When I fried the paneer pieces in ghee, I added a pinch
of haldi too.
boiling is supposed to extract the properties
of the haldi rather than just mixing it.
Not exact matches
Drain and boil the lentils with turmeric (
haldi), tomatoes and onion in 3 cups
of water for 3 whistle in a pressure cooker or till done in a normal vessel.
In Ayurvedic medicine, turmeric is known as
haldi, and has a long history
of use as a trusted treatment for liver problems.