Sentences with phrase «of granola for breakfast»

Don't forget to eat a big bowl of GRANOLA for breakfast — I have a baked recipe as well as a live / sprouted recipe (both delicious, but the raw / live one is more time - intensive but the most delicious thing ever).
You can also eat them broken up with yogurt or any milk of your preference as a sort of granola for breakfast.
Berry parfait: Layer either of the above combinations with coconut yogurt and top with a sprinkling of granola for breakfast; or do the same with nondairy ice cream for a simple dessert.

Not exact matches

Hi Ella, I've just had this for breakfast today for the first time (I added fresh raspberries, toasted coconut flakes & a spoonful of granola for crunch); very moreish & decadent!!!! Next time I would use less chia sedes (maybe just 1 teasp) as I feel overfull (I can almost feel them expanding in my tum!!!)
Granola is one of my favorite foods to eat, whether it is for breakfast, a hiking snack, a crunchy side with my lunch, a simple snack in the middle of the day or at church when I need a little snack for church.:)
I mix ground flax seeds into my steel cut oats for breakfast, I use whole and ground flax seeds in my homemade granola, and I usually use a couple of tablespoons in my baked goods — in addition to the health benefits I find they add a pleasant texture to muffins and quickbreads.
It'd also work well in a yogurt and granola parfait, or as part of a fruit cup for breakfast, maybe alongside some gluten - free banana bread.
My go - to recipe for classic granola is full of nuts and coconut, and has a little less sugar than typical granola - making it the perfect healthy breakfast!
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Lemon curd is one of my favorite things to spread on toast, dollop on scones, stir into plain Greek yogurt (or layer with granola in a dessert - for - breakfast parfait), or just eat straight off a spoon.
Yogurt and granola is one of my favorite things to eat for breakfast.
Currently we eat a lot of yogurt, granola and fruit for breakfast.
These are 9 of the best ever Clean Eating Granola Recipes for an easy make ahead breakfast.
This granola is easy for two reasons: 1) it's one of those breakfast ideas that requires little to no preparation in the morning 2) it's a really simple recipe that anyone can make.
You can also enjoy some sneaky leftovers on top of granola or porridge the next day for breakfast.
Of course, I would have time if I would wake up one hour earlier, but it is so good to sleep just a bit more My favorite breakfast for this day is granola with greek yogurt and fresh berries.
Regardless of the source, recipes for granola — favorite breakfast cereal turned traveling - snack of hippies, West Coast hipsters, and aging boomers alike — are as numerous and varied as are the ingredients used to make them.
Two recipes come to mind as those that shock home cooks the first time they make them: mashed potatoes, for how much cream and butter is used, and granola, which also has a surprising amount of fat and much more sugar than expected in a healthful snack or breakfast.
For now however, I'm very content in using chai in a variety of yummy breakfast recipes, from spiced porridge to delicious yoghurt bowls with chai granola.
For summer breakfasts, you can't go past a glorious granola topped with a mountain of seasonal fruits.
Inspired by the great success of my Cherry Almond Granola, and having run out (after much Greek - yogurt - breakfast & handfuls - for - snacks gobbling, plus a prezzie for Mum), it was time for a new gGranola, and having run out (after much Greek - yogurt - breakfast & handfuls - for - snacks gobbling, plus a prezzie for Mum), it was time for a new granolagranola.
You won't see me this a bowl of cereal for breakfast unless it's this Pumpkin Spice Granola, and even then I would probably put that on top of warm oatmeal.
Instead of the usual parfait made with granola, this parfait combines creamy French Vanilla yogurt with delicious gluten - free banana bread and slices of perfectly ripe banana for a delicious breakfast at home or on the go!
But forget about ramps for now, because I made you this breakfast treat that I so wish I was eating right now instead of handfuls of granola to the face.
Granola is definitely one of my go - tos for breakfast when I'm not feeling like plain old cereal and heck if it tastes like a candy bar that's even better!
I made a batch of homemade applesauce and layered it with yogurt and granola for a healthy breakfast / snack / dessert.
In terms of other toppings, I love adding blueberries (fresh or frozen work fine) into a bowl of granola with some milk for breakfast.
I use granola for all sorts of meals; served with milk or yogurt at breakfast or as a crumble topping for dessert — it's as versatile as you want it to be!
Even as I packed those bowls of oats and bags of granola (above), in the back of my head, I knew all along I wasn't going to eat them for breakfast.
They're perfect for brunch, end - of - school gifts for teachers, or just because you want something more interesting than your usual granola for breakfast.
But since I tend to spend the better part of the day roaming around my apartment sticking my hand in various boxes and jars of stuff to eat, I wanted to come up with a granola that was satisfying enough for breakfast, but one that I didn't feel so guilty about dipping my hand into throughout the day.
