Sentences with phrase «of golden brown crispy»

Galaktoboureko is a traditional Greek dessert made with layers of golden brown crispy -LSB-...]
Galaktoboureko is a traditional Greek dessert made with layers of golden brown crispy phyllo, sprinkled with melted butter, filled with the most creamy custard and bathed in scented syrup..

Not exact matches

1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips
However, you do get the lovely flavors of the brie along with the spinach and the artichoke and the top layer of bread gets all golden brown and crispy.
And then, as the aroma of the tart drifted out of the oven, and as we later pulled it out, hot and crispy and golden brown, and as we devoured the tart like only famished people can, I realized how fortunate I was.
Roast turkey until it is golden brown and crispy and has an internal temperature of 165f, about one and a half to two hours, depending on size and whether or not you butterflied it.
It has a flaky buttery dough surrounding a savory mixture of shredded cooked chicken, onions and spices, then lightly fried to crispy golden brown perfection.
Brush the top side with olive oïl and an extra sprinkle of salt if desired, and bake in the oven for about 7 - 10 minutes, until golden brown, then flip and bake for another 5 minutes until crispy.
Toss them onto the grill and brown both sides, remove them when they're soft on the inside, crispy on the outside, a lighter shade of green and golden brown in parts.
Once all the little guys are made, I heat a large non-stick pan with a touch of olive oil, and brown the dumplings in batches until they're golden and crispy on both sides.
Crispy, brown sugar coated bacon wrapped around pieces of chicken, grilled up until they're golden and delicious.
Put the slices in and sprinkle lightly with Accent, Sea salt, and Pepper and fry till done nice and crispy or Golden brown on both sides... then take 1/4 cup of Mrs. Buttersworth syrup, I use sugar free... add 1/2 to 1 tsp of cinnamon - sugar mix stir and then dip the fried squash in it!
Take your golden, dark brown, crispy kugel out of the oven.
The most important part to any beef short rib recipe is to get a nice crispy coating to the exterior of the meat by dredging it in some flour mixed with spices and slightly pan-frying it in some oil until all sides are slightly golden brown.
Egg wash and a sprinkle of turbinado sugar on the outside of the baked pies gives them a nice crispy, sparkly golden brown finish.
When oil is sizzling hot, place all shallots in the pan, separate gently, stirring with a slotted spoon or a skimmer / Keep stirring gently until shallots become golden brown — a couple of minutes at most / Remove immediately, place on paper towels, spread and sprinkle with a little salt / Allow to cool / They will be crispy and ready to eat immediately, or store in an airtight container for several hours and use later in the day.
These Gluten - Free Dark Chocolate Raisin Almond Granola Bars give a soft and chewy bite, with morsels of golden raisins, chopped almonds, oats, and brown rice crispy cereal.
Heat the remaining 1 tablespoon of oil in the pan and fry the tofu, flipping from time to time, until it is golden brown and crispy on all sides.
Drizzle with remaining oil, turn to coat, and continue roasting until crispy and golden brown, another 15 - 20 minutes (depending on the size of your potatoes).
The color of golden - brown honey, every bite of these crunchy cookies spills with the buttery taste of sweet, crispy oatmeal.
10) Place the circle of pizza dough (on the parchment paper) on top of a pizza pan or round baking sheet, and bake for at least 15 to 20 minutes until golden brown and crispy 11) Once crispy, remove pizza crust from oven and spread tomato sauce over, top generously with the caramelized onions and shredded chicken and sprinkle with mozzarella cheese 12) Return pizza to the oven to heat up for 5 minutes and for cheese to melt 13) Once cheese is melted, sprinkle fresh parsley on top of the pizza, cut and serve.
Add half of polenta triangles; cook 3 to 4 minutes per side until golden brown and slightly crispy.
Preparing these appetizers is a two - step process that allows you to do most of the work in advance and all you have to do the day of the party is fry them until crispy and golden brown and serving while hot to your hungry crowd.
Heat the oil in a medium pot to a temperature of 375F and fry the potato pieces in batches until deep golden brown and crispy, about 3 minutes.
Arrange tortillas in one even layer on a baking sheet and place on the center rack of the oven, baking until golden brown and crispy, about 5 - 6 minutes.
Bake for 15 minutes per side, for a total of 30 minutes, until golden brown and crispy.
Follow the method above, then place in ramekins or a large casserole dish, top off with a little extra sauce, optionally sprinkle with a crispy crumb topping of your choice, and bake for 15 minutes until golden brown.
Place pieces well apart on a foil - lined baking sheet and roast in the lower third of the oven for 40 - 45 minutes, turning occasionally, until golden brown and crispy.
Heat the oil in a medium pot to a temperature of 375 ° F and fry the potato pieces in batches until deep golden brown and crispy — about 3 minutes.
Basting with these juices helps to produce golden brown, crispy skin on the outside of the turkey.
The thing is, if you aren't equipped with a convection oven at home, you're already at a disadvantage in terms of achieving the roasted vegetable Holy Grail: pieces of veg with a uniformly golden - brown, crispy exterior and just - tender interior.
I love potatoes and will eat just about any kind, prepared any «ol way at all, but few things are better than a pan of Au Gratin Potatoes ~ thinly sliced potatoes slathered in a creamy, silky cheese sauce with crispy golden brown edges.
Fresh out of the oven, all golden brown and crispy.
Fry and flip them over once until both sides of the avocados are golden brown and crispy which should be about 1 - 2 minutes.
When the sun looms over the Harvey Bear Ranch Park trailhead, the San Martin, California park, like much of the parched state, takes on the crispy brown color of a bowl of Golden Grahams.
The light crispy texture on the edges and soft golden insides of each patty will have you wondering why the heck in the olden days we ever used potatoes to make hash browns in the first place!?
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