Sentences with phrase «of granola clusters»

sometimes you just need a whole bag of granola clusters and forget all the non-clusters.

More specifically a huge bowl of granola clusters topped off with some almond milk and a big spoon.

I loved the look of the granola clusters.

-LSB-...] ended up making a batch of my granola clusters for my one boss.

Not exact matches

I'm a perfectionist and always want to make a hundred tweaks to the packaging, like moving raisins a mm to the left and clusters of granola a few mm's to the right!

It's so hard to figure out the calories of granola, especially with clusters like that.

Was thinking of mixing some of the clusters of nuts into the maple granola from your cookbook (which was also amazing — am loving every minute of it!)

I've never been able to get my granola clusters this big and LOVE your idea of covering nuts with granola to get super clusters.

yes, i finish the giant clusters of granola first.

They'd also be a great housewarming / hostess / holiday gift as they keep really well but the best part about them is that every single one of them is like the very best part of granola: the giant clusters.

This NUT - FREE, gluten - free, grain - free granola has Krunchy clusters made from a delicious blend of coconut, pumpkin seeds, sunflower seeds, and honey.

You want to use a primarily oat - based granola recipe here, something without a lot of «extras» like dried fruit, chocolate chunks, and clusters.

These granola clusters are vegan, super healthy, low in sugar (I only used a small amount of brown rice syrup) and packed with nutrients from the nuts, seeds and cacao.

This vegan pumpkin spice steel cut granola is extra crunchy, full of clusters and the perfect balance of spicy and sweet.

Lay granola on baking sheet and firmly press granola together so there is a cluster in the middle of the baking sheet.

Once granola is done, let cool and break apart larger clusters of granola.

The granola will actually bake into a large «bar» and can be broken into clusters of your desired size.

The good thing about these muffins is the batter lends itself well to all sorts of mix - ins like lots and lots of crisp clusters of granola.

It's chocolate - y, perfectly crunchy, and chock - full of all those granola clumps and clusters that I had to hoard when I used to buy granola from the store.

Granola Clusters (makes about 7 cups) Adapted from An Oregon Cottage (yes I get alot of my recipes from her lately.

Crunchy clusters of granola packed with oats, cashew butter, cashews, pecans, and sweetened with bananas for a banana bread spin on your favorite snack!

Top it with the Pumpkin Spice Granola Clusters and you have yourself one of the most enjoyable breakfasts in the world!

The third and fourth pictures are photos I took of KIND oats and honey clusters packaged granola.

As Prueitt points out in her cookbook, most granola gets its clusters thanks to plenty of sugar and oil, which helps the oats and nuts stick together.

Why, oh why can I not get clusters of crunch out of this granola??? I love the flavor but am really craving the hard crunch that is described.

It helps to make the granola more crunchy and create loads of clusters.

There are so many things that I love about this granola: the crunchy clusters (one wouldn't think that 1/2 a cup of pure pumpkin could yield such a crunchy granola, but, alas!

This is by far the crunchiest and most cluster - y granola I have ever made), the maple undertones, the pairing of pecans and pumpkin, the chai tea flavoring... basically, there is not a single thing that I don't like (okay, maybe I'm not thrilled about how quickly it finds its way into my mouth).

The old - fashioned oats tend to result in larger clusters of granola.

These crunchy granola clusters smell like a mixture of warm spices, vanilla, and fresh banana bread.

I love adding quinoa flakes to my granola because they are a bit lighter than regular oats and I actually find that they help to form larger clusters (or bites) of granola.

I love the use of pomegranate, granola clusters, and chocolate chips.

This granola parfait with your granola clusters looks fantastic and are perfect for a post workout snack:) Love the pretty pop of color from the pomegranate seeds too!

Oh, and in the event you have a thing for those little clusters in your granola, those which a lot of granola recipes promise and only very few actually deliver?

As you can see, even without oil you can get crispy, delicious, big clusters of granola!

What every other granola wishes it could be — toasty and nutty, with pieces that break into crunchy clusters instead of crumbs.

Think of the crunchy, granola - ish sesame clusters as seedy croutons for this juicy and bracing salad.

December is for holiday cookies, and, while granola cluster cookies will forever hold a place in our hearts, we love the idea of using natural dyes like turmeric and beets to create holiday cookies with a modern (but also timeless) sensibility.

Crisp clusters of nuts, seeds, and delicious spices make this granola something special.

If you prefer big clusters of granola, press the mixture down firmly with the back of a spatula or wooden spoon after you have completed the halfway stir during baking.

Besides eating a bowl of overnight oats or a smoothie bowl with extra granola clusters?

I love big bits of delicious granola clusters, so crunchy and so tasty.

The flavor of this granola really comes out when you have it with a bowl of fresh, cold almond milk — the clusters will soak and basically turn your bowl into creamy, chocolate milk.

With 12 grams of whole grains, these soft - baked clusters are an ideal food for those looking to improve their granola routine.

I'm pretty picky when it comes to granola — it needs to be flavorful, not filled with excessive sugar, and not be full of hard - to - chew clusters.

Crisp clusters of nuts, seeds, and delicious spices make this granola something special.

The obvious question is, Can a bowl of Cheerios soy - led with «crunchy granola clusters» possibly taste good?

Huge clusters and tons of dried blueberries star in this INSANELY addicting blueberry muffin almond granola.

Crisp clusters of nuts, seeds, and delicious spices make this granola something special.

My favorite kind of granola is the kind with big clusters and lots of textures and flavors.