There's a breakfast and morning tea sequence that takes you from a scrumptious Apricot and Macadamia Granola and then breakfast is repurposed into a tray of yummy Apricot Muesli Bars for the kids and then a nutritious Breakfast Smoothie Bowl the follobreakfast and morning tea sequence that takes you from a scrumptious Apricot and Macadamia Granola and then breakfast is repurposed into a tray of yummy Apricot Muesli Bars for the kids and then a nutritious Breakfast Smoothie Bowl the follobreakfast is repurposed into a tray of yummy Apricot Muesli Bars for the kids and then a nutritious Breakfast Smoothie Bowl the folloBreakfast Smoothie Bowl the following day.
I've been legitimately excited to wake up to this heavenly combination, probably because, despite being naturally - sweetened and full of mostly healthy, wholesome ingredients, these creamy, berry - swirled, granola - studded bowls taste like I'm getting away with something: dessert for breakfast.
These Gluten Free Frozen Yogurt Bites are great to munch on straight out of the freezer as a healthy snack or dessert, or for a fresh idea for breakfast you could throw a few into a bowl of granola or cereal.
Given my love for all things carrots it was only a matter of time until they found their way into my breakfast bowl and this delicious «carrot cake» granola was born.
This easy cranberry walnut paleo granola is crunchy and sweet with a hint of tartness from the cranberries — everything you want in a granola and perfect for a paleo breakfast or snack.
100 - Calorie Cheese, Vegetable and Egg Muffins, from Averie Cooks Shakshuka, from The Cooking Jar Apple Pie Smoothie, from Simply Recipes Frittata Base Recipe, from Naturally Ella Grain Free Granola, from Minimalist Baker Christmas Baked Eggs, from Mel's Kitchen Cafe Superfood Breakfast Smoothie, from Mel's Kitchen Cafe Buckwheat Pancakes, from A Cozy Kitchen Inner Goddess Raspberry Breakfast Bowls, from Pinch of Yum (be sure to use gluten free granola for topping) Butternut Squash Breakfast Hash, from Love & Lemons Coco Banana Date Shake, from Sprouted Kitchen Chia Breakfast Bowl, from 101 Cookbooks (be sure to use gluten free granola for topping) Maple Almond Granola, from Gluten Free on a Shoestring Crispy Breakfast Skillet Hash, from Sally's Baking Addiction Maple Banana Baked Oatmeal, from Serious Eats (be sure to use gluten freGranola, from Minimalist Baker Christmas Baked Eggs, from Mel's Kitchen Cafe Superfood Breakfast Smoothie, from Mel's Kitchen Cafe Buckwheat Pancakes, from A Cozy Kitchen Inner Goddess Raspberry Breakfast Bowls, from Pinch of Yum (be sure to use gluten free granola for topping) Butternut Squash Breakfast Hash, from Love & Lemons Coco Banana Date Shake, from Sprouted Kitchen Chia Breakfast Bowl, from 101 Cookbooks (be sure to use gluten free granola for topping) Maple Almond Granola, from Gluten Free on a Shoestring Crispy Breakfast Skillet Hash, from Sally's Baking Addiction Maple Banana Baked Oatmeal, from Serious Eats (be sure to use gluten fregranola for topping) Butternut Squash Breakfast Hash, from Love & Lemons Coco Banana Date Shake, from Sprouted Kitchen Chia Breakfast Bowl, from 101 Cookbooks (be sure to use gluten free granola for topping) Maple Almond Granola, from Gluten Free on a Shoestring Crispy Breakfast Skillet Hash, from Sally's Baking Addiction Maple Banana Baked Oatmeal, from Serious Eats (be sure to use gluten fregranola for topping) Maple Almond Granola, from Gluten Free on a Shoestring Crispy Breakfast Skillet Hash, from Sally's Baking Addiction Maple Banana Baked Oatmeal, from Serious Eats (be sure to use gluten freGranola, from Gluten Free on a Shoestring Crispy Breakfast Skillet Hash, from Sally's Baking Addiction Maple Banana Baked Oatmeal, from Serious Eats (be sure to use gluten free oats)
You'll have plenty of Paleo granola for breakfast as a cereal stand - in, or for eating plain.
The granola was great on top of yogurt for breakfast, but let's be honest, the majority of this batch has been and will continue to be eaten by the handful!
A tasty and healthy carrot cake granola bar that is reminiscent of the classic cozy dessert and makes for the perfect breakfast or even an on the go snack!
With a handful of granola bars and a loaf of this carrot bread, I hope to keep well fed for breakfast, with enough energy for a long day of mushing (and dog petting).
One of the things I love most about these crumbles is they are essentially the same as a healthy granola on top of fruit, which means you can legitimately eat dessert for breakfast!!
If you indulge in a bowl of this peanut butter granola for breakfast, you should be full until lunch time.
Whip up a big batch of this matcha granola and you can reach for it whenever you desire for a great breakfast or snack idea.
I'm always having it for breakfast in some form or fashion — whether it's granola, baked oatmeal, pancakes or just a good old bowl of hot oatmeal with random mix ins and toppings.
If you haven't yet noticed, one of my favorite things to make for breakfast is granola.
During our first week of dating, when we were just getting to know each other, I quickly found out that he ate yogurt, granola and fruit for breakfast.
I wanted to make some homemade granola to enjoy for breakfast this week and in lo and behold, in the spirit of fall, I have created Pumpkin Pie Ggranola to enjoy for breakfast this week and in lo and behold, in the spirit of fall, I have created Pumpkin Pie GranolaGranola!
This maple and cinnamon buckwheat granola is what I eat for breakfast most mornings and is essentially the oat and banana free version of the crunchy maple banana granola (aka what Nick eats most mornings!).
I made a batch of coconut almond granola once and my step - dad threw it all in a bowl with some milk and ate it for breakfast.
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