting New Areas: FAO Report